The NBR Equipment TS-6018 Premium Work Table is a commercial stainless steel work surface designed for high-demand foodservice environments. Featuring an 18/430 stainless steel flat top measuring 60 inches in width and 18 inches in depth, it offers durable and corrosion-resistant construction suitable for intensive daily use. The unit’s overall height is 35-3/4 inches, with straight turndown sides facilitating easy cleaning and seamless integration into prep areas. An adjustable stainless steel undershelf and sturdy 16-gauge legs enhance storage capacity and stability, making it an ideal choice for kitchens requiring reliable workstations that combine performance with ease of maintenance. This model addresses the need for a robust, sanitary, and versatile prep table with precise dimensional and construction specifications.
NBR Equipment TS-6018 Features
The NBR Equipment TS-6018 work table offers a 60"W x 18"D flat stainless steel top with straight turndown sides, optimized for efficient food prep and sanitation. Its 18-gauge top, combined with an adjustable undershelf, supports heavy loads in busy kitchens. The 16-gauge stainless steel legs with adjustable bullet feet provide stability and ease of leveling, suitable for various commercial setups. Designed for durability, the unit withstands frequent cleaning and rigorous use while maintaining smooth workflow. It is ideal for installation in high-traffic food prep stations, with dimensions allowing seamless integration into standard kitchen layouts.
- Functionality: Commercial-grade flat-top surface supporting heavy-duty prep tasks
- Material Durability: Constructed with 18-gauge and 16-gauge stainless steel for corrosion resistance
- Ease of Maintenance: Straight turndown sides simplify cleaning and sanitation routines
- Robust Design: 1-5/8" diameter stainless steel legs with adjustable bullet feet
- Workflow Integration: Open undershelf improves storage and organization in prep areas
Ideal for professional kitchens requiring reliable, easy-to-clean work surfaces with adjustable storage.
NBR Equipment TS-6018 Technical Specs
The NBR Equipment TS-6018 work table features a 60" wide and 18" deep stainless steel top from the 400 Series Top line, with a 35-3/4" overall height. Constructed entirely from high-quality stainless steel, it provides excellent corrosion resistance and a food-safe surface suitable for continuous use. The flat top surface, free of backsplash, enables efficient cleaning and food preparation. Its open base with an adjustable undershelf supports heavy loads and promotes airflow beneath the unit. This model operates without electrical requirements, making it easy to install and maintain in various kitchen configurations. Weighing approximately 70 pounds, it is designed for durability and stability, with an emphasis on functionality in high-traffic food preparation settings.
- Dimensions: 60"W x 18"D x 35-3/4"H for standard prep space integration
- Construction: 18 gauge top, 16 gauge legs, stainless steel base and undershelf
- Material: 18/430 stainless steel for corrosion resistance and food safety
- Weight: Approximately 70 pounds for stability and ease of repositioning
- Temperature Tolerance: Designed for room temperature food prep environments
- Cleaning: Straight turndown sides facilitate sanitation and routine wipe-downs
- Installation Needs: No electrical hookup, levelers for uneven flooring required
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and handling in professional kitchen environments. It typically features high-quality materials, such as 18/430 stainless steel, and durable construction to withstand rigorous daily use. The NBR Equipment TS-6018 model is installed in commercial kitchens, providing a stable, sanitary workspace that supports high-volume food prep tasks. With dimensions tailored for efficient workflow, it is suitable for restaurants, catering facilities, and catering stations, offering a reliable platform for various culinary operations.
Top stainless steel work tables for high-volume foodservice settings
High-quality commercial stainless steel work tables with durable construction and precise dimensions for efficient food prep in busy kitchens. The NBR Equipment TS-6018 combines robust performance with ergonomic design, ideal for restaurant, catering, and institutional use during moderate throughput operations.
- Operation type — optimized for moderate-volume commercial kitchens
- Kitchen setting — suitable for busy restaurant prep stations
- Foodservice category — ideal for high-traffic food preparation areas
- Workload qualifier — supports consistent heavy-duty use
- Use case — facilitates efficient food assembly and sanitation processes
Why Choose NBR Equipment TS-6018?
The NBR Equipment TS-6018 distinguishes itself through its durable 18-gauge stainless steel top, adjustable undershelf, and straightforward design optimized for commercial kitchens. Its open base configuration offers enhanced storage and airflow, improving workflow and sanitation. Unlike narrow or less sturdy models, this prep table provides a balanced combination of strength, ease of maintenance, and versatile integration, supporting demanding foodservice environments with reliability and professionalism.
- Wider 60" top enables increased workspace compared to narrower models
- Constructed from corrosion-resistant stainless steel for long-term use
- Adjustable bullet feet ensure level operation on uneven floors
- Flat sides with turndown facilitate cleaning and sanitation
- Open undershelf supports flexible storage and workflow efficiency
