Nemco 77324 19 Inch Spadewell Divider Stainless Steel with Descriptors
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- Constructed from corrosion-resistant stainless steel.
- Precisely 19-inch length for seamless fit.
- Supports high-volume, efficient food division.
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The Nemco 77324 Spadewell Divider 19" is a precision-engineered component designed for commercial foodservice operations requiring optimized food display and portioning. As part of Nemco Food Equipment's extensive range of salad and vegetable preparation accessories, this divider is manufactured with durable materials to withstand the rigors of high-volume kitchens. It features a robust stainless steel construction with exact 19-inch dimensions, facilitating seamless integration into vegetable prep stations or salad bars. Its primary function is to streamline portioning and improve workflow efficiency by dividing produce evenly, reducing prep time and waste. The technical specifications include a stainless steel build for corrosion resistance, straightforward disassembly for cleaning, and a precise 19-inch length for compatibility with standard salad preparation setups.
The Nemco 77324 Spadewell Divider is tailored for commercial kitchens handling large-scale vegetable and salad prep, offering a precise, durable, and easy-to-maintain solution. Its high-quality stainless steel design ensures long-term durability in busy foodservice environments, while its 19-inch size allows for efficient subdivision of produce. Engineered for straightforward disassembly, it simplifies cleaning routines and replacement process. The divider’s exact dimensions enable smooth workflow integration, especially in salad bars, prep stations, and food assembly lines, supporting high throughput in professional kitchens.
Ideal for commercial salad stations and vegetable processing setups requiring reliable food division components.
The Nemco 77324 Spadewell Divider is constructed from stainless steel, offering exceptional durability and resistance to corrosion. It measures 19 inches in length with a weight of approximately 4 lbs, making it suitable for integrated applications in busy commercial kitchens. Its dimensions support compatibility with standard prep stations — facilitating quick installation and maintenance. The unit operates without electrical components, relying solely on manual division for producing uniform produce portions. Designed to withstand daily operational temperatures typical of refrigerated and prep environments, it ensures reliable performance over extended periods. The component features a straightforward disassembly process, enabling thorough cleaning and sanitation. It is compatible with standard food safety practices, and its stainless steel construction ensures easy cleaning and longevity.
A commercial Spadewell Divider is a foodservice tool designed to split produce or salad components into uniform portions. Specifically, the Nemco 77324 Spadewell Divider is a stainless steel unit measuring 19 inches that facilitates precise segmentation of vegetables and salads in high-volume preparation settings. Frequently installed in salad bars, prep stations, or bulk produce handling areas, it enhances workflow efficiency and portion consistency in busy kitchens. This divider's sturdy construction and straightforward maintenance make it suitable for mid-volume restaurant operations, food processing lines, and institutional foodservice environments, supporting high throughput with minimal effort.
Built for reliable performance and durable function, the Nemco 77324 is ideal for salad prep and bulk produce segmentation. It supports efficient operation in medium-volume foodservice environments, delivering consistent portions with straightforward maintenance. Nemco 77324 is designed to fit seamlessly into salad stations, ensuring high-quality food division for busy kitchens.
Choosing the Nemco 77324 Spadewell Divider offers advantages over standard division tools through its robust stainless steel construction, precise 19-inch length, and ease of maintenance. Its high-quality design supports sustained daily use in busy commercial environments, facilitating efficient produce handling and consistent serving sizes. The unit’s compatibility with common prep setups and straightforward cleaning features optimize operational hygiene and workflow, making it superior to competing models with less durable materials or less precise dimensions.
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