The New Age Industrial 1801C Adamatic/Revent Roll-In Oven Rack "C" Style Lift With Stainless Steel Lift is a commercially designed oven rack engineered for durability and precise performance in high-volume bakery and foodservice environments. Constructed from all-welded aluminum, this model provides a corrosion-resistant, lightweight framework optimized for frequent handling. It features a single-side load configuration with a standard capacity of ten 18" x 26" pans, supporting efficient workflow in bakery production lines or adjustment to various oven sizes. The "C" style lift mechanism coupled with a stainless steel lift ensures smooth, reliable operation suitable for demanding kitchen settings. Precise dimensions include a width of 20.5 inches, depth of 24 inches, and height of 69.5 inches, with a weight of 49 pounds for ease of maneuverability and installation. Ideal for commercial bakeries and high-capacity ovens where dependability and ease of use are paramount.
Top New Age Industrial 1801C Features
The New Age Industrial 1801C oven rack offers an efficient side-loading design with a "C" style lift that simplifies handling in busy bakery environments. Its welded aluminum construction ensures durability while maintaining lightweight operation. Equipped with four high-temperature 4-inch platform casters, it provides stability and mobility for cleaning and repositioning. The all-metal components resist corrosion and facilitate straightforward maintenance, reducing downtime and ensuring consistent performance in daily use. Designed to accommodate 10 pans, its precise dimensions support seamless integration into standard bakery ovens for smooth workflow and batch processing.
- Robust all-welded aluminum construction for durability
- "C" style lift and stainless steel lift for smooth operation
- All-welded aluminum body ensures corrosion resistance
- Support for (10) 18" x 26" pans for high-volume baking
- Four hi-temp 4" casters enable easy mobility and stability
Perfect for commercial bakery production lines requiring reliable, high-capacity oven racks.
1801C Technical Specs
The New Age 1801C oven rack features a precise built to commercial standards, with dimensions of 20.5 inches in width, 24 inches in depth, and 69.5 inches in height. Its construction employs durable aluminum materials, offering resistance to corrosion and ensuring long-term use in demanding environments. The rack’s weight of 49 lbs facilitates straightforward handling and placement. The unit is designed for side-loading operations and includes four high-temperature casters for mobility, with each caster measuring 4 inches in height. As a self-contained unit, it does not require external ventilation or specialized electrical connections beyond standard settings. The stainless steel lift component enhances hygiene and ease of cleaning, making maintenance efficient and consistent. Capacity includes ten pans measuring 18" x 26", supporting high-volume bakery throughput, and the all-welded aluminum structure offers a smooth, reliable lifting function for daily operation. Suitable for bakery and foodservice facilities seeking a durable, efficient oven rack solution.
- Electrical Requirements: Not specified; designed for standard kitchen power
- Cooling Method: No cooling required—self-contained design
- Construction & Finish: All-welded aluminum with stainless steel lift
- Capacity: Supports (10) 18" x 26" pans
- Mobility: Four 4-inch hi-temp platform casters for easy movement
- Dimensions: Width 20.5", Depth 24", Height 69.5"
- Weight: 49 lbs for optimal handling
- Temperature Resistance: Designed for high-temp oven environments; standard industrial tolerances
- Material Safety & Cleaning: Aluminum and stainless steel for easy sanitation and durability
- Usage Compatibility: Compatible with standard bakery oven setups with side-loading capability
What is a commercial oven rack?
A commercial oven rack is a heavy-duty, industrial-grade support platform designed for use in high-capacity bakery and foodservice operations. It provides organized, multi-pan storage and facilitates efficient baking workflows within professional kitchen environments. The New Age Industrial 1801C oven rack is specifically built with a welded aluminum frame and a stainless steel lift, supporting up to ten 18" x 26" pans, making it ideal for bakery production, bakery ovens, or hot food holding. Installed in bakery or commercial kitchen ovens, it ensures smooth operation for batch baking, holding, or proofing, supporting medium-volume throughput with durable, hygienic materials.
Top commercial oven racks for bakery and foodservice environments
Engineered for bakery production and high-volume oven integration, the New Age Industrial 1801C offers a durable, lightweight, self-contained rack designed for medium throughput bakery operations. The all-welded aluminum frame and stainless steel lift enable smooth functionality in busy commercial kitchens for bakery, hot holding, or proofing. Its robust construction supports reliable performance in moderate workload foodservice settings, suitable for bakery ovens installed in retail, manufacturing, or institutional kitchens.
- Medium-volume bakery production in commercial kitchen environments
- Durable aluminum and stainless steel construction for longevity
- Optimized for side-loading and efficient workflow
- Supports standard-sized baking pans for versatility
- Compact footprint suitable for space-limited bakery setups
