Nemco CC-34 11 Inch Electric Food Processor with Dicing and Shredding Attachments

The Nemco CC-34 Nemco Powered by Hallde Combi Cutter is a high-performance commercial food processor designed for versatile vegetable preparation and dicing in professional kitchens. This countertop multifunction device features four adjustable speeds, capable of processing up to 5 lbs. of produce per minute. Equipped with a 3-quart stainless steel bowl, serrated blades, and a patented three-scraper system, it optimizes efficiency and uniformity in food prep workflows. The unit combines dicing, slicing, shredding, and vertical cutting functionalities, making it ideal for high-volume restaurant, catering, and institutional settings. Its robust construction and advanced transmission system ensure consistent operation under demanding culinary conditions, supporting precision and durability in commercial food processing.

Top Nemco CC-34 Features

The Nemco CC-34 combines multiple food processing functions, including dicing, slicing, and shredding, within a compact benchtop design suitable for busy commercial kitchens. Its stainless steel components and serrated knives provide durability, while the turning control knob offers intuitive operation. The unit’s four-speed motor ensures adaptable performance for various prep tasks at moderate throughput levels, with a processing capacity of up to 5 lbs. per minute. Included accessories like the 5/32" slicer and 5/64" shredder expand its versatility, supporting seamless integration into high-volume workflows. This multifunctional cutter simplifies vegetable prep, saving space and reducing prep time, making it well-suited for restaurants and catering services seeking efficient food processing options.

• Functionality: Multifunction cutter with dicing, slicing, and shredding capabilities
• Materials: Heavy-duty stainless steel construction for durability and long service life
• Ease of Maintenance: Interchangeable blades and easy disassembly simplify cleaning
• Operational Fit: Compact countertop size suits high-demand kitchen stations
• Workflow Efficiency: Four speeds and up to 5 lbs. per minute processing support moderate duty cycles

Ideal for commercial foodservice operations requiring rapid, consistent vegetable prep with minimal downtime.

CC-34 Technical Specs

The Nemco CC-34 features a 120V, 60Hz electrical requirement with a single-phase motor designed for reliable, continuous operation. Its air-cooled motor prevents overheating during extended use, supporting up to 5 lbs. of processed material per minute. The unit comprises a 3-quart stainless steel bowl, measures 11.2 inches wide, 13.8 inches deep, and stands 18.3 inches high. Weighing 29 pounds, it offers durability with a stainless steel exterior and commercial-grade serrated blades. The device includes interchangeable accessories such as a 5/32" slicer and a 5/64" shredder, combining precision and ease of maintenance. Its design incorporates safety features like thermal protection, while cleaning is facilitated by simple disassembly. The countertop footprint optimizes space in high-volume kitchens, supporting efficient vegetable prep workloads. Suitable for establishments requiring consistent food processing performance, this unit is constructed for ease of operation and longevity.

• Electrical Requirements: 120V, 60Hz, single-phase, 11A, 150W
• Cooling Method: Air-cooled motor
• Production Capacity: Up to 5 lbs. per minute
• Construction & Finish: Stainless steel exterior, with durable blades
• Dimensions: 11.2" W x 13.8" D x 18.3" H
• Weight: 29 lbs
• Technology & Features: Four-speed operation, thermal protection, interchangeable blades
• Cleaning & Maintenance: Disassemblable blade assembly for sanitation and quick cleaning
• Usage Compatibility: Suitable for vegetable prep, dicing, slicing, shredding
• Food Safety: Food-grade stainless steel, dishwasher safe components

• Electrical Compatibility: 120V, suitable for standard outlets
• Space Requirements: Fits on standard countertop surfaces
• Power Supply: Single-phase kitchen circuits
• Drainage & Ventilation: Adequate airflow for cooling motor
• Operational Clearance: 2 inches minimum around for airflow and maintenance access

What is a commercial food processor?

A commercial food processor is a heavy-duty countertop equipment designed for high-capacity ingredient preparation in professional kitchens. The Nemco CC-34 is a versatile combination cutter that integrates dicing, slicing, shredding, and vertical cutting functionalities, making it suitable for moderate-volume vegetable prep in restaurants, catering, and institutional settings. Equipped with a stainless steel bowl and interchangeable blades, it supports efficient, consistent processing at up to 5 lbs. per minute. Its built-in durability and multiple-speed operation ensure reliable performance during active foodservice workflows, especially in settings requiring rapid ingredient transformation for meal assembly.

Top commercial vegetable prep equipment for moderate-volume foodservice settings

The Nemco CC-34 Combines durability, compact design, and multifunctional food processing capabilities to meet the demands of foodservice operations engaged in moderate vegetable prep. Nemco CC-34 is ideal for restaurant and catering kitchens needing reliable, swift ingredient preparation with integrated slicing, dicing, and shredding functions for efficient workflow. Designed for professional use, Nemco CC-34 supports high-quality outcomes with consistent size and texture.

• Operation for moderate throughput — suitable for busy commercial kitchens
• Compact footprint — fits seamlessly into small prep stations
• Versatile functions — dicing, slicing, shredding in one device
• Commercial-grade construction — stainless steel for longevity and sanitation
• Efficient processing — up to 5 lbs. per minute for consistent output

Why Choose Nemco CC-34

Why Choose Nemco CC-34 Nemco Powered By Hallde Combi Cutter for professional food processing? This model elevates standard multifunction cutters with a durable stainless steel build, four-speed versatility, and easy blade interchangeability, supporting high-quality vegetable prep. Its ergonomic design and reliable thermal protection optimize operational efficiency, reducing downtime and maintenance. Compared to similar units, the CC-34 offers consistent performance and a compact footprint, making it an ideal commercial kitchen equipment choice for precise, fast, and dependable ingredient processing.

• Self-contained design minimizes setup complexity and space usage
• Heavy-duty stainless steel construction enhances durability and sanitation
• Multiple-speed operation supports diverse prep requirements
• Blade interchangeability simplifies multi-function food processing
• Compact footprint maximizes workspace in high-demand kitchens