The NBR Equipment TG-6030R5 Economy Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments requiring durability and efficiency. Measuring 60 inches wide by 30 inches deep and standing at 40-3/4 inches high, it features an 18/430 stainless steel top with a 5-inch backsplash, offering excellent corrosion resistance and easy maintenance. The unit includes a galvanized steel adjustable undershelf and four galvanized steel legs with adjustable plastic bullet feet, ensuring stability and flexibility in busy kitchen operations. Its NSF compliance makes it suitable for food preparation areas demanding sanitation standards, making it an ideal choice for restaurants, cafeterias, and catering kitchens that need a reliable and surface for food prep, assembly, or packaging tasks.
Top NBR Equipment TG-6030R5 Features
The NBR Equipment TG-6030R5 work table provides a robust stainless steel top with a 5-inch backsplash to contain spills, combined with galvanized steel legs for strength and stability. Its open undershelf offers efficient storage for kitchen tools and ingredients, while easy-to-clean surfaces facilitate rapid sanitation. Designed for medium-duty workflows, it supports a capacity suitable for high-volume food prep. The adjustable feet enable precise leveling on uneven floors, ensuring consistent workspace stability in commercial kitchens.
- Durable 18/430 stainless steel top withstands heavy use and is corrosion-resistant
- Galvanized steel frame and legs enhance structural integrity for commercial operations
- Adjustable plastic bullet feet simplify leveling and floor protection
- 5" backsplash prevents splashes and maintains cleanliness
- Galvanized undershelf provides additional storage optimizing workflow efficiency
Designed for medium-volume preparation and assembly in busy kitchens requiring sturdy, sanitary work surfaces
TG-6030R5 Technical Specs
The NBR Equipment TG-6030R5 work table features a 400 series stainless steel top with an 18-gauge thickness, ensuring durability in demanding food prep environments. Its overall dimensions of 60"W x 30"D x 40-3/4"H accommodate ergonomic use and efficient workspace arrangement. The base construction includes a galvanized steel frame with an open undershelf for accessible storage. The table's splash height is 5 inches with a square/flat edge profile, facilitating easy cleaning and safe handling. It operates without electrical requirements, making it straightforward to install in various kitchen setups. The product weighs approximately 70 lbs, with shipping weights varying slightly for logistics. Its NSF approval confirms compliance with sanitation standards essential for commercial kitchens.
- Dimensions: 60" W x 30" D x 40-3/4" H
- Material: 18 gauge 430 series stainless steel top, galvanized steel frame
- Weight: Approximate 70 lbs (product weight)
- Splash height: 5 inches with square/flat edges
- Installation requirements: Leveling with adjustable plastic bullet feet, no electrical hook-up needed
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation, assembly, and storage in professional kitchens. It features durable materials like stainless steel and galvanized steel construction to withstand rigorous daily use. The NBR Equipment TG-6030R5 is installed in restaurant prep stations, bakeries, or catering facilities, providing a stable, hygienic, and space-efficient workspace suitable for moderate workflow needs in high-volume foodservice settings.
Top Foodservice Work Tables for Medium-Volume Kitchen Operations
The NBR Equipment TG-6030R5 work table offers robust stainless steel construction and a spacious work surface, ideal for medium-volume food prep in commercial kitchens. Its durable design supports efficient workflows in restaurant and catering environments, ensuring sanitation and stability during daily heavy use while maintaining a compact footprint for streamlined operations.
- Medium-duty operation suitable for busy restaurant prep stations
- Perfect for compact commercial kitchens with space constraints
- Designed for food assembly and ingredient organization
- Supports moderate throughput workflows in institutional settings
- Ideal for food prep, plating, and staging tasks
Why Choose NBR Equipment TG-6030R5?
The NBR Equipment TG-6030R5 stands out among commercial work tables with its combination of sturdy stainless steel top and galvanized steel frame, promoting longevity and sanitation. Its open undershelf enhances storage capacity without sacrificing workspace, and the adjustable feet ensure stability on uneven floors. This model provides a reliable, restaurant-ready solution that improves operational efficiency and maintains hygiene standards in demanding foodservice environments.
- Premium 18 gauge stainless steel top supports rigorous use
- Open galvanized undershelf maximizes storage without clutter
- Designed with adjustable plastic bullet feet for stable positioning
- Features 5-inch backsplash for containment of spills and splashes
- Compact footprint suited for high-volume kitchens needing durable surfaces