The NBR Equipment UW-3-101410-84LR Slim-Line Underbar Sink Unit Three-compartment exemplifies commercial-grade kitchen equipment designed for efficient workflow in foodservice establishments. This stainless steel underbar sink features three spacious 10"W x 14" front-to-back x 10" deep compartments, optimized for multiple wash, rinse, and sanitation tasks. Its overall dimensions of 84"W x 18-1/4"D x 32-1/2"H and ribbed drainboards on each side facilitate fast cleaning and water drainage, making it suitable for bar, prep, and dishwashing stations. Constructed from 300 Series stainless steel, it offers durability, corrosion resistance, and ease of maintenance, ideal for medium-volume operation environments. Its technical configuration includes a 3-3/4"H backsplash, splash mount faucet holes with 4" centers, stainless steel apron on front and sides, and includes 1-7/8" drains with overflow stand pipes, ensuring reliable plumbing integration. This unit’s metal construction and NSF compliance support hygienic operations in commercial kitchens requiring consistent performance over time.
Top NBR Equipment UW-3-101410-84LR Features
The UW-3-101410-84LR underbar sink is tailored for restaurants, bars, and institutional kitchens requiring durable, efficient water management. Its three compartments provide balanced washing zones, while the stainless-steel ribbed drainboards streamline draining and drying tasks. An integrated splash mount faucet with 4" centers enhances ease of operation, and the marine edge prevents spillage. Designed for heavy-use environments, it combines corrosion-resistant construction with straightforward maintenance access, supporting complex food prep workflows. The size accommodates multiple staff members, optimizing throughput in fast-paced foodservice settings.
- Functionality: Three large compartments facilitate multi-tasking operations
- Durability: Constructed from 300 series stainless steel for corrosion resistance
- Ease of Maintenance: Removable splash mount faucet and accessible drains simplify cleaning
- Workflow Optimization: Ribbed drainboards on both sides support efficient water runoff
- Compatibility: Suitable for under-counter plumbing, compatible with standard NSF plumbing supplies
Ideal for medium-volume foodservice environments demanding durable and hygienic wash stations
UW-3-101410-84LR Technical Specs
The NBR Equipment UW-3-101410-84LR features a stainless steel top, front, ends, and legs, with overall dimensions of 84" width, 18-1/4" depth, and 32-1/2" height, supporting robust daily use. It includes three 10" wide x 14" front-to-back x 10" deep stainless steel bowls, ideal for multi-stage washing processes. Equipped with ribbed drainboards on the left and right sides, it supports water runoff and drying. The unit employs a 300 Series stainless steel construction, providing excellent corrosion resistance and hygiene. It operates with standard plumbing connections, including 1-7/8" drains and overflow pipes. The unit is NSF compliant, ensuring sanitation standards are met in commercial food environments. Total weight information, shipping details, and precise manufacturing specifics support technical planning. The unit requires no electrical connection, relying entirely on plumbing and drainage systems.
- Width: 84 inches for spacious operational use
- Material: 300 series stainless steel for high durability
- Compartments: Three 10" x 14" x 10" wash bowls facilitate multi-stage cleaning
- Drainage: Ribbed drainboards support water runoff on both sides
- Plumbing: 1-7/8" drain outlets with overflow pipes for reliable operation
- Certification: NSF compliance ensures sanitation standards are maintained
- Construction: Stainless steel apron, marine edge, and adjustable plastic bullet feet
What is a commercial underbar sink unit
A commercial underbar sink unit is a heavy-duty stainless steel fixture used in foodservice venues to facilitate washing, rinsing, and sanitation of utensils and glassware. The UW-3-101410-84LR model provides three spacious compartments with high corrosion resistance, mounted beneath bars or prep stations. Installed in settings like restaurants, bars, and catering kitchens, it supports high operating volumes, streamlining workflows for bartenders and kitchen staff. Designed for durability and hygiene, this sink is suited for mid-volume restaurant operations requiring frequent cleaning stations.
Top commercial underbar sinks for medium-volume foodservice environments
Designed for medium throughput in busy bars and restaurants, the UW-3-101410-84LR delivers durable stainless steel construction, functional three-compartment layouts, and seamless plumbing integration, making it an excellent choice for efficient water management and sanitation in commercial kitchens. NBR Equipment model UW-3-101410-84LR is built to support fast-paced foodservice workflows in hospitality settings.
- Operation_type — suitable for bar and prep stations
- Kitchen_setting — ideal for commercial kitchens and catering
- Foodservice_category — supports restaurant and institutional use
- Workload_qualifier — designed for moderate throughput environments
- Use_case — supports multiple utensil and glassware cleaning tasks
Why Choose NBR Equipment UW-3-101410-84LR ?
The NBR Equipment UW-3-101410-84LR stands out with its robust 300 series stainless steel construction, three large compartments for efficient multi-tasking, and precision-engineered plumbing features. Its slim-lined design optimizes space in busy establishments, while durable materials support long-term use in high-demand environments. The seamless integration of drainage, splash shields, and ergonomic features enhances operational efficiency and sanitation.
- Compact footprint: 84"W width optimizes space utilization in tight kitchen layouts
- Self-contained plumbing: Integrated drain and overflow system for quick installation
- Heavy-duty construction: 300 Series stainless steel resists corrosion and staining
- Designed for durability: Stainless steel apron and adjustable plastic feet for stability
- Hygienic operation: NSF compliance supports high sanitation standards
