NBR Equipment TS-6030R5-X 60 Inch Premium Work Table Stainless Steel Top with Backsplash

The NBR Equipment TS-6030R5-X Premium Work Table is a robust commercial-grade stainless steel workspace designed for foodservice environments requiring durability and precision. Measuring 60 inches wide by 30 inches deep and standing 40-3/4 inches high, this work table features an 18/430 stainless steel top with a 5-inch backsplash, engineered to withstand rigorous daily kitchen operations. Its square/flat edge profile, reinforced by side and rear cross bracing, ensures stability and easy maintenance, making it an optimal choice for high-traffic kitchens demanding sanitary and corrosion-resistant surfaces without compromising workflow efficiency.

Top NBR Equipment TS-6030R5-X Features

The TS-6030R5-X work table provides a durable stainless steel surface ideal for food prep, with an 18 gauge top supported by a sturdy frame of four stainless steel legs. Its 5-inch backsplash helps contain spills, while the straight turndown sides facilitate easy cleaning and sanitation. Designed for medium workloads, it integrates seamlessly into busy kitchens, with side and rear cross bracing adding stability during extensive use. Perfect for food prep stations, it enhances workflow with a height of 40-3/4 inches for ergonomic operation and clearance.

• Functionality: Crafted for food prep and station assembly in busy kitchens
• Material Durability: Constructed with 18-gauge, 400 series stainless steel top
• Ease of Maintenance: Straight turndown sides simplify cleaning and wipe-down
• Workplace Fit: Designed to integrate into standard commercial kitchen layouts
• Workflow Benefit: Features adjustable bullet feet for stability on uneven surfaces

Ideal for high-traffic food prep areas or workstation organization in commercial kitchens.

TS-6030R5-X Technical Specs

This premium work table by NBR Equipment features a withstand capacity suitable for moderate workloads in demanding foodservice settings. With dimensions of 60" width, 30" depth, and 40-3/4" height, it is built with a 400 series stainless steel top that offers resistance to corrosion and ease of cleaning. Its open base includes side and rear cross bracing for added stability, while the four stainless steel legs are adjustable to accommodate uneven floors. The unit operates without electrical requirements and is designed with food safety in mind, featuring a splash height of 5 inches for spill containment. Weighing approximately, it ensures long-term performance and durability in busy kitchens. The construction is fully stainless steel, maintaining high sanitation standards and resistance to wear over time. The unit’s straightforward assembly and maintenance protocols facilitate quick setup and ongoing cleanliness, making it suitable for installation in various food prep and production zones.

• Dimensions: 60" W x 30" D x 40-3/4" H
• Material: 18-gauge stainless steel top with stainless steel legs
• Construction: Open base with side & rear cross bracing for stability
• Splash Height: 5 inches with backsplash for spill containment
• Weight: Approximate shipping weight to ensure proper handling
• Operation: No electrical connection required, suitable for versatile kitchen placements
• Finish: Stainless steel exterior, resistant to corrosion and easy cleaning
• Height: 40.75 inches for comfortable ergonomic use in prep stations

Electrical Requirements: Not applicable

Cleaning & Maintenance: Easy to clean, wipe down with non-abrasive cleaners

Usage Compatibility: Suitable for standard foodservice storage and prep areas

Installation: Adjust feet for stability on uneven floors

Construction & Finish: All stainless steel for sanitation and durability

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food prep and assembly in professional kitchens. It provides a sanitary, corrosion-resistant workstation suitable for high-traffic foodservice environments. The NBR Equipment TS-6030R5-X model is specifically built with a 400 series stainless steel top, 60 inches wide by 30 inches deep, and a height of 40-3/4 inches, making it ideal for efficient food production, prep stations, and storage integration in restaurant kitchens or catering operations.

Top stainless steel work tables for medium-volume foodservice settings

Built with high-quality stainless steel, the NBR Equipment TS-6030R5-X work table supports moderate workloads in busy restaurant or cafeteria kitchens, delivering strength, sanitation, and ease of maintenance. Its 60-inch width and 30-inch depth provide ample workspace for food prep, suitable for installation in commercial kitchens with standard flow requirements or prep stations requiring reliable durability and stability.

• Medium workload operation — ideal for busy food prep environments
• Commercial kitchen equipment — durable stainless steel construction
• Foodservice station — designed for ergonomic, continuous use
• Workload-compatible — supports regular daily kitchen tasks
• Manufactured for durability — corrosion-resistant 18-gauge stainless steel top

Why Choose NBR Equipment TS-6030R5-X?

Designed with precision to meet the demands of professional kitchens, the NBR Equipment TS-6030R5-X offers a combination of high-quality stainless steel build, stability features, and practical features like adjustable feet and a backsplash. Its open base with cross bracing enhances durability, simplifying cleaning routines and facilitating efficient workflow in restaurant or institutional settings where reliability and sanitation are paramount.

• Compact footprint with open base for versatility in space-constrained kitchens
• Self-contained stainless steel top resists corrosion and wear
• Includes adjustable bullet feet for secure leveling on uneven floors
• Ideal for medium-volume food prep and station setup
• Supports ergonomic workflow with optimal height and spill containment features