NBR Equipment TS-6024R5 60 Inch Premium Work Table Stainless Steel with Backsplash

The NBR Equipment TS-6024R5 Premium Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Measuring 60 inches in width, 24 inches in depth, and standing at 40-3/4 inches high, this work table features an 18-gauge 400 Series stainless steel top with a 5-inch backsplash to contain spills. The straight turndown on sides facilitates seamless integration into kitchen workflows, while the stainless steel undershelf provides durable under-structure storage. Equipped with four stainless steel legs and adjustable bullet feet, the table ensures stability and precise leveling, making it suitable for high-traffic preparation stations in restaurants, cafeterias, and institutional kitchens. Its robust construction and functional design optimize sanitation, durability, and workflow efficiency in demanding culinary operations.

Top NBR Equipment TS-6024R5 Features

The NBR Equipment TS-6024R5 work table is engineered for moderate-volume food prep, combining a durable stainless steel top with adjustable undershelf to support heavy-use environments. Its all-stainless-steel construction enhances longevity, simplifies cleaning, and withstands frequent sanitation routines. The 5-inch backsplash minimizes spillage, while the straight turndown on sides allows easy integration into various kitchen layouts. The four stainless steel legs with adjustable bullet feet enable precise leveling, ensuring stability across uneven floors, and supporting efficient workflow for busy foodservice operations.

• Stainless steel top with 18 gauge thickness for durability
• Adjustable bullet feet for stable, level positioning
• Includes stainless steel undershelf for additional storage space
• 5-inch backsplash to contain spills and splashes
• Seamless integration in prep stations and line setups

Ideal for medium-volume food preparation in commercial kitchens requiring sturdy, easy-to-maintain work surfaces.

NBR Equipment TS-6024R5 Technical Specs

The TS-6024R5 model from NBR Equipment features a 60-inch wide by 24-inch deep stainless steel top from the 400 Series, constructed with an 18-gauge gauge thickness for optimal strength and durability. The overall height of 40-3/4 inches includes a 5-inch backsplash designed to contain liquids, and the open base with an adjustable undershelf provides versatile storage options. Powered by manual stabilization via four stainless steel legs with adjustable bullet feet, it is suitable for permanent installation in various kitchen environments. The unit operates without electrical or refrigeration components, emphasizing its focus on robust food prep surfaces. Its construction complies with popular safety and sanitation standards, and the NSF-approved design ensures hygienic cleaning practices. Weighing approximately 80 lbs, it offers a stable, restaurant-ready work station with easy disassembly for maintenance or reconfiguration.

• Dimensions: 60\"W x 24\"D x 40-3/4\"H
• Material: 18 gauge 400 Series stainless steel top with stainless steel base
• Construction: Open base with adjustable undershelf and four stainless steel legs
• Backsplash: 5-inch high stainless steel backsplash
• Weight: Approximately 80 lbs (unit-only)
• Installation needs: Leveling with adjustable bullet feet; requires minimal clearance for cleaning
• Surface Recommendations: Compatible with standard kitchen cleaning routines and sanitation protocols

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation areas in professional kitchens. These tables typically feature durable materials like 18-gauge stainless steel, with impervious surfaces resistant to corrosion, and incorporate features such as splashguards, undershelves, and adjustable legs for stability. Installed in prep stations, line setups, or dishwashing areas, they support high-volume culinary tasks in restaurants, cafeterias, and catering operations. The NBR Equipment TS-6024R5 exemplifies this category with its sturdy stainless steel top, open base with undershelf, and height of 40-3/4 inches, making it ideal for mid-volume restaurant service and food processing facilities.

Top stainless steel work tables for moderate-volume foodservice settings

Constructed for stable operation and durability, the NBR Equipment TS-6024R5 stainless steel work table is ideal for moderate-volume food preparation areas requiring reliable, hygienic surfaces and efficient workflow integration.

• Operation type — moderate-volume food prep in busy kitchens
• Kitchen setting — commercial kitchens and prep stations
• Foodservice category — line and prep station equipment
• Workload qualifier — suitable for mid-range throughput
• Use case — supporting daily food processing and assembly tasks

Why Choose NBR Equipment TS-6024R5?

Designed for durability and ease of maintenance, the NBR Equipment TS-6024R5 work table features robust stainless steel construction, a spacious 60-inch surface with splash containment, and an adjustable undershelf that enhances workflow efficiency in demanding kitchen environments. Its open base structure simplifies cleaning and reconfiguration, making it superior to competitive models with narrower footprints or less versatile features. The model's stable design and high-quality materials ensure long-term performance and sanitation compliance in restaurant or institutional kitchens.

• Extended 60-inch wide surface for versatile prep tasks
• Bulk storage with adjustable stainless steel undershelf
• Corrosion-resistant 18-gauge stainless steel top
• Stable, level work platform with adjustable feet
• Open base design for easy cleaning and maintenance