The NBR Equipment TS6-9624R5 Premium Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 96 inches wide by 24 inches deep and standing 40-3/4 inches tall, this work table features a 16-gauge 304 series stainless steel top with a 5-inch backsplash to contain spills. Its 1-1/2 inch bullnose front edge enhances safety and cleanliness, while a stainless steel adjustable undershelf offers customizable storage options. Supported by six tubular stainless steel legs with adjustable bullet feet, this unit provides stability and ease of leveling for durable operation in busy commercial kitchens. The combination of high-quality materials and precise construction makes it ideal for food prep stations, bakery setups, and culinary preparation lines requiring hygienic and corrosion-resistant surfaces.
Top NBR Equipment TS6-9624R5 Features
The NBR Equipment TS6-9624R5 work table provides a robust stainless steel surface with a 16-gauge thickness, suitable for heavy-duty food processing tasks. Its open base with adjustable undershelf allows for versatile storage and easy cleaning, while the 5-inch backsplash prevents spillage from spreading onto surrounding surfaces. Engineered for enduring daily use, it offers stability through tubular stainless steel legs with adjustable bullet feet, ensuring level installation in high-traffic foodservice operations. The NSF-approved design facilitates sanitary maintenance, making it well-suited for busy commercial kitchens, bakeries, or prep stations requiring reliable, corrosion-resistant surfaces.
- Heavy-duty 16-gauge stainless steel top for durability and sanitation
- Stainless steel adjustable undershelf for seamless storage management
- Five-inch backsplash contains spills and simplifies cleaning
- Six tubular stainless steel legs with adjustable feet for stability
- NSF-approved design ensures compliance with sanitation standards
Ideal for equipped food prep environments requiring corrosion-resistant, hygienic surfaces with ample workspace and storage flexibility.
NBR Equipment TS6-9624R5 Technical Specs
Constructed entirely from stainless steel, the NBR Equipment TS6-9624R5 features a 16-gauge top with a 5-inch backsplash designed for commercial kitchen durability. Its dimensions include a width of 96 inches, a depth of 24 inches, and a height of 40-3/4 inches, providing ample workspace at ergonomic height. The open base incorporates a stainless steel undershelf for additional storage, while six tubular stainless steel legs with adjustable bullet feet ensure stability and level mounting. The unit is NSF certified, appropriate for food prep areas where easy sanitation and corrosion resistance are priorities. No electrical requirements or refrigeration components are included, emphasizing its role as a work surface rather than an appliance. The overall weight of the table is approximately XX lbs (shipping weight not specified), and the construction supports operating temperature ranges suitable for commercial environments. Maintenance involves straightforward cleaning with compatible sanitizing agents, facilitated by its seamless stainless steel surface and easy-to-disassemble components. Ideal for use on resilient flooring, with sufficient clearance for cleaning underneath and alongside for health compliance.
- Dimensions: 96" W x 24" D x 40-3/4" H for large-scale prep tasks
- Material: 16-gauge 304 stainless steel top for corrosion resistance
- Splash Height: 5-inch backsplash to contain spills effectively
- Base Construction: Open with stainless steel undershelf for versatile storage
- Legs: Six tubular stainless steel with adjustable bullet feet for stability
- Certification: NSF approved for sanitation compliance
What is a commercial work table?
A commercial work table is a heavy-duty, food-safe surface designed for food prep and handling in professional settings. It typically features durable stainless steel construction with dimensions suitable for high-volume culinary tasks. Installed in kitchens, bakeries, and prep stations, this model, the NBR Equipment TS6-9624R5, offers a spacious 96-inch wide surface with integral backsplash and adjustable undershelf, making it ideal for medium-volume foodservice operations requiring hygienic, corrosion-resistant surfaces that support efficient workflow and sanitation standards.
Top stainless steel work tables for broad foodservice production
Built for medium-volume food prep, the NBR Equipment TS6-9624R5 delivers a durable stainless steel surface with integrated storage, ideal for commercial kitchens, bakeries, and prep stations. Designed to operate efficiently in foodservice environments, it supports hygienic workflows, thanks to its NSF-certified construction and thoughtful features typical of high-quality restaurant-ready equipment.
- Workstation — suitable for moderate throughput food prep in restaurants
- Commercial kitchen setup — optimized for efficient workflow and sanitation
- Foodservice category — ideal for prep lines, bakeries, and cold stations
- Workload qualifier — supports medium-duty daily operations
- Use case — enhances prep station capacity with stainless steel durability
Why Choose NBR Equipment TS6-9624R5?
Compared to similar commercial work tables, the NBR Equipment TS6-9624R5 offers superior stainless steel quality with a thick 16-gauge top and a robust open base design for flexible storage. Its corrosion-resistant construction and NSF approval ensure long-lasting sanitation and ease of maintenance, contributing to operational efficiency in high-traffic foodservice settings. The unit’s professional build supports consistent performance across demanding applications, making it a reliable fixture in medium-volume culinary operations.
- Exceptional durability with a 16-gauge stainless steel top
- Open base with adjustable undershelf for flexible storage
- 5-inch backsplash contains spills entirely
- Stainless steel legs with level-adjustable feet for stability
- Commercial-grade NSF certification for sanitation compliance