NBR Equipment TS-8430-X 84 Inch Stainless Steel Work Table with 6 Legs

The NBR Equipment TS-8430-X Premium Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Measuring 84 inches in width by 30 inches in depth and standing at 35-3/4 inches high, this work table features an 18/430 stainless steel flat top with straight turndown on sides for enhanced durability and ease of cleaning. Equipped with six stainless steel legs, side and rear cross bracing, and adjustable bullet feet, it provides a stable and customizable workspace suitable for busy kitchens, prep stations, or bakery settings. The product's robust construction and NSF listing make it ideal for high-demand culinary operations requiring sanitation, strength, and seamless workflow integration.

Top NBR Equipment TS-8430-X Features

The NBR Equipment TS-8430-X work table offers a durable stainless steel top with strict dimensional standards for commercial use. Its open base with cross bracing supports heavy kitchen tasks, while the adjustable bullet feet facilitate leveling on uneven floors. Designed for moderate throughput environments, it enhances workflow efficiency and sanitation. The flat top with straight turndown enables easy cleaning and maintenance, making it suitable for food prep in busy commercial kitchens and catering operations.

• Stainless steel top: 18 gauge, flat surface with turndown sides for sanitation
• Construction durability: 6 stainless steel legs with cross bracing
• Ease of maintenance: Smooth flat top with rounded edges simplifies cleaning
• Optimized workflow: Generous 84"W x 30"D surface supports multiple prep stations
• Adjustable feet: Bullet feet for stable positioning on uneven floors

Ideal for food preparation and assembly in commercial kitchens seeking durability and sanitation.

NBR Equipment TS-8430-X Technical Specs

The NBR Equipment TS-8430-X work table features a 400 Series top stainless steel construction with an 18-gauge profile, ensuring resistance to corrosion and scratches. Its overall dimensions are 84 inches wide, 30 inches deep, and 35.75 inches high, supported by six stainless steel legs with side and rear cross bracing for stability. The open base design allows for easy access and cleaning, while the adjustable bullet feet enable precise leveling on various flooring surfaces. This model is NSF listed, suitable for high-pressure cleaning protocols, and designed to meet commercial sanitation standards without a backsplash or integrated features, focusing solely on providing a sturdy workspace. The total weight is optimized for ease of transportation and setup. Power requirements are not applicable, as it is a manual work surface, with maximum operating temperature tolerances suitable for typical kitchen environments.

• Dimensions: 84"W x 30"D x 35-3/4"H
• Material: 18 gauge, 430 series stainless steel
• Construction: Stainless steel top, open base with cross bracing
• Legs and feet: (6) stainless steel legs with adjustable bullet feet
• Rating: NSF approved for commercial foodservice applications

What is a commercial work table

A commercial work table is a heavy-duty stainless steel surface designed for food prep, assembly, and general kitchen tasks in professional environments. It is constructed from high-grade stainless steel, often 18-gauge, ensuring strength, corrosion resistance, and ease of cleaning. Typically installed in restaurant kitchens, bakeries, or catering facilities, the TS-8430-X model from NBR Equipment provides a durable and stable platform with a sizable work area, optimized for moderate workloads and daily rigorous cleaning routines, supporting efficient workflow and sanitation standards in foodservice operations.

Top stainless steel work tables for commercial foodservice

The NBR Equipment TS-8430-X offers a robust stainless steel top designed for stable and hygienic food preparation in commercial kitchens. Built for moderate operating environments, it supports efficient workflows in busy restaurant or catering settings. With a durable open base and adjustable legs, it fits seamlessly into tailored kitchen layouts, ensuring reliable performance and sanitation in restaurant-ready culinary spaces.

• Operation type — moderate-volume food prep in commercial kitchens
• Workload qualifier — designed for routine culinary tasks
• Kitchen setting — ideal for restaurants, catering, bakery environments
• Use case — supporting multiple prep stations with durable steel surfaces
• Construction — stainless steel top with open, cross-braced base

Why Choose NBR Equipment TS-8430-X?

Designed with professional-grade materials and a focus on durability, the NBR Equipment TS-8430-X work table provides a stable, open-frame stainless steel surface optimized for sanitation and high-performance kitchen workflows. Its thick-gauge top and lock-in-place adjustable feet outperform many competitor models, offering enhanced stability, ease of maintenance, and seamless integration into existing kitchen setups, making it a reliable solution for commercial food preparation.

• Offers a self-contained open design for easy cleaning and sanitation
• Thick 18 gauge stainless steel top provides longevity under heavy use
• Adjustable bullet feet ensure stable setup on diverse flooring
• Ideal for mid-volume foodservice environments requiring durable surfaces
• Designed for easy disassembly and routine maintenance