The NBR Equipment TS-2424R Premium Work Table is a commercial-grade stainless steel work surface designed for durability and functionality in professional foodservice environments. Measuring 24 inches wide by 24 inches deep and standing 37-1/4 inches high, this work table features an 18/430 stainless steel top with a 1-1/2-inch rear up-turn to contain spills. Its flat, square edge provides a clean, versatile work surface suitable for food prep stations, dishwashing areas, and bakery setups. The integrated adjustable undershelf made from 18-gauge stainless steel offers added storage capacity, while four 1-5/8-inch diameter, 16-gauge stainless steel legs ensure stability. Equipped with stainless steel adjustable gussets and bullet feet, the TS-2424R facilitates secure placement and easy leveling. Its construction and NSF approval make it a reliable, sanitary choice for high-demand culinary operations requiring precise measurements and consistent performance.
NBR Equipment TS-2424R Features
This premium work table is engineered for precise food preparation workflows within busy commercial kitchens. The 18 gauge stainless steel top with rear up-turn simplifies cleaning and minimizes contamination risks, while the adjustable undershelf maximizes storage in constrained spaces. The sturdy stainless steel legs with gussets provide ample load capacity for heavy kitchen tools and ingredients, promoting durability in high-throughput settings. Its flat edge design and adjustable feet ease installation on uneven floors, making it suitable for a variety of foodservice environments. The NSF-approved surface helps maintain sanitation standards crucial for restaurant operations and catering services.
- Functionality: Features an 18/430 stainless steel top with rear up-turn for spill containment
- Durability traits: Constructed with 16-gauge stainless steel legs and 18-gauge top for long-term use
- Ease-of-use & maintenance: Straight turndown sides allow simple cleaning and sanitation
- Real-world use case: Suitable for food prep stations, dishwashing, and kitchen assembly lines
- Workflow benefit: Adjustable undershelf maximizes storage without sacrificing workstation space
Ideal for mid-volume foodservice operations needing sturdy, easy-to-maintain work surfaces with ample storage capacity.
NBR Equipment TS-2424R Technical Specs
The TS-2424R work table by NBR Equipment features a 400 series stainless steel top gauge of 18, rated for rigorous kitchen use. Its overall dimensions are 24 inches in width, 24 inches in depth, and 37-1/4 inches in height, with a square flat edge perimeter. The open base with an adjustable undershelf provides a robust support structure, with four 1-5/8-inch diameter, 16-gauge stainless steel legs designed for stability. The unit operates within a standard commercial environment, requiring no electrical connection. It includes adjustable bullet feet to accommodate uneven flooring and promote proper leveling. The stainless steel surface supports high-temperature cleaning, resisting corrosion and ensuring food safety compliance. Shipping weight approximates 50 pounds, making it suitable for versatile placement in various kitchen layouts.
- Dimensions: 24" W x 24" D x 37-1/4" H overall size
- Material construction: 18/430 stainless steel top and 16-gauge stainless steel legs
- Construction: Open base with adjustable undershelf and square flat edges
- Operating range: Suitable for temperatures up to typical commercial kitchen cleaning standards
- Cleaning & maintenance: Easy to wipe clean with NSF-approved surfaces
- Installation requirements: Leveling with adjustable bullet feet, clearance for cleaning underneath
What is a commercial work table?
A commercial work table is a durable, high-capacity surface designed for food preparation and heavy-duty kitchen tasks. Typically constructed from stainless steel for sanitation and longevity, these tables often feature adjustable undershelves, splash containment features, and sturdy structural supports. The NBR Equipment TS-2424R work table serves as an essential element in foodservice setups such as restaurant prep lines, bakery stations, and catering kitchens. With precise dimensions and quality materials, it provides a stable, hygienic workspace suitable for medium-volume culinary environments, ensuring efficient workflow and ease of maintenance.
Top stainless steel work tables for foodservice operations
Designed for reliable performance, NBR Equipment TS-2424R work tables feature heavy-duty stainless steel construction and precise dimensions suited for medium-volume kitchens. Built to withstand high-frequency use, they support efficient food prep and storage in commercial settings, making them ideal for restaurant and catering environments with moderate throughput.
- Operation type — suited for prep stations and dishwashing areas
- Kitchen setting — ideal for compact commercial kitchens
- Foodservice category — suitable for food prep and warehousing
- Workload qualifier — moderate throughput capacity
- Use case — effective for organization in high-demand kitchens
Why Choose NBR Equipment TS-2424R?
Compared to similar models, the NBR Equipment TS-2424R offers a robust open-base design with a stainless steel top and adjustable undershelf that optimize functionality and longevity. Its 18-gauge top and structural stainless steel frame ensure resilience against daily kitchen rigors, while the flat edge enhances work surface usability. This model simplifies maintenance, facilitates sanitation, and supports high-volume foodservice operations through its durable and stable configuration.
- More durable construction with 16-gauge legs and stainless steel finish
- Versatile open base with adjustable undershelf for customized storage
- Built-in splash up-turn for spill containment and cleaning ease
- Designed for stability on uneven flooring with adjustable feet
- Commercial kitchen-ready with NSF approval for sanitation standards
