NBR Equipment TS-4830-X 48 Inch Premium Work Table Stainless Steel Top and Legs

The NBR Equipment TS-4830-X Premium Work Table is a commercial-grade stainless steel work surface optimized for professional foodservice environments. Featuring a 400 series 18/430 stainless steel flat top, this table measures 48 inches wide by 30 inches deep and stands at a height of 35-3/4 inches, offering durability and precise dimensions suited for high-demand kitchens. Its open base with side & rear cross bracing ensures structural stability, while straight turndown sides facilitate easy cleaning and modern presentation. Designed for durability and hygienic performance, this work table is ideal for food prep stations, dishwashing areas, or assembly lines in commercial kitchens without compromised sanitation standards.

Top NBR Equipment TS-4830-X Features

The NBR Equipment TS-4830-X work table offers a robust 18-gauge stainless steel top with a flat surface, ideal for intensive food prep activities. Its stainless steel legs, reinforced with side and rear cross bracing, provide long-term stability under constant use. The straight turndown sides simplify sanitation by reducing dirt traps, while the adjustable bullet feet enable precise leveling on uneven floors. Designed for moderate to high-volume foodservice environments, this table seamlessly integrates into prep lines, supporting efficient workflow and easy maintenance.

• High-durability 18-gauge stainless steel top ensures long-lasting performance in busy kitchens.
• Stainless steel legs and cross bracing enhance structural stability for demanding operations.
• Straight turndown sides streamline cleaning and prevent debris collection.
• Adjustable bullet feet facilitate precise leveling on various floor surfaces.
• Open base construction simplifies cleaning underneath and accommodates utility hookups in commercial setups.

Suitable for food prep, assembly, or warewashing stations requiring a durable, easy-to-clean work surface.

TS-4830-X Technical Specs

The NBR Equipment TS-4830-X work table incorporates a 400 Series stainless steel top with an 18 gauge thickness, offering excellent resistance to corrosion and staining. Its dimensions of 48 inches width and 30 inches depth are complemented by a height of 35-3/4 inches, appropriately scaled for ergonomic operation in commercial kitchens. The open base, constructed from sturdy stainless steel with side and rear cross braces, ensures strength and durability under moderate workloads, while the flat splash height without backsplash simplifies cleaning. Powering efficiency, the table requires no electrical connection or refrigeration, serving purely as a resilient work surface. Maintenance involves routine cleaning with non-abrasive cleaners and periodic inspections of the adjustable bullet feet. This unit's construction makes it compatible with standard foodservice workflows, supporting high-volume prep areas, assembly lines, and dish stations.

• Width: 48 inches
• Depth: 30 inches
• Height: 35-3/4 inches
• Top gauge: 18 gauge stainless steel
• Construction: Stainless steel base with cross bracing
• Finish: Polished stainless steel surface
• NSF compliant: Yes
• Overall weight: Specification not provided; designed for stability and ease of adjustment

• Electrical requirements: None required
• Installation clearance: Minimum 2 inches for cleaning and leveling
• Floor compatibility: Suitable for uneven floors due to adjustable feet
• Cleaning method: Routine wipe-down with mild detergent and water
• Assembly: Tools required for leveling; minimal to no disassembly needed during setup

What is a commercial work table?

A commercial work table is a sturdy, industrial-grade surface designed for food prep, assembly, or warewashing in high-volume foodservice operations. These tables, such as the NBR Equipment TS-4830-X, are constructed from heavy-duty materials like stainless steel to withstand frequent cleaning, impact, and corrosion. Installed in settings like restaurant prep stations or catering kitchens, they facilitate efficient workflow and maintain rigorous sanitation standards, making them essential for successful kitchen operations.

Top stainless steel work tables for foodservice operations

Built for durability and efficiency, these work tables from NBR Equipment, such as the TS-4830-X, support reliable food prep in moderate- to high-volume kitchens, ensuring performance in busy commercial settings without compromising sanitation or stability.

• Moderate-Volume Food Preparation — optimized for steady throughput in busy kitchens
• Commercial Kitchen Equipment — durable, stainless steel construction for longevity
• Restaurant-Ready Design — supports daily heavy use with minimal upkeep
• Compact Footprint — suitable for limited space food prep areas
• Industrial-Grade Stability — reinforced base with cross bracing to handle consistent workloads

Why Choose NBR Equipment TS-4830-X?

Compared to similar work tables, the NBR Equipment TS-4830-X features a thicker 18-gauge stainless steel top, reinforced open-base frame for enhanced stability, and a straightforward design optimized for ease of maintenance and sanitation. Its square, flat edge top promotes efficient cleaning, while adjustable feet ensure level positioning across uneven flooring. This model elevates workflow efficiency and longevity, making it a preferred choice for commercial kitchens demanding dependable, restaurant-ready equipment.

• Wider dimensions: 48" width for ample workspace and transitional flexibility
• Enhanced stability: Thick gauge stainless steel top with reinforced base
• Ease of cleaning: Flat, square edge design minimizes debris collection
• Durable construction: Made for daily intense use in foodservice environments
• Open base design: Facilitates utility integration and under-table cleaning