Nemco 55200AN-2 13 Inch Easy Slicer Shredder with stainless steel blade to shred carrots cabbage lettuce cheese potatoes

The Nemco 55200AN-2 Easy Slicer™ Shredder is a commercial-grade fruit and vegetable turning slicer designed for precise shredding applications in professional foodservice environments. Constructed with a durable stainless steel blade operating at a 5/16" thickness, this unit is optimized for efficient processing of carrots, cabbage, lettuce, cheese, and potatoes. It integrates seamlessly with Nemco's removable mounting base, facilitating easy cleaning, maintenance, and optimized workflow flow for mid-volume kitchen operations. Its compact footprint and dependable NSF-approved build make it suitable for food prep stations requiring consistent, uniform shredding performance.

Top Nemco 55200AN-2 Features

The Nemco 55200AN-2 Easy Slicer™ Shredder provides precise shredding capabilities tailored for commercial kitchens. Its stainless steel blade ensures durability and easy sanitation, while the integrated mounting base simplifies installation and cleanup. Ideal for mid-volume food prep, it enhances throughput for salad stations, prep lines, and catering services. Designed for operator ease, it allows quick blade changes and minimal maintenance, supporting efficient workflow and consistent output. Its technical design ensures reliable performance in demanding foodservice settings.

• Precision 5/16" stainless steel blade ensures uniform shredding results consistently
• Robust construction with stainless steel blade and housing for durability
• Easy to disassemble and clean for quick sanitation and maintenance
• Mounts securely on Nemco removable base for stable operation and quick setup
• Compact size (12.5" W x 11" D x 16" H) fits efficiently into various prep stations

Ideal for professional food prep requiring consistent and efficient shredding in commercial kitchens

55200AN-2 Technical Specs

The Nemco 55200AN-2 features a stainless steel construction with overall dimensions of 12.5 inches in width, 11 inches in depth, and 16 inches in height, weighing approximately 13 pounds. Powered by manual operation, it relies on a durable stainless steel blade with a 5/16" cut capacity, suitable for shredding carrots, cabbage, cheese, and potatoes. The device is designed for easy mounting on compatible Nemco base units, supporting efficient, stable operation in commercial foodservice environments. Its NSF approval indicates compliance with sanitation standards, and maintenance is simplified through straightforward disassembly for cleaning. The unit consumes no electricity, with manual operation guaranteeing consistent performance without power dependencies.

• Electrical Requirements: None, manual operation only
• Construction & Finish: Stainless steel for corrosion resistance
• Dimensions: 12.5" W x 11" D x 16" H
• Weight: 13 lbs (unit only)
• Capacity: Supports continuous shredding of vegetables and cheese
• Mounting Compatibility: Designed for secure attachment to Nemco base

What is a commercial fruit vegetable turning slicer

A commercial fruit and vegetable turning slicer is a food preparation device used in professional kitchens to produce uniform, julienned, or shredded cuts of produce rapidly. Designed for high-volume environments, this slicer often features durable blades, easy sanitation, and compatibility with mounting bases. The Nemco 55200AN-2 is installed in salad prep stations and food processing lines, making it suitable for mid-volume kitchens aiming for consistent presentation and efficiency in shredding carrots, cabbage, and other produce, ultimately streamlining food prep workflows.

Top commercial slicers for mid-volume foodservice

Efficient commercial slicers support precise and reliable produce preparation in busy foodservice settings. Nemco 55200AN-2 features robust stainless steel construction, manual operation for dependable control, and compatibility with installation bases, making it ideal for salads, veggie prep, and cheese shredding in compact or moderate-use kitchens. Its resilient design ensures sustained performance suitable for mid-volume operations, optimizing workflow and sanitation standards.

• Operation Mode — manual hand-crank with stable mounting
• Kitchen Type — suitable for compact commercial kitchens
• Foodservice Category — designed for salad prep and vegetable processing
• Workload Qualifier — supports moderate throughput in busy kitchens
• Use Case — shredding carrots, cabbage, cheese, and potatoes efficiently

Why Choose Nemco 55200AN-2?

Nemco 55200AN-2 stands out with its durable stainless steel blade, straightforward mounting system, and corrosion-resistant construction, offering reliable shredding in professional settings. Its manual operation eliminates electrical needs, and its compact design ensures ease of integration into existing food prep areas. Designed for efficient, consistent results with minimal maintenance, it enhances operational productivity in mid-volume kitchen environments.

• Self-contained manual design reduces electrical dependency
• Heavy-duty stainless steel for long-term durability
• Easy mounting on Nemco bases for quick setup
• Compact footprint fits into tight food prep spaces
• Consistent 5/16" shred size for uniform presentation