NBR Equipment TS4-7236R 72 Inch 14 Gauge Premium Work Table Stainless Steel and Durable

The NBR Equipment TS4-7236R Premium Work Table is a commercial-grade stainless steel work station designed for efficient food preparation in professional kitchens. Measuring 72 inches wide by 36 inches deep and standing at 37-1/4 inches high, it features a 14-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn to contain spills and facilitate cleaning. The table incorporates an open stainless steel base with adjustable undershelf components, supported by four stainless steel legs with customizable bullet feet, making it suitable for high-traffic culinary environments requiring durability, sanitation, and streamlined workflow integration.

Top NBR Equipment TS4-7236R Features

This premium work table offers a 72"W x 36"D stainless steel top with a durable 14 gauge thickness and rear up-turn, ideal for clutter-free food prep. Its adjustable undershelf enhances storage flexibility for utensils and supplies, while the stainless steel legs with bullet feet support stability on uneven floors. Designed for easy maintenance, the smooth surface and straightforward construction facilitate quick cleaning and long-term sanitation. Suitable for moderate-volume foodservice operations, it seamlessly integrates into various kitchen layouts to improve workflow efficiency and operational organization.

• Functionality: Supports food prep with ample workspace and storage
• Durability: Made from 14/300 stainless steel for corrosion resistance
• Ease-of-use: Adjustable undershelf simplifies cleaning and organization
• Use case: Fits into high-traffic commercial kitchens and prep stations
• Workflow benefit: Reinforces efficient workspace and quick access to tools

Ideal for restaurant prep stations or catering kitchens requiring sturdy, easy-to-maintain surfaces

TS4-7236R Technical Specs

The TS4-7236R work table from NBR Equipment is constructed entirely from stainless steel, featuring a 14-gauge top with a 300 series finish for enhanced corrosion resistance. The overall dimensions include a width of 72 inches, depth of 36 inches, and height of 37-1/4 inches, with a 1-1/2-inch high splash upturn on the rear to contain spills. The open base structure includes an adjustable undershelf, supported by four stainless steel legs equipped with adjustable bullet feet to ensure stable leveling on uneven floors. The table is designed for commercial kitchen use, optimized for moderate workload environments, with NSF approval for sanitation standards. It operates independently without electrical requirements and is easy to clean with a smooth surface, making maintenance straightforward. The unit ships without any certification labels beyond NSF, and it typically ships within 1 to 2 days.

• Dimensions: 72" W x 36" D x 37-1/4" H
• Material: 14 gauge 300 series stainless steel top with square edges
• Construction: Open stainless steel base with adjustable undershelf
• Splash Height: 1-1/2" rear up-turn
• Legs & Feet: (4) stainless steel legs with adjustable bullet feet
• Electrical Requirements: None needed, self-contained design
• Finish: Stainless steel surface with cleanability and corrosion resistance
• Shipping Time: Typically ships in 1 to 2 days

What is a commercial work table

A commercial work table is a sturdy, stainless steel surface designed for food preparation and handling in professional kitchens. It features durable construction with corrosion-resistant materials, typically with adjustable storage components and splash containment features such as up-turns. Installed in prep stations, plating areas, and cooking lines, the TS4-7236R supports efficient workflow and sanitation, making it suitable for mid-volume restaurant, catering, or institutional foodservice operations.

Top stainless steel work tables for professional foodservice environments

Constructed with high-quality stainless steel, the NBR Equipment TS4-7236R offers reliable performance and a durable surface for demanding kitchen operations. Designed for moderate workloads, it excels in food prep and staging, ensuring sanitation and operational efficiency in commercial kitchens. The sturdy build and flexible storage make it an optimal choice for restaurant, café, or catering applications leveraging a streamlined workflow.

• Operation Type — moderate-volume food prep kitchens
• Kitchen Type — compact commercial spaces
• Foodservice Category — restaurant and catering prep areas
• Workload Qualifier — supporting medium throughput activities
• Use Case — efficient staging and food assembly stations

Why Choose NBR Equipment TS4-7236R

Why Choose NBR Equipment TS4-7236R over similar products lies in its robust stainless steel construction, precise dimensions, and practical features like adjustable undershelf and splash up-turn. It offers a balanced combination of durability, sanitation, and ease of maintenance, which enhances operational productivity and longevity in professional kitchens. Its open base design allows for versatile placement and storage, making it a smart choice for busy foodservice environments seeking reliable, restaurant-ready work surfaces.

• Compact 72"W x 36"D stainless work surface for space efficiency
• Premium 14 gauge stainless steel top for long-term durability
• Adjustable undershelf optimizes storage flexibility
• Self-contained with no electrical requirements simplifies installation
• Steel legs with adjustable feet for stability on uneven floors