The Nemco 55600-3 Easy Tomato Slicer™ is a commercial-grade manual slicing device designed for efficient tomato preparation in foodservice environments. Featuring a compact footprint of 7-1/4 inches wide by 15-1/4 inches deep and a height of 8-1/4 inches when closed, this slicer ensures precise 3/8-inch tomato slices through high-quality stainless steel blades. Equipped with a self-lubricating track and a vertical handle, it offers smooth operation and consistent results. Constructed from durable cast aluminum and steel, it supports heavy-duty use, with rubber feet that provide stability during high-volume slicing tasks. Ideal for busy restaurants, delis, and production kitchens, this unit simplifies tomato preparation with reliable, sharp cutting action and easy cleaning processes.
Top Nemco 55600-3 Features
The Nemco 55600-3 Easy Tomato Slicer™ features a robust stainless steel blade system for precise 3/8-inch slices, combined with a self-lubricating track that reduces maintenance. Its vertical handle design enhances ergonomics for repetitive use, while the polyethylene slide board facilitates smooth food handling. Built from cast aluminum and steel, this slicer withstands frequent commercial use, making it suitable for high-volume foodservice operations. Its compact size ensures seamless integration into prep stations, optimizing workflow and safety.
- Precise 3/8-inch slices with stainless steel blades
- Durable cast aluminum and steel construction for heavy-duty use
- Self-lubricating track for low-maintenance operation
- Compact dimensions for efficient kitchen integration
- Easy-to-clean components and protective guards for sanitation
Designed for slice-intensive tomato prep in commercial kitchens requiring consistent results and quick throughput.
Nemco 55600-3 Technical Specs
The Nemco 55600-3 manual tomato slicer operates without electrical requirements, relying solely on manual force for cutting. Its lightweight design (9 lbs) from cast aluminum and stainless steel ensures durability and ease of handling, suitable for frequent use in commercial kitchens. The slicer measures 7-1/4 inches in width, 15-1/4 inches in depth, and stands 8-1/4 inches tall when closed, fitting comfortably into prep stations. Its stainless steel blades are engineered for sharp, consistent cuts, with a blade thickness of 3/8 inch, supporting rapid slicing of tomatoes. The unit is NSF certified, supporting food safety compliance, and features a polyethylene slide board for food stability. Maintenance is straightforward, with disassembly for cleaning and sanitation. The design is resistant to temperature variations typical in food prep areas, and its rubber feet provide slip resistance during operation.
- Dimensions: 7-1/4"W x 15-1/4"D x 8-1/4"H
- Weight: 9 lbs
- Material: stainless steel blades, cast aluminum, steel body
- Blade Type: straight blade with 3/8" slice thickness
- Power: manual operation, no electrical connection needed
- Certification: NSF certified for food safety
Electrical Requirements: None; manual
Construction & Finish: stainless steel, cast aluminum, polyethylene slide board
Temperature Resistance: Standard food prep temperature ranges
Cleaning & Maintenance: disassembly for sanitation, corrosion-resistant materials
Usage Compatibility: suitable for tomatoes and similar produce in high-volume settings
Installation: countertop use with stable, non-slip feet
What is a commercial tomato slicer?
A commercial tomato slicer is a food prep device designed for high-volume slicing of tomatoes with precision and consistency in professional kitchens. It typically features sharp, durable blades and sturdy construction to withstand frequent use in restaurants, delis, or catering facilities. The Nemco 55600-3 Easy Tomato Slicer™ is installed on countertops and provides uniform slices for salads, sandwiches, and garnishes, supporting efficient workflows in moderate-to-high throughput environments. Its manual operation makes it ideal for operations requiring reliable, repeatable results without electrical power, facilitating fast, sanitary, and safe food preparation for mid-volume foodservice applications.
Top commercial tomato slicers for foodservice environments
Built for moderate workloads, the Nemco 55600-3 offers high efficiency, solid build, and precise slicing, ideal for restaurant and deli operations. Nemco’s model 55600-3 excels in consistent, food-safe performance and easy setup for foodservice kitchens handling tomato-based dishes. Nemco Food Equipment 55600-3 ensures dependable operation in busy commercial settings.
- Operation Type — suitable for moderate-volume restaurant tasks
- Kitchen Type — ideal for compact commercial prep stations
- Foodservice Category — well-suited for salad bars, sandwich prep
- Workload Qualifier — supports steady throughput requirements
- Use Case — efficient manual tomato slicing in commercial kitchens
Why choose Nemco 55600-3 Easy Tomato Slicer™
Nemco’s 55600-3 model stands out among commercial tomato slicers with its durable stainless steel blades, cast aluminum framework, and self-lubricating track for minimal maintenance. Its ergonomic vertical handle and compact design optimize workflow and operator comfort, enhancing food prep efficiency. Compared to other models, it provides consistent 3/8-inch slices with straightforward cleaning features, supporting sanitation standards and long-term reliability in busy foodservice environments.
- Compact footprint for limited countertop space
- Durable construction withstands rigorous daily use
- Consistent slice thickness for presentation quality
- Manually operated with ergonomic handle
- Low maintenance with easy disassembly for cleaning
