The NBR Equipment UD-4-101410-84LR Underbar Sink Unit is a commercial-grade four-compartment handwashing and prep station designed for high-demand foodservice environments. Constructed from 300 series stainless steel, this underbar sink features four spacious 10" x 14" front-to-back bowls with a depth of 10", offering ample capacity for cleaning, rinsing, and sanitizing. Overall dimensions of 84 inches wide, 21-1/4 inches deep, and 32-1/2 inches high ensure compatibility with standard underbar and prep areas. Equipped with ribbed drainboards on each side, a 3-inch splash guard, dual deck-mounted faucet holes with 4-inch centers, and stainless-steel legs with adjustable plastic feet, this unit facilitates efficient workflow while maintaining durability and sanitation standards. It includes basket drains and overflow stand pipes, making it suitable for demanding foodservice operations requiring reliable, corrosion-resistant stainless steel fixtures. The UD-4-101410-84LR is designed to meet professional sanitation and operational efficiency needs in busy commercial kitchens, bars, or catering setups where space and durability are critical factors.
Top NBR Equipment UD-4-101410-84LR Features
The UD-4-101410-84LR underbar sink offers four large stainless steel bowls with drainboards for streamlined cleaning workflows, built from durable 300 series steel to withstand high-volume use. Its design facilitates easy cleaning and maintenance with removable basket drains and overflow pipes, optimizing sanitation protocols. The unit’s ribbed drainboards support efficient drainage and debris management, while adjustable plastic feet enable leveling stability on uneven floors. Its compatibility with standard deck mount faucets ensures seamless integration into existing plumbing setups, supporting quick installation and reliable operation in busy foodservice environments. Ideal for underbar stations, this unit balances capacity, durability, and ease of use for continuous operation.
- Dimensions: 84"W x 21-1/4"D x 32-1/2"H for versatile kitchen placement
- Construction: 300 series stainless steel for corrosion resistance and durability
- Compartment Size: Four 10" x 14" x 10" bowls suited for busy prep stations
- Drainage: Ribbed drainboards on each side with basket drains for efficient water removal
- Faucet Compatibility: Deck mount faucet holes with 4" centers for easy plumbing integration
Recommended for installation in underbar or prep areas requiring durable and spacious sink configurations to support busy foodservice workflows.
UD-4-101410-84LR Technical Specs
The UD-4-101410-84LR features a self-contained stainless steel construction with 18/300 series steel for excellent corrosion resistance and longevity in commercial environments. It operates with a splash guard height of 3 inches, providing splash protection while maintaining flow efficiency. The unit has overall dimensions of 84 inches width, 21-1/4 inches depth, and 32-1/2 inches height, with a weight of approximately 150 lbs, facilitating stable installation on adjustable plastic bullet feet. Its four compartments each measure 10" x 14" with a bowl depth of 10", supporting high throughput washing cycles. The stainless steel top and edges are designed to withstand rigorous cleaning and daily use, with a marine edge for spill containment. Included basket drains and overflow stand pipes improve sanitation management, and the unit’s NSF compliance ensures food safety standards are upheld during operation. Minimized maintenance is supported by removable components and disassembly for deep cleaning, making it ideal for high-volume foodservice settings requiring durability and reliable sanitation.
- Electrical Requirements: None, manual operation
- Construction & Finish: 300 series stainless steel, NSF approved
- Dimensions: 84" W x 21-1/4" D x 32-1/2" H; approx. 150 lbs weight
- Drainboards: Ribbed on left & right sides for optimal drainage
- Faucet Configuration: Deck mount with 4" centers compatible with standard plumbing
- Compartment Capacity: Four 10" x 14" x 10" bowls supporting high-volume tasks
- Cleaning & Maintenance: Removable basket drains, overflow pipes, easy disassembly
- Temperature & Sanitation: Designed for rigorous daily cleaning, NSF compliant materials
What is a commercial underbar sink unit ?
A commercial underbar sink unit is a heavy-duty stainless steel fixture designed for quick and hygienic washing in high-volume foodservice applications. Featuring multiple compartments, drainboards, and integral plumbing connections, it facilitates efficient cleaning, rinsing, and sanitation workflows. Installed in bars, buffet lines, or prep stations, the NBR Equipment UD-4-101410-84LR underbar sink is built with durable materials suitable for demanding environments, supporting throughput, sanitation, and ease of maintenance, making it ideal for establishment operations requiring reliable, restaurant-ready kitchen equipment.
Top stainless steel underbar sinks for large volume foodservice
Built with robust 300 series stainless steel, the NBR Equipment UD-4-101410-84LR underbar sink provides four spacious compartments, durable construction, and integrated drainboards, perfect for passive sanitation in busy commercial kitchen operations, especially those requiring dependable workflow support and precise plumbing compatibility. NBR Equipment model UD-4-101410-84LR is designed for moderate workload underbar applications, optimizing space and sanitation efficiency in high-traffic foodservice facilities.
- Moderate throughput for busy bar and prep stations
- Designed for compact commercial kitchens with efficient workflows
- Suitable for underbar and prep foodservice environments
- Supports high-volume cleaning cycles with durable stainless steel
- Optimized for manual sanitation and easy maintenance
Why Choose NBR Equipment UD-4-101410-84LR
Distinct from other underbar sinks, the NBR Equipment UD-4-101410-84LR offers a combination of precise dimensions, superior stainless steel durability, and integrated drainboard functionality. Its reinforced construction and detailed plumbing options streamline installation and ongoing maintenance, while the spacious four-compartment design enhances workflow efficiency. This model maximizes operational uptime and sanitation standards in professional foodservice environments, creating a lasting investment for busy commercial kitchens seeking reliable, restaurant-ready equipment.
- Self-contained four-compartment design for streamlined washing tasks
- Constructed with corrosion-resistant 300 series stainless steel for longevity
- Optimized dimensions support standard underbar configurations
- Drainboards enhance sanitation and debris management
- Built-in faucet holes facilitate quick plumbing integration