NBR Equipment TS-9630R 96 Inch Premium Work Table Stainless Steel Top with Undershelf

The NBR Equipment TS-9630R Premium Work Table is a commercial-grade stainless steel work surface designed for use in high-demand foodservice environments. Measuring 96 inches in width, 30 inches in depth, and 37-1/4 inches in height, it features an 18/430 stainless steel top with a 1-1/2-inch high rear up-turn, providing a durable and sanitary workspace ideal for preparation and assembly in professional kitchens. The model includes an 18-gauge stainless steel adjustable undershelf and six 1-5/8-inch diameter stainless steel legs, reinforced with adjustable gussets and bullet feet for stability and ease of leveling. Its robust construction ensures resistance to corrosion, impacts, and frequent cleaning, making it suitable for restaurant, cafeteria, and catering applications requiring reliable, commercial-quality equipment. The load-bearing capacity and NSF compliance underscore its suitability for rigorous food preparation workflows.

NBR Equipment TS-9630R Features

The NBR Equipment TS-9630R work table offers a resilient, food-safe stainless steel surface with an adjustable undershelf for versatile storage. Designed for moderate workload foodservice settings, it supports seamless workflow integration and easy maintenance. Its durable construction accommodates high-volume prep tasks, while the reinforced legs and gussets enhance stability during rigorous use.

• 96" wide stainless steel top: Provides ample workspace for large-scale food prep
• Corrosion-resistant 18/430 stainless steel: Ensures longevity in restaurant environments
• Adjustable undershelf: Facilitates organized storage of tools and ingredients
• Impact-resistant 18-gauge steel legs: Support heavy workloads and withstand daily wear
• Corner gussets and adjustable bullet feet: Guarantee stability and ease leveling

Optimal for high-volume food prep and assembly operations requiring a durable, sanitary work surface.

NBR Equipment TS-9630R Technical Specs

The TS-9630R work table from NBR Equipment features a 96-inch width, 30-inch depth, and 37-1/4-inch height with a square/flat edge stainless steel top constructed from 18-gauge 430 series steel, suitable for demanding foodservice applications. Equipped with an open base and adjustable undershelf, it supports organized workspace needs. The stainless steel components are designed for easy cleaning and resistance to corrosion, with a splash height of 1-1/2 inches for splash protection. The table’s construction includes six impact-resistant, 1-5/8-inch diameter 16-gauge stainless steel legs, reinforced with custom gussets and adjustable bullet feet for levelling on uneven surfaces. Its NSF compliance affirms suitability for commercial kitchens, while a typical weight of approximately 130 lbs ensures stability without being overly cumbersome. The unit operates at room temperature with no electrical requirements and is built for long-term durability and hygiene.

• Dimensions: 96"W x 30"D x 37-1/4"H
• Construction: 18-gauge 430 stainless steel top and legs, adjustable undershelf
• Electrical Requirements: None, manual setup only
• Material Finish: Stainless steel with square/flat edges
• Impact Resistance: Legs and gussets of 16 ga. stainless steel for durability
• Cleaning & Maintenance: Flat surface with splash upturn for easy sanitation
• Stability Features: Adjustable bullet feet and gussets for secure placement
• Installation: Requires level surface with adequate clearance for assembly and cleaning

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for high-volume food preparation in professional kitchens. The TS-9630R model is a 96-inch wide, NSF-certified work station with a durable 18-gauge stainless steel top equipped with a rear up-turn and impact-resistant legs, suitable for restaurant, cafeteria, or catering use. It provides an organized workspace with additional storage via an adjustable undershelf, ideal for supporting daily kitchen operations and streamlining workflow in busy foodservice environments.

Top stainless steel work table for moderate-volume foodservice settings

Designed for restaurant-grade kitchen operations, the NBR Equipment TS-9630R provides a durable, open-base stainless steel surface with ample workspace and adjustable storage. Constructed with impact-resistant steel components, it supports efficient, high-volume prep and assembly tasks in commercial kitchens. Its robust build and NSF compliance make it suitable for mid-volume foodservice environments requiring reliable, sanitary equipment.

• Moderate workload — ideal for daily restaurant prep and assembly
• Commercial kitchen equipment — built for high durability and ease of cleaning
• Stainless steel top — corrosion-resistant, impact-resistant, easy to sanitize
• Compact footprint — optimized for space-efficient kitchen layouts
• Restaurant-ready design — supports high-volume food production workflows