NBR Equipment TG-7224R5-X 72 Inch Economy Work Table with Stainless Steel Top

The NBR Equipment TG-7224R5-X Economy Work Table is a commercial-grade stainless steel work surface designed for efficient foodservice operations. Measuring 72 inches in width, 24 inches in depth, and 40-3/4 inches in height, it features an 18/430 stainless steel top with a 5-inch backsplash to contain spills and enhance sanitation. The straight turndown sides and galvanized steel legs with side & rear cross bracing ensure durability and stability suitable for high-use kitchen environments. This work table is engineered to support various food prep tasks in professional culinary settings, offering a resilient, easy-to-maintain platform ideal for busy restaurant kitchens, catering services, and institutional foodservice facilities. Its robust construction and thoughtful design optimize workflow and hygiene standards in commercial cooking spaces.

Top NBR Equipment TG-7224R5-X Features

The NBR Equipment TG-7224R5-X work table offers a sturdy, open-base design with galvanized steel legs and cross bracing, ensuring long-term stability in demanding kitchen environments. The 18-gauge stainless steel top provides excellent durability, resistance to corrosion, and ease of cleaning, making it suitable for frequent sanitation. Its 5-inch backsplash prevents spills from reaching walls or stored items, while the straightforward turndown sides facilitate workflow integration and ergonomic access. Designed for moderate-volume food preparation, this model supports high daily throughput in commercial kitchens, supporting tasks such as ingredient prep, station setup, and service line organization.

• Durable stainless steel top withstands heavy use
• Galvanized steel legs provide corrosion resistance
• 5-inch backsplash reduces spill spread
• Easy to clean with smooth, flat surface
• Open frame enhances airflow and accessibility

Ideal for busy commercial kitchens needing reliable prep surfaces and sanitary workstations.

NG Equipment TG-7224R5-X Technical Specs

The NBR Equipment TG-7224R5-X work table features a 72-inch width and 24-inch depth with a height of 40-3/4 inches, constructed with an 18 gauge, 400 series stainless steel top for durability and corrosion resistance. It includes a 5-inch splashback for spill containment and an open base with galvanized steel legs reinforced with side and rear cross bracing. The table’s NSF approval underscores compliance with sanitation standards. No electrical requirements are necessary for operation, as it is a mechanically stable, open-frame unit designed for manual food prep. Weighing approximately 60 pounds, it is built for frequent cleaning and easy maintenance, with a square/flat edge finish that streamlines debris removal. The unit supports general food handling and preparation, accommodating kitchen workflows that demand robust, high-hygiene surfaces. Installation includes leveling with adjustable plastic bullet feet to ensure stability on uneven floors.

• Width: 72 inches, suitable for large prep stations
• Material: 18 gauge stainless steel, 400 series top for corrosion resistance
• Splash Height: 5 inches for spill containment
• Base Construction: Galvanized steel legs with cross bracing for stability
• Weight: 60 pounds for ease of handling and mobility
• Finish: Flat square edge for easy cleaning and minimal debris trap

What is a commercial work table?

A commercial work table is a durable, high-capacity surface used in professional kitchens for food preparation and assembly. Constructed from stainless steel with reinforced legs, these tables are designed to withstand heavy use, resist corrosion, and facilitate sanitation. Installed in various foodservice settings such as restaurants, catering, or institutional kitchens, the NBR Equipment TG-7224R5-X work table is built to support high-throughput culinary operations, providing an essential platform for chopping, mixing, and station organization, ideal for medium-volume foodservice operations.

Top work tables for restaurant-grade kitchen operations

Designed for non-commercial or moderate-volume food preparation, the NBR Equipment TG-7224R5-X offers a robust, stainless steel work surface with stable galvanization, ideal for efficient culinary workflows in restaurant or catering environments. This work table supports consistent, hygienic food handling, making it suitable for mid-sized kitchens and food prep stations. Its reliable construction enhances productivity and cleanliness in demanding foodservice operations.

• Medium-volume operations—supporting busy restaurant prep lines
• Commercial kitchen equipment—built for durability and sanitation
• Restaurant-ready stainless steel surface—resistant to corrosion and stains
• Compact footprint—maximize workspace in limited kitchen layouts
• Plug-in installation—requires no electrical connection for use

Why Choose NBR Equipment TG-7224R5-X?

Choosing the NBR Equipment TG-7224R5-X work table offers a combination of robust construction, rust-resistant materials, and practical design features that outperform standard models. Its 72-inch stainless steel surface and galvanized base provide long-lasting durability, supporting efficient and sanitary food prep in professional environments. The table’s simplified maintenance and ergonomic design streamline workflow, reducing downtime and enhancing operational productivity in commercial kitchens.

• Designed with a 400 series stainless steel top for corrosion resistance
• Open base with cross bracing for maximum stability
• Five-inch backsplash prevents spillover on work areas
• Easy-to-clean, flat square edges streamline sanitation
• Adjustable plastic bullet feet for uneven flooring correction