The New Age Industrial 1801A Adamatic/Revent Roll In Oven Rack “A” Style Lift With Stainless Steel Lift Bracket is a high-performance commercial oven rack designed for efficient loading and unloading in foodservice environments. Crafted from all-welded aluminum for durability and corrosion resistance, this single-end load rack features a 10-pan capacity with precise 6-1/4" spacing—perfect for batch baking, roasting, or holding baked goods in bakery, pizzeria, or restaurant kitchens. The “A” style lifting mechanism combined with a stainless steel lift bracket facilitates ergonomic handling, while four high-temperature 4" platform casters enable smooth mobility on busy kitchen floors. Ideal for medium-volume workflows requiring robust construction and reliable performance, this rack optimizes throughput in commercial bakeries and food production facilities.
New Age 1801A Features
The 1801A oven rack from New Age Industrial offers a durable aluminum structure with a lift style designed for easy handling in moderate-volume kitchens. Its capacity to hold (10) 18" x 26" pans ensures efficient mass baking, while high-temperature casters and stainless steel components enable effortless transport and sanitation. The welded aluminum frame provides longevity and resistance to corrosion, making it suitable for frequent cleaning and heavy use. Designed for bakery, pizzeria, and commissary applications, this rack enhances workflow and maximizes productivity with a reliable, easy-to-maintain design.
- Functionality: Supports 10 pans with 18" x 26" capacity for baking efficiency
- Durability: All-welded aluminum construction withstands heavy commercial use
- Ease of Maintenance: Stainless steel lift bracket simplifies handling and cleaning
- Use Case: Fits in bakery and food prep environments for high-throughput baking
- Workflow Integration: Equipped with four 4" high-temp casters for seamless mobility
Designed for baking and roasting operations requiring reliable, transportable oven racks.
New Age 1801A Technical Specs
The New Age 1801A versatile oven rack operates as a self-contained, end-loading unit with a width of 21", depth of 26", and a height of 69-3/8". Constructed from stainless steel and aluminum, it weighs approximately 52 lbs, providing a balance of strength and maneuverability. The rack accommodates (10) 18" x 26" pans with 6-1/4" spacing, supporting a range of baking and holding applications. It features four 4" high-temperature casters for mobility, and its all-welded design ensures structural integrity during intensive commercial use. The stainless steel lift bracket is engineered for ergonomic handling, and the unit is built to operate within typical foodservice environments, resistant to corrosion and easy to clean. Its lightweight yet durable construction facilitates efficient workflow in bakery, pizza, and commercial kitchen settings.
- Electrical Requirements: Not applicable; manually operated with casters
- Construction & Finish: All-welded aluminum with stainless steel lift bracket, corrosion-resistant
- Dimensions: 21" W x 26" D x 69-3/8" H
- Weight: 52 lbs net weight
- Caster Type: Four high-temperature 4" platform casters for mobility
- Capacity: Supports (10) 18" x 26" pans with 6-1/4" spacing
- Material Safety: Aluminum and stainless steel promote sanitation and cleaning
What is a commercial oven rack?
A commercial oven rack is a heavy-duty storage and transport system designed for baking, roasting, and holding food in foodservice settings. It typically features durable materials such as welded aluminum or steel, with capacities suited for industrial bakery or restaurant operations. The New Age 1801A model integrates a lift mechanism with a stainless steel bracket, facilitating ergonomic handling and throughput in bakery, pizzeria, or commissary environments, perfect for medium-volume production workflows.
Top oven racks for medium-volume bakery and foodservice environments
The New Age 1801A Adamatic/Revent Roll In Oven Rack offers robust construction, precise capacity, and ergonomic design, making it ideal for bakery, pizza, and food prep operations requiring reliable, transportable rack solutions. Built for operation in commercial kitchens, it supports moderate workflows and enhances efficiency through durable, easy-to-maneuver features from New Age Industrial.
- Medium-workload — suitable for bakery and food production environments
- Commercial quality — crafted for durability and longevity in busy kitchens
- Transport-capable — equipped with high-temp casters for ease of movement
- Ergonomic handling — “A” style lift with stainless steel bracket simplifies operation
- Space-efficient — supports multiple pans within a compact footprint
Why Choose New Age Industrial 1801A?
Designed with durability and performance in mind, the New Age 1801A oven rack combines all-welded aluminum construction with a stainless steel lift bracket to withstand frequent commercial use. Its precise pan capacity and intelligent mobility features improve workflow efficiency while maintaining sanitation standards. Unlike similar models, its lightweight yet sturdy design promotes safer handling and optimized space management, making it a valuable addition to bakery and foodservice operations.
- Compact footprint enhances kitchen space utilization
- All-welded aluminum ensures long-term durability
- Stainless steel lift bracket facilitates ergonomic handling
- Supported by high-temp casters for quick repositioning
- Supports medium-volume bakery or kitchen workflows
