The NBR Equipment UD-3-101410-60R Underbar Sink Unit is a commercial-grade three-compartment sink designed for professional foodservice environments. Constructed from 300 series stainless steel, it features an overall size of 60"W x 21-1/4"D x 32-1/2"H, suitable for efficient warewashing and food prep flow in busy kitchens. The unit includes three 10"W x 14" front-to-back x 10" deep compartments, a right ribbed drainboard for utensil drying, and a 3-3/4" splash backsplash. It integrates a deck-mounted faucet with 4" centers and stainless steel legs with side bracing for stability. Its durable design simplifies cleaning and maintenance, making it ideal for restaurants, catering services, and bar stations needing reliable sanitation and workflow efficiency. The unit’s technical specifications emphasize robust stainless steel construction and precise compartment dimensions tailored for high-volume workflows.
Top NBR Equipment UD-3-101410-60R Features
The NBR Equipment UD-3-101410-60R underbar sink offers three functional compartments optimized for quick wash and rinse cycles, with high-durability stainless steel construction for long-term use. Its ribbed drainboard facilitates utensil drying while maintaining easy cleanup, suitable for busy bars and preparation areas. The included basket drains and overflow pipes support reliable drainage, ensuring seamless operation. Designed for easy access and maintenance, this unit supports efficient workflow in moderate to high-volume foodservice settings. Its sturdy stainless steel apron and adjustable feet facilitate versatile installation in various commercial environments.
- Functionality: Three-compartment design supports multi-stage washing processes
- Durability: 300 series stainless steel enhances corrosion resistance
- Ease of Maintenance: Removable basket drains simplify cleaning routines
- Compatibility: Fits standard 60” underbar spaces in restaurants and bars
- Workflow Integration: Ribbed drainboard and faucet holes streamline food prep tasks
Ideal for commercial kitchens requiring durable, reliable underbar sink solutions with technical precision.
UD-3-101410-60R Technical Specs
The UD-3-101410-60R is engineered with precise technical features supporting demanding foodservice operations. It is self-contained with a stainless steel construction that withstands daily sanitation cycles. Electrical requirements are not applicable, focusing solely on plumbing fixtures, including deck mount faucet holes with 4" centers. The unit features three large 10" x 14" bowls with a 10" depth, complemented by a right drainboard for utility and drying. Its overall dimensions are 60" wide, 21-1/4" deep, and 32-1/2" high, supporting ergonomics and workspace efficiency. The stainless steel top, front, ends, and legs ensure durability, while adjustable plastic feet optimize stability. The unit is NSF listed, supporting food safety standards, and includes basket drains and overflow stand pipes for maintenance convenience. The robust construction supports typical moderate-volume workloads in commercial foodservice.
- Width: 60 Inches for standard underbar fit
- Material: 300 series stainless steel for corrosion resistance
- Compartments: Three 10" W x 14" D x 10" deep bowls
- Drainboards: Right ribbed drainboard for utensil drying
- Drainage: Basket drains and overflow stand pipes included
- Height: 32-1/2 Inches for ergonomic access
- Construction: Stainless steel top, front, ends & legs for durability
- Certification: NSF listed for food safety compliance
What is a commercial underbar sink unit
A commercial underbar sink unit is a heavy-duty plumbing fixture designed for efficient dishwashing and utensil cleaning in high-volume foodservice operations. It typically features multiple compartments, precise dimensions, and durable stainless steel construction, supporting sanitation and workflow in restaurants, bars, and catering venues. The NBR Equipment UD-3-101410-60R Underbar Sink Unit, with its three compartments and reinforced stainless steel build, is installed in undercounter café stations or bar areas. It is ideal for supporting moderate throughput tasks requiring organized cleaning zones, facilitating smooth operation in busy hospitality environments.
Top commercial underbar sinks for moderate-volume foodservice settings
Built with high-quality stainless steel and a robust three-compartment design, this underbar sink enhances operational efficiency in moderate-volume kitchens, offering durable performance and reliable sanitation for precise warewashing in restaurant and bar environments. Model UD-3-101410-60R by NBR Equipment supports organized workflow and easy maintenance in professional foodservice applications.
- Operation Type — suited for busy bar and prep stations
- Kitchen Setting — appropriate for compact commercial spaces
- Foodservice Category — ideal for quick-service restaurants and cafes
- Workload Qualification — supports moderate throughput needs
- Use Case — streamlines utensil and dish cleaning workflows
Why Choose NBR Equipment UD-3-101410-60R
Compared to similar underbar sink units, the UD-3-101410-60R features a stainless steel construction that ensures longevity and ease of cleaning, along with a design optimized for efficient workflow. Its precise compartment dimensions support targeted food prep and cleaning activities, while the ribbed drainboard and included accessories enhance functionality. The unit’s stable footing and NSF certification make it a reliable choice for busy commercial kitchens seeking durable, restaurant-ready equipment. Its standard size and robust build streamline installation and maintenance, reducing downtime and ensuring smooth operation.
- Compact footprint optimized for undercounter installation
- Heavy-duty stainless steel ensures corrosion resistance
- Includes integral basket drains and overflow pipes
- Designed for quick cleaning and easy upkeep