NBR Equipment TG-8430-X 84 Inch Economy Work Table Stainless Steel Top Galvanized Base with Adjustable Feet

The NBR Equipment TG-8430-X Economy Work Table is a commercial-grade stainless steel work surface designed for efficient food preparation in professional kitchens. Measuring 84 inches wide by 30 inches deep with an overall height of 35-3/4 inches, it features an 18/430 stainless steel flat top with straight turndown sides for enhanced sanitation and streamlined cleaning. The unit incorporates six galvanized steel legs reinforced with side and rear cross bracing, providing stability and durability in high-use environments. Its construction is tailored for medium workload applications, offering a practical solution for busy foodservice operations requiring a reliable, easy-to-maintain work station.

Top NBR Equipment TG-8430-X Features

The NBR Equipment TG-8430-X economy work table delivers a robust stainless steel surface combined with galvanized steel legs and cross bracing for durability under moderate workloads. Designed for ease of cleaning and maintenance, the flat top with straight turndown sides prevents debris accumulation. Its open galvanized base facilitates versatile placement and stable support in various kitchen setups, making it suitable for food prep stations, catering environments, and general kitchen workflows.

• Stainless steel flat top: 18/430 gauge for enhanced durability
• Galvanized steel legs: Provide corrosion resistance and structural stability
• Turndown sides: Promote sanitation and simplify cleaning routines
• Cross bracing: Ensures stability during medium-volume food prep
• Adjustable plastic bullet feet: Enable leveling on uneven floors

Ideal for installations requiring a sturdy, easy-to-maintain work surface in commercial kitchens.

NGIB Equipment TG-8430-X Technical Specs

The NBR Equipment TG-8430-X work table features a 400 series stainless steel top with a gauge of 18, mounted on a galvanized steel base with an open design supported by cross bracing. The overall dimensions are 84 inches in width, 30 inches in depth, and 35-3/4 inches in height, with a splash height of flat top without backsplash. It operates without electrical requirements, emphasizing mechanical stability and ease of installation. The unit’s construction ensures food safety, with materials compatible with routine cleaning and sanitization. It weighs approximately 70 pounds for the unit, with shipping weight comparable, designed for durable performance in food prep applications.

• Dimensions: 84"W x 30"D x 35-3/4"H
• Material: 18 gauge stainless steel top, galvanized steel base
• Legs: (6) galvanized steel legs with adjustable plastic bullet feet
• Construction: Open base with side & rear cross bracing for stability
• Finish: Stainless steel surface with flat edges, corrosion resistant
• Weight: Approximately 70 lbs for the unit

• Installation clearance: Sufficient space for cleaning beneath the table
• Floor compatibility: Stable on uneven surfaces due to adjustable feet
• Usage environment: Suitable for moderate food prep workloads in commercial kitchens
• Cleaning routine: Minimal effort due to smooth stainless steel surface
• Material safety: Food-grade stainless steel, NSF compliant

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food preparation and other kitchen tasks in professional foodservice environments. The NBR Equipment TG-8430-X is installed in commercial kitchens, catering operations, and prep stations, providing a sturdy, sanitary surface for processing ingredients and staging equipment. Its high-quality construction ensures resilience for medium workloads, making it ideal for restaurants, cafeterias, and food production facilities.

Top stainless steel work tables for foodservice operations

Professional food preparation demands high-quality stainless steel work tables like the NBR Equipment TG-8430-X for durability, sanitation, and stability during medium-volume restaurant operation. Designed for precise, sanitary workspaces, these tables support efficient workflows in commercial kitchens and foodservice environments, ensuring consistent performance and easy maintenance.

• Operation Type — ideal for moderate food prep environments
• Kitchen Setting — suited for busy restaurant and catering facilities
• Foodservice Category — focused on stainless steel work stations
• Workload Qualification — supports medium throughput operations
• Use Case — enhances workflow efficiency in commercial kitchen prep areas

Why Choose NBR Equipment TG-8430-X?

Designed for durability, stability, and ease of maintenance, the NBR Equipment TG-8430-X offers a practical solution for medium-volume foodservice environments. Its construction with corrosion-resistant galvanized steel legs and 18/430 stainless steel surface ensures longevity and sanitation. This model’s open base with cross bracing simplifies cleaning and provides excellent support in busy commercial kitchens, setting it apart from standard work tables with less robust build quality.

• Compact footprint: Matches kitchen space constraints without sacrificing workspace
• Robust materials: Built with top-grade stainless steel and galvanized steel for longevity
• Stability features: Cross bracing and adjustable feet improve balance
• Easy maintenance: Smooth, flat stainless surface simplifies cleaning routines
• Versatile design: Suitable for various food prep workflows in commercial kitchens