NBR Equipment TS6-7230R5 72 Inch Premium Work Table with Stainless Steel Top

The NBR Equipment TS6-7230R5 Premium Work Table 72"W X 30"D X 40-3/4"H Overall Size is a commercial-grade stainless steel work surface designed for precise and durable foodservice applications. Featuring a 16-gauge 304 series stainless steel top with a 5" backsplash, this work table provides a hygienic and easy-to-clean workspace. Its open base with a stainless steel adjustable undershelf and four tubular legs with adjustable bullet feet ensures stability and flexibility for kitchen operations requiring a sturdy, corrosion-resistant surface in high-volume environments.

NRB Equipment TS6-7230R5 Features

This work table is engineered for commercial kitchens, offering a high-quality stainless steel top with a bullnose front edge for safety and comfort. Its open base with adjustable undershelf facilitates organized storage and efficient workflow, while the tubular stainless steel legs provide strength and durability. Designed for ease of maintenance, the 16-gauge construction withstands rigorous daily cleaning. Ideal for food prep stations and line setups, it supports a variety of kitchen tasks with reliability and efficiency.

• Stainless steel top with 5" backsplash for hygiene and spill containment
• Corrosion-resistant 304 stainless steel construction ensures long-term durability
• Adjustable undershelf for flexible storage solutions improves workspace organization
• Boltless tubular legs with leveling feet simplify installation and access
• Rounded bullnose front edge enhances safety and comfort during prep work

Ideal for high-volume food prep and line stations requiring robust, sanitary surfaces.

NRB Equipment TS6-7230R5 Technical Specs

The TS6-7230R5 model operates with a 16-gauge, 300 series stainless steel top, measuring 72 inches in width, 30 inches in depth, and standing 40-3/4 inches high. It features a 5-inch backsplash to prevent spills from contaminating adjacent areas. The open base includes a stainless steel adjustable undershelf, supported by four 1-5/8-inch tubular legs with adjustable bullet feet for leveling on uneven floors. It is constructed entirely of corrosion-resistant stainless steel, designed for frequent cleaning and long-term use. This model does not specify electrical requirements or refrigeration capabilities, focusing solely on structural and material specifications. It weighs approximately 100 pounds, with shipped weight including packaging, ensuring a stable, restaurant-ready work surface. The unit's rounded, rolled, bullnose edges provide safety, while the NSF compliance underscores its suitability for commercial foodservice environments.

• Dimensions: 72"W x 30"D x 40-3/4"H
• Material: 16 Gauge 304 Series Stainless Steel
• Construction: Open base with adjustable undershelf and tubular legs
• Finish: Polished stainless steel finish for sanitation and cleaning
• Temperature Resistance: Suitable for ambient kitchen environments

What is a commercial work table with stainless steel top?

A commercial work table with stainless steel top is a durable, hygienic surface designed for food prep in high-demand environments. It features a robust stainless steel surface—like the 16-gauge, 300 series steel of the NBR Equipment TS6-7230R5—that resists corrosion and stains. Installed in prep stations, line setups, or undercounter areas, these tables support various kitchen tasks, offering a stable platform for food processing, assembly, and cleaning operations in restaurant or institutional kitchens, making them ideal for medium-volume foodservice settings requiring sanitary and reliable surfaces.

Top Stainless Steel Work Tables for Moderate-Volume Commercial Foodservice

Constructed with high-quality stainless steel, the NBR Equipment TS6-7230R5 supports efficient food prep flow in commercial kitchens. Its sturdy build, corrosion resistance, and flexible undershelf design make it suitable for medium-volume settings such as restaurant lines or catering prep areas. This work table offers a durable, easy-to-clean surface, optimizing workflow and hygiene standards in demanding foodservice environments.

• Operation Type — ideal for restaurant prep stations
• Kitchen Setting — suitable for compact commercial kitchens
• Foodservice Category — supports line, prep, and warewashing areas
• Use Case — enhances workspace organization and sanitation

Why Choose NBR Equipment TS6-7230R5?

Designed for durability and functionality, the NBR Equipment TS6-7230R5 exceeds standard commercial work tables with its 16-gauge stainless steel top, adjustable undershelf, and stable tubular legs. Its rolled bullnose edges improve operator safety while providing a sleek, professional appearance. Unlike many stainless steel tables, its open base construction allows for versatile storage and easy cleaning, making it highly suitable for fast-paced kitchen environments that demand sturdy, sanitary, and customizable workspace solutions.

• Full stainless steel construction for maximum durability and sanitation
• Open base design for flexible storage and easy cleaning access
• Adjustable undershelf for optimized workflow and organization
• Rounded bullnose edges provide operator safety during prep tasks
• Versatile size and finish suited for diverse kitchen layouts and needs