The NBR Equipment TS-4824R5-X Premium Work Table is a commercial-grade stainless steel workspace designed for professional kitchen environments requiring durable and sanitation-friendly surfaces. Measuring 48 inches wide by 24 inches deep with an overall height of 40-3/4 inches, this work table features an 18/430 stainless steel top with a 5-inch high backsplash to prevent spillage runoff. Its construction incorporates four stainless steel legs with side and rear cross bracing, providing stability and rigidity suitable for high-utilization foodservice operations such as restaurant prep stations, catering kitchens, and cafeteria facilities. The square/flat edge design facilitates easy cleaning and placement of equipment, while the open base with cross rails offers versatile under-structure clearance for storage or workflow integration. This unit’s precise dimensions and stainless steel material ensure long-term performance under demanding kitchen conditions.
NBR Equipment TS-4824R5-X Features
The TS-4824R5-X work table’s robust stainless steel construction is ideal for high-usage commercial kitchens. Its 18 gauge top ensures durability against impacts and frequent cleaning, while the 5-inch backsplash prevents liquid runoff. The four stainless steel legs with adjustable bullet feet enable secure leveling on uneven floors. Designed for ease of maintenance, the seamless stainless steel surface simplifies sanitation, and the straight turndown on sides streamlines cleaning. Suitable for production areas needing reliable workspaces, this model enhances workflow efficiency by providing a stable, easily cleanable surface with ample undercounter clearance for equipment or storage.
- Functionality: Heavy-duty stainless steel top supports vigorous food prep tasks
- Durability traits: Made with 18 gauge 400 series stainless steel for long-term use
- Ease of maintenance: Seamless top with straight turndown simplifies sanitation routines
- Application fit: Perfect for high-volume food prep in restaurant or cafeteria settings
- Workflow integration: Adjustable feet and cross bracing improve stability and leveling for efficient operation
Ideal for busy commercial kitchens requiring a durable, easy-to-clean prep station.
NTBR Equipment TS-4824R5-X Technical Specs
The TS-4824R5-X work table from NBR Equipment is constructed with a 400 series 18-gauge stainless steel top, providing a resilient surface suited for intensive kitchen use. It operates without electrical requirements, relying solely on its sturdy stainless steel base with four legs and cross bracing for stability. The dimensions are 48 inches in width, 24 inches in depth, and 40-3/4 inches in height, with a 5-inch backsplash to contain spills. The open base design allows for convenient under-counter storage or equipment placement, enhancing workflow. The stainless steel finish ensures high resistance to corrosion and ease of cleaning, making it suitable for environments demanding strict sanitation. The unit weighs approximately [insert weight if known], and its construction supports routine cleaning with compatible sanitizers. It features an adjustable bullet foot system for precise leveling on uneven floors, ensuring consistent performance in busy kitchen settings. The work table’s corrosion-resistant materials and stable design facilitate integration into diverse foodservice operations.
- Electrical requirements: None; stable stainless steel construction for self-supporting setup
- Dimensions: 48" W x 24" D x 40-3/4" H with 5" backsplash
- Material: 18 gauge 400 series stainless steel top and base components
- Weight: Approximately [insert weight]
- Finish: Stainless steel, high corrosion resistance
- Temperature range: Suitable for standard kitchen conditions, maximum safe operating temps vary by environment
- Cleaning compatibility: Compatible with commercial-grade sanitizers, seamless surface simplifies sanitation routines
- Adjustability: Four bullet feet for leveling on uneven floors
- Installation: Requires level clearance for adjustable feet and surface to ensure stability
- Floor clearance: Open understructure allows for flexible storage or equipment access
- Worksite setup: Suitable for placement on even or uneven flooring with leveling adjustments
- Cleaning methods: Wipe with damp cloth and stainless steel cleaner, avoid abrasive scrubbers
- Maintenance: Routine inspection of foot height and cleaning surface to maintain hygiene
What is a commercial work table?
A commercial work table is a sturdy, high-capacity surface designed for food prep or equipment placement in professional kitchens. Typically made from durable stainless steel, these tables are installed in prep stations, back-of-house areas, or production lines, providing a reliable workspace that withstands rigorous cleaning and heavy use. The TS-4824R5-X from NBR Equipment features an 18-gauge stainless steel top, a 5-inch backsplash, and an open base with cross bracing—ideal for high-volume foodservice environments like restaurants and cafeterias. Its construction ensures longevity and sanitation, making it suitable for continuous operation in settings demanding precision and reliability for daily food preparation tasks.
Top stainless steel work tables for high-volume restaurant kitchens
Constructed with premium materials and designed for moderate workload foodservice settings, NBR Equipment TS-4824R5-X work tables deliver robust durability and efficient workflow integration, ideal for commercial kitchen environments requiring dependable, easy-to-maintain surfaces.
- Operation Type — suited for medium-volume restaurant prep stations
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — designed for high-demand kitchen environments
- Workload Qualifier — supports moderate throughput operations
- Use Case — provides reliable surface for manual food processing tasks
Why Choose NBR Equipment TS-4824R5-X?
The TS-4824R5-X premium work table offers a combination of heavy-duty stainless steel construction, functional design, and adjustability that enhances sanitation, stability, and workflow efficiency. Unlike competitors with narrower footprints or less corrosion resistance, this model’s 48W x 24D dimensions with a 5-inch backsplash ensure ample workspace while maintaining a compact footprint. Its open base with cross bracing provides durability for demanding environments, making it ideal for commercial kitchens seeking reliable, restaurant-ready equipment that simplifies cleaning and maximizes productivity.
- Designed with a 400 series stainless steel top for corrosion resistance
- Open base with cross bracing supports heavy workloads
- Adjustable bullet feet enable stable setup on uneven floors
- Seamless surface simplifies sanitation routines
- Compact 48"W x 24"D footprint optimizes kitchen space utilization
