The NBR Equipment TS-3024 Premium Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 30 inches wide by 24 inches deep with an overall height of 35-3/4 inches, it features an 18/430 stainless steel flat top—ideal for food prep, assembly, and station organization. Equipped with straight turndown sides and an adjustable stainless steel undershelf, this model supports efficient workflow and sanitary operations in busy kitchens, including restaurants, buffets, and catering setups. Its durable construction and precise dimensions make it a versatile solution for high-volume food handling and food preparation tasks.
Top NBR Equipment TS-3024 Features
The TS-3024 work table offers a robust stainless steel flat top with a 400 series finish, ideal for heavy kitchen use. It includes four 1-5/8" diameter, 16-gauge stainless steel legs with adjustable gussets and bullet feet for stability. The open base with an adjustable stainless steel undershelf supports storage and improved workflow, while straight turndown sides facilitate cleaning and integration into kitchen stations. Crafted for durability, it withstands rigorous use in demanding commercial kitchens, providing a resilient work surface that maintains hygiene and assists in efficient food prep and assembly processes.
- Functionality: Designed for food prep and station organization in professional kitchens
- Durability Traits: Construction with NSF-listed, 18/430 stainless steel
- Ease of Maintenance: Flat top with straight turndown sides for quick cleaning
- Real-World Use Case: Suitable for high-volume food preparation and workstation setups
- Workflow Benefit: Adjustable undershelf for added storage and space optimization
Ideal for restaurants and catering facilities requiring durable, sanitary work surfaces with versatile storage options.
TS-3024 Technical Specs
The NBR Equipment TS-3024 work table features a 30" width by 24" depth, with a height of 35-3/4", constructed from 18-gauge stainless steel with a 400 series finish. The top is flat, with a splash height of flat top without backsplash, suited for antimicrobial cleaning and long-term durability. Its open base incorporates an adjustable stainless steel undershelf for added storage, supported by four 1-5/8" diameter legs with stainless steel gussets and bullet feet, providing stability on uneven floors. With an NSF listing, this work table is built to withstand rigorous daily use in busy kitchen environments. It operates without electrical requirements, focusing solely on structural integrity and sanitation. Shipping typically occurs within 1 to 2 days, with a weight suitable for easy handling and installation. The unit’s square, flat-edge design promotes easy integration with other kitchen fixtures and equipment.
- Width: 30 inches (side to side)
- Depth: 24 inches (front to back)
- Height: 35-3/4 inches
- Top Gauge: 18 gauge stainless steel
- Finish: 400 series top finish
- Base Construction: Stainless steel with adjustable undershelf
- Leg Diameter: 1-5/8 inches with adjustable gussets and bullet feet
- Certifications: NSF-listed
- Operation Details: No electrical requirements, designed for high durability and sanitation
- Shipping: Typically ships within 1-2 days
What is a commercial work table
A commercial work table is a durable, stainless steel surface designed for food prep, assembly, and storage in professional kitchens. The NBR Equipment TS-3024 model provides a 30-inch by 24-inch flat top with adjustable undershelf for optimized workflow and sanitation. It is commonly installed in restaurant prep stations, catering setups, and bakery workspaces, supporting high-volume, efficient food handling. Its durable construction and easy maintenance make it suitable for demanding culinary environments, including remote foodservice operations requiring reliable, corrosion-resistant surfaces.
Top stainless steel work tables for foodservice environments
The NBR Equipment TS-3024 stainless steel work table features a robust, open base with adjustable undershelf, designed for high-volume prep and assembly. Built with premier 400 series stainless steel, it offers durability and sanitation suited for professional kitchens, ideal for operational efficiency in bustling foodservice settings.
- Operation type — high-volume restaurant food prep areas
- Kitchen setting — professional commercial kitchens and catering stations
- Foodservice category — food prep, assembly, and station setup
- Workload qualifier — moderate to heavy throughput environments
- Use case — durable work surface supporting daily kitchen operations
Why Choose NBR Equipment TS-3024
Designed with high-strength, NSF-listed stainless steel, the TS-3024 outperforms competitor models in durability, ease of cleaning, and versatility. Its open base with an adjustable undershelf maximizes storage, while the flat top supports efficient food prep. The sturdy construction and standardized dimensions ensure seamless integration into busy kitchens, improving workflow and sanitation standards.
- Compact footprint for optimal space utilization in commercial kitchens
- Open base with adjustable undershelf enhances storage capacity
- Stainless steel construction withstands rigorous daily use
- Flat top with straight turndown sides simplifies cleaning
- Designed for easy installation and maintenance in high-volume environments