The New Age Industrial 1806C Adamatic/Revent Roll-In Oven Rack "C" style lift with stainless steel lift is a high-performance, commercial-grade oven rack designed for efficient loading and retrieval within professional kitchen environments. Constructed from welded aluminum for durability and corrosion resistance, this model features an 18" x 26" pan capacity, supporting up to (18) pans in foodservice operations. With a single end load design, it facilitates streamlined workflow in bakeries, commissaries, and industrial baking facilities. The "C" style lift and stainless steel lifting mechanism provide reliable operation, while the all-welded aluminum frame ensures longevity and ease of maintenance. This oven rack is tailored for applications requiring consistent performance and ergonomic handling in high-volume baking settings.
Top New Age 1806C Features
This roll-in oven rack offers precise load capacity for (18) 18" x 26" pans, with a durable aluminum construction suited for high-volume bakery environments. Four high-temperature 4" casters allow for easy maneuverability, while the "C" style lift enhances ergonomic handling during loading. The stainless steel lift provides corrosion resistance, simplifying cleaning, and maintenance. Designed for all-in-one workflow integration, it supports efficient baking processes with a single end load, minimizing operator fatigue and optimizing turnaround times.
- High-capacity load design: Supports (18) 18" x 26" pans efficiently.
- All-welded aluminum construction: Ensures durability and corrosion resistance in commercial kitchens.
- Stainless steel lift mechanism: Resistance to wear and facilitates easy cleaning.
- Four hi-temp 4" casters: Provide smooth mobility and stability during operation.
- Single end load configuration: Streamlines workflow and reduces handling time.
Optimal for bakery operations needing reliable oven rack mobility and capacity in high-volume baking environments.
1806C Technical Specs
The New Age 1806C oven rack features a robust assembled dimensions profile: 20.5" width, 24" depth, and 69.38" height, with a total weight of 66 lbs. Constructed entirely from high-quality welded aluminum, it offers excellent resistance to corrosion and wear. The rack supports a single load across a capacity of 18 pans, each measuring 18" x 26", making it suitable for commercial bakery and industrial food production settings. The "C" style lift and included stainless steel lift mechanism ensure smooth operation and durability under intensive use. Designed for ease of cleaning, the aluminum framework is compatible with typical cleaning protocols in high-volume kitchens. The rack is made in the USA and meets standards for commercial baking equipment.
- Electrical requirements: Not specified, compatible with standard kitchen power supplies.
- Construction & finish: Welded aluminum with stainless steel lift, corrosion-resistant.
- Dimensions: Width 20.5", Depth 24", Height 69.38".
- Weight: 66 lbs for the assembled unit.
- Capacity: Supports (18) 18" x 26" pans, end load.
- Mobility features: (4) high-temperature 4" casters for easy maneuverability.
What is a commercial oven rack?
A commercial oven rack is a specialized storage and transport platform designed for use within professional baking and foodservice environments. This type of rack, exemplified by the New Age Industrial 1806C Adamatic/Revent Roll-In model, is constructed from durable materials such as welded aluminum to withstand frequent handling and cleaning. It is used primarily for holding multiple pans of baked goods or food portions and facilitates efficient workflow in bakeries, industrial kitchens, or large-scale food production facilities. Typically installed in oven or bakery lines, these racks support high-volume throughput and streamline baking operations, making them essential components of commercial kitchen equipment.
Top skilled bakery and industrial kitchen storage solutions for high-volume baking environments
Expertly built for medium-volume baking workflows, the New Age 1806C oven rack features a rugged aluminum frame with stainless steel lift, supporting up to 18 pans. Ideal for bakery and industrial food production applications, it provides reliable mobility and ergonomic handling in commercial kitchen settings.
- Operation Type — suitable for bakery and industrial oven environments
- Kitchen Setting — optimized for high-volume commercial bakeries
- Foodservice Category — designed for bakeries and industrial food prep
- Workload Qualifier — supports moderate throughput in busy kitchens
- Use Case — facilitates efficient baking, cooling, and transport workflows
Why Choose New Age Industrial 1806C?
The New Age Industrial 1806C Adamatic/Revent Roll-In Oven Rack stands out through its robust welded aluminum construction and stainless steel lifting mechanism, offering superior durability and longevity compared to typical models. Its precise capacity and single end load design enhance workflow efficiency, while the four high-temperature casters promote smooth mobility in tight kitchen spaces. This model’s reinforced build and ergonomic features optimize baking operations, making it ideal for demanding commercial environments that necessitate reliable, long-lasting equipment.
- Compact footprint with high-capacity pan support for efficient baking
- Self-contained design simplifies cleaning and maintenance
- Stainless steel lift resists corrosion for long-term durability
- All-welded aluminum provides corrosion resistance and lightweight handling
- Fits seamlessly into high-volume bakery workflows, reducing handling time
