The NBR Equipment TS-2424R5-X Premium Work Table is a commercial-grade stainless steel workstation designed for high-efficiency foodservice environments. With a 24-inch by 24-inch top and a height of 40-3/4 inches, it provides a durable and hygienic surface ideal for food prep, assembly, and storage tasks. Crafted with an 18-gauge 430 series stainless steel top featuring a 5-inch backsplash and turndown edges on the front and sides, this work table combines robustness with ease of sanitation. Its open stainless steel base with side and rear cross bracing ensures stability, making it suitable for busy kitchens that require reliable, sanitary surfaces. The integral design and precise dimensions enable seamless integration into professional kitchen workflows, supporting efficient operations in food processing and catering settings.
Top NBR Equipment TS-2424R5-X Features
The NBR Equipment TS-2424R5-X work table combines a rugged stainless steel top with a sturdy open base, offering excellent durability for commercial kitchens. Its 18-gauge top with a backsplash simplifies cleaning and reduces contamination risks. The unit’s square flat edges facilitate safe handling and minimal debris collection, while the four stainless steel legs and cross bracing ensure long-term stability during rigorous food prep activities. Adjustable bullet feet allow for level positioning on uneven floors, optimizing workflow. Designed for moderate-volume operations, this work table provides a stable and sanitary surface tailored to demanding foodservice tasks, making it ideal for food prep stations or bakery setups.
- Functionality: Robust 24" x 24" stainless steel surface supports prep work
- Material Durability: 18-gauge 430 stainless steel top resists corrosion and impacts
- Ease of Maintenance: Turndown edges facilitate quick cleaning and sanitizing
- Real-world Fit: Suitable for moderate workload environments in commercial kitchens
- Workflow Integration: Opens space under work surfaces for storage or appliance placement
Suitable for food prep, assembly, or cleaning stations requiring a durable, easy-to-clean work surface in busy commercial kitchens.
TS-2424R5-X Technical Specs
The TS-2424R5-X model from NBR Equipment is constructed with a high-quality 18-gauge 430 series stainless steel top featuring a 5-inch backsplash to contain spills and simplify cleaning, and a sturdy stainless steel base with open side and rear cross rails for added stability. It measures 24 inches wide by 24 inches deep and stands 40-3/4 inches tall, providing ergonomic convenience for standing food prep tasks. The unit operates without electrical requirements beyond standard shop power, focusing on manual stability and cleaning. Its design supports moderate throughput workloads common in restaurants, bakeries, and catering venues, with an emphasis on durability and sanitation. The overall weight of the work table, including materials, is optimized for ease of handling and positioning in various kitchen layouts, making maintenance straightforward with simple wipe-down routines. Fuelled by the open base construction, it offers excellent airflow and accessibility for cleaning, while its construction ensures compliance with sanitation standards suitable for commercial use.
- Dimensions: 24" W x 24" D x 40-3/4" H
- Construction: 18-gauge 430 stainless steel top with square/flat edge
- Material & Finish: Stainless steel, durable and easy to clean
- Footing: Adjustable bullet feet for leveling on uneven surfaces
- Weight & Shipping: Shipping weight optimized for ease of handling and transport
- Safety & Compliance: Meets sanitation standards with antimicrobial-friendly surface
Electrical Requirements: None (manual operation)
Installation Needs: Requires simple clearance for cleaning and access
Maintenance: Disassemble for routine cleaning; wipe with approved sanitizers
Workflow Compatibility: Suitable for prep lines, bakery stations, or assembly areas
Structural Stability: Cross bracing and adjustable feet ensure level, steady surface
What is a commercial work table?
A commercial work table is a stainless steel station designed for food preparation, assembly, or packaging within professional kitchens or foodservice venues. The TS-2424R5-X model features a durable 18-gauge stainless steel top with a 5-inch backsplash, which enhances sanitation and spill containment. Installed in prep stations or bakery setups, it provides a reliable, easy-to-maintain surface that supports moderate throughput operations, ensuring efficiency and hygiene in high-demand environments.
Top Stainless Steel Work Tables for Moderate Foodservice Operations
The NBR Equipment TS-2424R5-X is a high-quality commercial stainless steel work table built for moderate-volume kitchens, supporting efficient prep and assembly tasks. Its sturdy construction and functional design make it ideal for food processing and prep lines in restaurants, bakeries, and catering facilities. Designed for reliable performance, it ensures a sanitary and stable workspace that enhances operational flow in busy culinary environments.
- Moderate workload — optimized for balanced foodservice throughput
- Commercial-grade — built for daily heavy use with corrosion-resistant materials
- Sanitary design — easy-to-clean surfaces and backsplash simplifies maintenance
- Durable construction — 18-gauge stainless steel with square edges
- Flexible setup — adjustable feet and open base for space-efficient workflow
Why Choose NBR Equipment TS-2424R5-X?
Designed with durability and stability in mind, the NBR Equipment TS-2424R5-X work table offers a reliable workspace that exceeds standard models in construction quality and functional design. Its 18-gauge stainless steel top with backsplash simplifies cleaning, while the open base with cross bracing supports rigorous food prep activities. Its compact footprint maximizes space while providing essential stability and hygiene, making it a preferred choice for professional kitchens focused on sanitation and workflow efficiency.
- Self-contained stainless steel top with splash containment
- Built with corrosion-resistant 430 series stainless steel
- Designed for balanced workloads in moderate-volume kitchens
- Open base with cross bracing for enhanced stability
- Adjustable bullet feet for leveling on uneven floors
