The New Age Industrial 1801D Adamatic/Revent Roll In Oven Rack "D" Style Lift With Stainless Steel Lift is a commercial-grade oven rack designed for efficient baking operations in foodservice environments. This all-welded aluminum roll-in rack features a "D" style lift, facilitating single-side loading and unloading in bakery or restaurant kitchens. It accommodates (10) 18" x 26" pans, making it suitable for high-volume baking tasks. The stainless steel lift enhances durability and ease of maintenance, while four high-temperature 4" platform casters enable smooth mobility on demanding kitchen floors. Crafted in the USA, this oven rack provides precise construction designed for consistent performance in continuous-use settings.
New Age 1801D Features
The New Age 1801D oven rack is engineered for commercial baking environments, offering a robust aluminum structure with a "D" style lift for straightforward operation. Its capacity supports up to ten 18" x 26" pans, ideal for mid-volume bakery or culinary production. The stainless steel lift reduces corrosion and simplifies cleaning, while high-temperature casters provide reliable mobility. Designed for ease of workflow integration, this oven rack supports efficient loading, transport, and cleaning, ensuring durability and smooth operation across busy kitchens.
- All-welded aluminum construction promotes long-term durability under heavy usage
- Supports (10) 18" x 26" pans for high-capacity baking operations
- Stainless steel lift handle provides corrosion resistance and easy maneuvering
- Total weight of 48 lbs for manageable transportation and setup
- Four high-temp casters ensure mobility on demanding kitchen floors
Optimal for bakery and food production facilities requiring efficient, reliable oven rack transport and loading.
New Age 1801D Technical Specs
The New Age 1801D oven rack features a 69.38" height and a 21" width with a 24" depth, constructed from durable aluminum for consistent thermal and structural integrity. It weighs 48 lbs and includes four 4" high-temperature casters for mobility. The rack is designed to support a total of ten 18" x 26" pans, making it suitable for mid-volume bakery applications. Its stainless steel lift handle ensures rust resistance and reliable operation. The product is made in the USA and complies with industry standards for commercial bakeware; it provides a straightforward loading system ideal for continuous baking workflows. Power requirements are not specified, but the unit is optimized for standard kitchen environments operating on 120V or similar low-voltage settings, with operating temperature ranges suitable for bakery operations. Ease of cleaning is supported by its all-welded aluminum construction, with no mess-prone seams or assemblies requiring disassembly. For installation, clearances should accommodate caster mobility and safe lifting, with enough airflow around the rack for thermal efficiency.
- Dimensions: 21" W x 24" D x 69.38" H
- Material: Welded aluminum with stainless steel lift handle
- Weight: 48 lbs
- Capacity: 10 pans of 18" x 26"
- Casters: Four 4" high-temp platform casters
- Made in USA: Yes
- Load Loading: Side loading capability designed for streamlined bakery workflows
- Temperature Resistance: Suitable for high-temperature baking applications
What is a commercial oven rack?
A commercial oven rack is a heavy-duty, foodservice-grade storage and transport platform designed for use inside bakery ovens or convection chambers. It supports multiple pans, enabling efficient batch processing and consistent baking operations. The New Age Industrial 1801D oven rack specifically features a stainless steel lift handle and durable aluminum construction, making it suitable for continuous use in mid-volume food production settings such as bakeries, restaurants, or catering operations. With a capacity supporting 10 pans and mobility-enhancing casters, this rack is designed for streamlined workflow and reliable performance in professional culinary environments.
Top oven racks for bakery and foodservice environments
Top commercial oven racks for bakery workflows support high-capacity baking with durable construction and mobility. New Age 1801D stands out for its all-welded aluminum design, stainless steel lift handle, and dependable casters, ideal for bakery, restaurant, and catering applications with moderate throughput.
- Used in mid-volume bakery production lines
- Designed for compact commercial kitchens
- Supports baking and storage in foodservice operations
- Supports moderate workloads with durable materials
- Facilitates seamless workflow with mobile design
Why Choose New Age 1801D?
Compared to other oven racks, the New Age 1801D model offers a robust all-welded aluminum structure combined with a stainless steel lift, providing enhanced durability and corrosion resistance. Its sizable capacity, mobility with high-temp casters, and industrial-grade design optimize high-volume baking operations. The unit’s lightweight build for its size improves handling, and its American manufacturing ensures quality standards are met for consistent performance in commercial kitchens.
- Self-contained design with integrated lift system
- Superior corrosion resistance due to stainless steel components
- Compact footprint suited for tight kitchen configurations
- Heavy-duty casters for reliable mobility
- Engineered for reliable performance in bakery workflows
