NBR Equipment TG-7230R-X 72 Inch Economy Work Table Galvanized Steel Base 18 Gauge Stainless Steel Top

The NBR Equipment TG-7230R-X Economy Work Table is a durable and versatile stainless steel work surface designed for demanding foodservice environments. Featuring an 18/430 stainless steel top with a 1-1/2-inch rear up-turn and straight turndown on sides, this commercial-grade work table provides a reliable workspace for food prep and handling. Its 72-inch width, 30-inch depth, and 37-1/4-inch overall height facilitate efficient workflow, while the galvanized steel legs and cross bracing ensure stability and durability. This NSF-certified unit is ideal for high-use kitchens, bakeries, and prep stations requiring resilient surfaces and straightforward maintenance. Equipped with adjustable plastic bullet feet, it accommodates uneven flooring, making it easy to level for optimal safety and usability.

NBR Equipment TG-7230R-X Features

The NBR Equipment TG-7230R-X work table offers a commercial-grade stainless steel surface with a reinforced 18-gauge top profile, suitable for heavy-duty food prep applications. Its open galvanized base with side and rear cross bracing ensures robust support, while the rear up-turn simplifies containment and cleaning. Designed for moderate workflow environments, it supports fast, efficient cleaning, and maintenance with disassembly of legs and surfaces. Its dimensions and load capacity make it adaptable for various kitchen layouts, maximizing space without sacrificing strength or sanitation.

• Robust stainless steel top with rear up-turn for containment and hygiene
• Galvanized steel legs and cross bracing for structural integrity in busy kitchens
• Adjustable plastic bullet feet for stability on uneven floors
• Open base design facilitates cleaning and maintenance
• 72"W x 30"D x 37-1/4"H dimensions compatible with standard foodservice layouts

Ideal for food prep stations and culinary workspaces requiring durable, easy-to-maintain surfaces.

NBR Equipment TG-7230R-X Technical Specs

The NBR Equipment TG-7230R-X work table is constructed with a 400 series stainless steel top conforming to NSF standards, measuring 72 inches wide, 30 inches deep, and 37-1/4 inches high. The top gauge is 18, ensuring resistance to wear and deformation under regular use. The open galvanized steel base with side and rear cross bracing provides strong support capable of handling typical kitchen workloads. Installation involves leveling via adjustable plastic bullet feet, and maintenance involves straightforward disassembly of legs and cleaning of stainless surfaces. No electrical requirements or refrigeration features are integrated, making this model suitable for manual food prep tasks in mid-volume foodservice operations.

• Dimensions: 72" W x 30" D x 37-1/4" H
• Construction: 18-gauge stainless steel top and galvanized base
• Weight: Specific shipping weight not provided
• Material finish: Stainless steel surface with galvanized steel legs
• Working height: 37-1/4 inches for ergonomic use
• NSF certified: Yes, suitable for food safety standards
• Installation factors: Leveling with adjustable plastic feet required

Electrical Compatibility: No electrical requirements

Cleaning: Routine wiping and disassembly of legs for thorough sanitation

Placement: Suitable for countertop integration in commercial kitchens

Material safety: Food-grade stainless steel, corrosion-resistant

Environmental range: Designed for typical kitchen temperature and humidity conditions

What is a commercial work table

A commercial work table is a robust culinary surface designed for food prep and handling in professional kitchen environments. The NBR Equipment TG-7230R-X model features a stainless steel top with reinforced edges and a galvanized open base supporting moderate workloads. Installed in food preparation areas, it provides an ideal platform for tasks such as slicing, assembling, and ingredient staging, ensuring durability and hygiene. This model’s high-quality materials and design make it suitable for medium-volume foodservice operations, including restaurants, catering, and institutional kitchens.

Top stainless steel work tables for moderate-volume foodservice settings

Built with high-quality stainless steel, the NBR Equipment TG-7230R-X offers reliable support and ease of maintenance for moderate-volume foodprep kitchens. Designed to maximize efficiency, it is ideal for culinary stations that require durable surfaces, straightforward cleaning, and stable support during busy foodservice operations.

• Operation Type — suitable for food prep stations with moderate throughput
• Kitchen Type — ideal for compact commercial kitchens and bakeries
• Foodservice Category — appropriate for restaurants and institutional foodservice
• Workload Qualifier — supports regular to moderate daily use
• Use Case — functional for ingredient prep and staging tasks in commercial kitchens

Why Choose NBR Equipment TG-7230R-X?

The NBR Equipment TG-7230R-X distinguishes itself with a corrosion-resistant stainless steel top and galvanized support structure designed for longevity in demanding foodservice environments. Its open base allows for easy cleaning, while the reinforced edges provide superior durability. The adjustable feet facilitate leveling on uneven floors, supporting operational safety and stability. Compared to similar models, this work table offers a balance of build quality, practical design, and cost-effectiveness for mid-volume kitchens ensuring reliable performance and sanitation.

• Compact footprint suitable for limited kitchen space
• Durable 18-gauge stainless steel top with reinforced edges
• Open galvanized base supports thorough cleaning
• Adjustable feet enhance stability on uneven floors
• Designed for reliable, long-term use in food prep environments