Nemco 77316-10A 10 Inch Ice Cream Spade Dipper Well Side Mount Stainless Steel with Spigot

The Nemco 77316-10A Ice Cream Spade Dipper Well is a commercial-grade foodservice fixture designed for efficient ice cream portioning in high-volume hospitality environments. This 10-inch dipper well features a durable stainless steel body with a side mount installation that accommodates both left or right side operation. The unit is equipped with a 3/8" diameter spigot, allowing for precise liquid flow control, and includes a rubber bumper to protect surfaces during handling. Its design supports continuous operation in professional kitchens, concession stands, or ice cream shops, facilitating rapid throughput and sanitation. The component's technical specifications include a height of 5.88 inches, width of 10.38 inches, depth of 6.5 inches, and a weight of 6 pounds, emphasizing its compact footprint and robustness for daily commercial use.

Top Nemco 77316-10A Features

The Nemco 77316-10A Ice Cream Spade Dipper Well delivers precise portion control and easy maintenance with its stainless steel construction and side-mount design. Its 10-inch basin offers ample capacity for moderate throughput, while the rubber bumper protects kitchen surfaces. The built-in 3/8" spigot simplifies liquid dispensing, making it ideal for self-serve areas and quick-service environments. Its NSF listing guarantees suitability for food preparation areas, supported by a rugged build suitable for continuous use in busy commercial kitchens.

• Precise liquid flow control: 3/8" spigot installed for reliable operation
• Durable construction: All-stainless steel body resists corrosion and wear
• Compact and ergonomic: 10-inch width with side mount for easy integration
• Designed for ease of cleaning: Removable spigot and smooth surfaces facilitate maintenance
• Optimized workflow: Suitable for quick-service stations and ice cream dispensaries

Ideal for medium-volume cold dessert stations requiring efficient portioning and reliable operation.

Nemco 77316-10A Technical Specs

The Nemco 77316-10A Ice Cream Spade Dipper Well is engineered for reliable performance in commercial foodservice settings. Its stainless steel construction ensures longevity, complemented by a side mount installation that simplifies setup and maintenance. The unit operates with a 120V power supply at 60Hz, supporting continuous operation in busy environments. Its bowl measures 10 inches in width, with a height of 5.88 inches, and a depth of 6.5 inches, providing sufficient capacity for ice cream handling up to moderate workloads. The unit's weight of 6 pounds allows for easy repositioning and cleaning. Its NSF certification confirms compliance with safety standards, while its NSF-listed NSF ensures suitability for food prep areas. The dipper well is designed for standard use with optional divider (sold separately) to manage multiple flavors or products.

• Electrical requirements: 120V, 60Hz, single-phase
• Construction & finish: Stainless steel body with corrosion-resistant finish
• Dimensions: 10.38" W x 6.5" D x 5.88" H
• Weight: 6 lbs (product weight)
• Installation type: Side mount for versatile placement in commercial prep areas
• Flow control: 3/8" spigot for precise liquid shutoff and dispensing

What is a commercial dipper well?

A commercial dipper well is a specialized foodservice fixture designed for continuous cold water circulation and efficient portioning of items like ice cream, sorbet, or toppings. Installed in settings such as ice cream shops, snack bars, or dessert stations, this unit, exemplified by the Nemco 77316-10A Ice Cream Spade Dipper Well, enhances workflow by maintaining optimal product temperatures and hygiene standards. It features a stainless steel basin, side-mount installation, and integrated spigot for precise liquid flow, supporting moderate throughput operations in hospitality venues. Its compact design and durable construction make it suitable for high-use environments requiring consistent performance and straightforward maintenance.

Top commercial dipper wells for moderate ice cream service in hospitality

Designed for efficient application in foodservice settings such as ice cream parlors and dessert bars, the Nemco 77316-10A offers robust construction, precise flow features, and easy integration for medium-volume workflows in commercial kitchens. Nemco 77316-10A ensures reliable operation during continuous use in busy establishments.

• Operation type — moderate throughput in hospitality kitchens
• Kitchen type — compact setups in ice cream or dessert stations
• Foodservice category — self-serve and quick-service dessert environments
• Workload qualifier — optimized for moderate daily usage
• Use case — efficient portioning and sanitation management in ice cream applications

Why Choose Nemco 77316-10A

Nemco 77316-10A distinguishes itself with a durable stainless steel build, easy side-mount installation, and integrated 3/8" spigot, making it ideal for high-demand commercial kitchens. Its compact footprint reduces countertop clutter while supporting consistent ice cream portioning. The unit’s rugged design and straightforward maintenance enhance operational efficiency, setting it apart from lesser-quality dipper wells with fragile components or inefficient flow controls.

• All-stainless steel body: corrosion-resistant for long-term durability
• Side mount installation: flexible placement in various kitchen layouts
• Integrated flow control spigot: precise liquid dispensing for quick service
• Compact footprint: 10-inch width suits limited counter space
• Heavy-duty construction: designed to withstand daily commercial use