NBR Equipment TS6-6024R5 60 Inch Premium Work Table Stainless Steel Top with Undershelf

The NBR Equipment TS6-6024R5 Premium Work Table is a commercial-grade stainless steel work surface designed for foodservice operations requiring durability, hygiene, and precise dimensions. Measuring 60 inches wide by 24 inches deep with an overall height of 40-3/4 inches, this work table features a 16-gauge 304 stainless steel top with a 5-inch backsplash to contain spills. The bullnose front edge provides a rounded finish for safety and ease of cleaning. Equipped with a stainless steel adjustable undershelf and four tubular stainless steel legs, the unit offers enhanced load capacity and stability. Its NSF certification confirms compliance with food safety standards, making it suitable for high-volume kitchen environments seeking a resilient, easy-to-maintain surface for preparation and assembly tasks.

Top NBR Equipment TS6-6024R5 Features

The NBR Equipment TS6-6024R5 work table provides a durable, corrosion-resistant stainless steel top with a 5-inch nonsplash backsplash, ideal for high-demand kitchens. Its stainless steel undershelf enhances storage efficiency, while the tubular legs with adjustable stainless steel bullet feet ensure stability on uneven floors. Designed for ease of cleaning, the rounded bullnose front edge facilitates hygienic food prep activities. Suitable for moderate-volume food production, this work table integrates seamlessly into various kitchen workflows, offering strength, stability, and functionality for a broad range of culinary tasks.

• Adjustable stainless steel undershelf: boosts storage and workflow efficiency
• Corrosion-resistant 304 stainless steel top: withstands heavy use in food environments
• 5-inch backsplash: contains spills, simplifying cleaning routines
• Sturdy tubular legs with anti-slip feet: ensure stability on uneven surfaces
• Rounded bullnose front edge: improves safety and cleaning ease

Ideal for food prep stations and work zones requiring durability and easy maintenance.

TS6-6024R5 Technical Specs

The NBR Equipment TS6-6024R5 work table is constructed with a 16-gauge 304 stainless steel top, offering the highest resistance to corrosion and impacts in commercial kitchens. It features a stainless steel undershelf for additional storage, supported by four tubular legs with stainless steel adjustable bullet feet for leveling on uneven floors. The overall dimensions are 60 inches wide, 24 inches deep, and 40-3/4 inches high, with a splash height of 5 inches and a rounded bullnose front edge. The unit is NSF-certified for food safety assurance and is designed for straightforward maintenance—disassembly of the undershelf allows easy cleaning. Electrical requirements are not applicable. The unit's weight and installation specifications support its placement in busy kitchen environments, promoting hygienic food preparation and efficient workflow.

• Dimensions: 60"W x 24"D x 40-3/4"H; weight approximately 85 lbs
• Material: 16 gauge 304 stainless steel top, stainless steel base, legs, and undershelf
• Construction: Open base with adjustable undershelf for customizable storage
• Finish: Commercial-grade stainless steel, easy to sanitize
• Temperature resistance: Suitable for food prep and assembly areas under standard operating conditions
• Cleaning & Maintenance: Flat surfaces with rounded edges, disassembly of undershelf for routine cleaning

• Electrical Requirements: None; intended for standard kitchen power supply
• Installation clearance: Adequate side and back clearance for cleaning and maintenance
• Floor compatibility: Level surface required; adjustable legs compensate for uneven floors
• Work surface height: 40-3/4 inches for ergonomic food prep
• Drainage or venting: Not required; suitable for commercial kitchen integration

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and assembly in professional kitchens. It provides a durable, hygienic work surface, typically featuring adjustable shelving and splash protection, to support busy foodservice workflows. The NBR Equipment TS6-6024R5 is an example of such a table, ideal for use in moderate-volume kitchens such as prep stations and assembly lines, where durability, sanitation, and ease of maintenance are critical.

Top stainless steel work tables for foodservice operations

Designed for moderate-volume kitchens, the NBR Equipment TS6-6024R5 offers sturdy construction, corrosion resistance, and practical features for efficient food prep. It supports reliable workflow with its adjustable undershelf and splash-resistant top, making it suitable for various foodservice settings requiring durable, compliant surfaces.

• Operation Type — suited for medium-demand commercial kitchens
• Kitchen Setting — optimal for prep stations and work zones
• Foodservice Category — ideal for food assembly and plating
• Workload Qualifier — supports moderate throughput and repetitive tasks
• Use Case — provides a hygienic, stable work surface for food prep

Why Choose NBR Equipment TS6-6024R5?

Compared to similar stainless steel work tables, the NBR Equipment TS6-6024R5 stands out with its high-quality 304 stainless steel top, extensive 5-inch backsplash, and open base with adjustable undershelf, providing both durability and flexible storage. Its rounded bullnose front edge enhances safety and cleaning, ensuring better sanitation and ergonomic use. Built for years of reliable service, it minimizes maintenance time and promotes a sanitary, efficient kitchen environment.

• Compact footprint fitting standard prep areas
• Open base design allows easy access and cleaning
• Heavy-duty 16 gauge stainless steel construction
• Adjustable undershelf enhances storage capacity
• High splash height simplifies spill containment and cleanup