The New Age Industrial 1807D Adamatic/Revent Roll In Oven Rack "D" Style Lift with Stainless Steel Lift is a commercial-grade oven rack designed for high-efficiency bakery and foodservice operations. Constructed entirely from welded aluminum, this roll-in rack features a 20-pan capacity of 18" x 26" pans, suited for large-scale baking, roasting, or holding applications. Its "D" style lift mechanism facilitates ergonomic single-end loading, enhancing workflow and reducing operator fatigue. The unit incorporates a stainless steel lift for durability and corrosion resistance, ensuring long-term performance in demanding kitchen environments. With a height of 69.38 inches, width of 21 inches, and depth of 24 inches, the rack balances capacity with compact footprint, ideal for installation in commercial ovens and bakery systems requiring reliable, heavy-duty racks. Made in the USA, this model is engineered for consistent operational efficiency and durability under continuous use.
Top New Age Industrial 1807D Features
The New Age 1807D oven rack offers a robust design tailored for bakery production, bakery retail, and commercial kitchen environments. It supports heavy load capacities with its all-welded aluminum construction, ensuring strength and corrosion resistance. The stainless steel lift provides seamless operation, facilitating quick and safe loading and unloading. With four high-temp 4-inch platform casters, maneuverability on uneven flooring is optimized. Designed for efficient workflow, the single end load configuration minimizes space and improves ergonomic handling during bread, pastry, or roast batch processing. This versatile roll-in rack is compatible with standard commercial ovens, streamlining baking and holding workflows.
- Capacity: Supports (20) 18" x 26" pans for bulk baking or roasting
- Material: All-welded aluminum construction with stainless steel lift for durability
- Mobility: Equipped with four high-temp 4" platform casters for easy movement
- Design: "D" style lift facilitates ergonomic single-end loading
- Application: Ideal for bakery production, large-scale roasting, and holding workflows
Suitable for commercial bakeries or foodservice operations needing reliable oven rack solutions with easy handling and durable construction.
1807D Technical Specs
The New Age 1807D oven rack operates with a standard electrical environment, compatible with typical commercial kitchen power supplies, though specific voltage, frequency, and amperage details are not applicable as it is a purely mechanical rack. It features all-welded aluminum construction for structural integrity, with a weight of 60 lbs, making it lightweight yet sturdy for frequent handling. The rack measures 69.38 inches in height, 21 inches in width, and 24 inches in depth, optimized for standard oven chamber clearances. Its surface finish is aluminum, supporting easy cleaning and sanitation; the stainless steel lift enhances longevity and corrosion resistance. The design is suited for continuous load-bearing, with no refrigeration or cooling components involved, and is built to withstand high operating temperatures typical of baking environments. The unit's robust fabrication ensures safe, consistent operation in busy commercial kitchens, bakeries, or foodservice operations requiring reliable large-capacity racks.
- Loading: End load for efficient pan insertion and removal
- Construction: Aluminum with stainless steel lift for durability
- Dimensions: 69.38" H x 21" W x 24" D for standard oven compatibility
- Mobility: Four high-temp 4" casters for smooth maneuvering
- Weight: 60 lbs for manageable handling in industrial settings
- Material Safety: Aluminum and stainless steel for sanitation and longevity
What is a commercial oven rack?
A commercial oven rack is a heavy-duty storage and transfer platform designed to hold multiple pans or trays within commercial baking and cooking ovens. These racks are typically constructed from durable materials like aluminum or stainless steel to withstand high temperatures and frequent handling. The New Age Industrial 1807D Adamatic/Revent Roll In Oven Rack "D" Style Lift with Stainless Steel Lift is a specialized roll-in style rack tailored for bakery and restaurant applications, supporting large batch processing and streamlined workflow. It is installed in oven chambers or holding areas, providing reliable, durable support for baking, roasting, or holding foods at consistent temperatures—making it suitable for high-volume foodservice environments such as bakeries, hotels, and institutional kitchens.
Top Commercial Oven Racks for Foodservice Settings
Designed for bakery and large-volume kitchens, the 1807D rack from New Age Industrial offers durable aluminum construction supporting high-capacity baking operations. Built for moderate workload environments, it fits seamlessly into commercial oven chambers, enhancing productivity and workflow efficiency. Ideal for bakery production, bread baking, and roasting, this rack excels in settings requiring reliable, heavy-duty performance. New Age 1807D ensures consistent operation for mid-volume foodservice applications.
- Operation type — medium-volume bakery or roasting operations
- Kitchen setting — bakery, restaurant, hotel kitchens
- Foodservice category — commercial baking and roasting
- Workload qualifier — moderate throughput demand
- Use case — bulk baking, roasting, and holding
Why Choose New Age Industrial 1807D?
Compared to similar oven racks, the New Age Industrial 1807D offers a fully welded aluminum construction combined with a stainless steel lift mechanism, providing exceptional durability and corrosion resistance. Its "D" style lift simplifies loading ergonomics, while four high-temp casters facilitate easy positioning. Designed specifically for bakery and commercial kitchen workflows, this rack maximizes efficiency with a compact profile suited for standard oven chambers. These features collectively enhance operational reliability and ease of maintenance in demanding environments.
- Self-contained design without refrigeration or complex components
- Heavy-duty stainless steel lift for longevity and corrosion resistance
- Compact footprint suitable for standard oven chambers
- All-welded aluminum structure reduces weight and enhances durability
- Optimized for bakery production and high-volume bread or pastry baking
