NBR Equipment TG-4830R5 48 Inch Stainless Steel Work Table with Backsplash

The NBR Equipment TG-4830R5 Economy Work Table is a commercial-grade stainless steel work surface designed for efficient food preparation in professional kitchens. Measuring 48 inches wide by 30 inches deep with an overall height of 40-3/4 inches, it features an 18/430 stainless steel top with a 5-inch-high backsplash for added safety and spill containment. The straight turndown sides facilitate easy cleaning and seamless integration into various kitchen workflows. Equipped with galvanized steel adjustable undershelf and four galvanized steel legs with adjustable plastic bullet feet, this work table ensures stability and adaptable height adjustment, making it suitable for various foodservice environments requiring durable and sanitary preparation surfaces.

Top NBR Equipment TG-4830R5 Features

The NBR Equipment TG-4830R5 work table offers a sturdy stainless steel top with a 5-inch backsplash, galvanization for enhanced durability, and adjustable undershelf storage. Its open base with four steel legs allows for versatile placement and easy cleaning, supporting moderate workload food prep in commercial kitchens. Designed for safety and hygienic standards, it simplifies workflow and enhances workspace organization for busy foodservice operations.

• Stainless steel construction: 18-gauge top with corrosion-resistant finish for durability
• Adjustable galvanized steel legs: for customizable height and stability on uneven floors
• 5-inch backsplash: prevents spills from contaminating surrounding surfaces
• Galvanized undershelf: provides extra storage and supports heavy loads
• Easy to clean and maintain: smooth stainless steel surfaces and straight turndown sides promote sanitation

Ideal for food prep stations, bakery setups, and catering kitchens requiring reliable, open-work tables.

TG-4830R5 Technical Specs

The NBR Equipment TG-4830R5 work table is built with a 400 series stainless steel top, measuring 18 gauge for strength while remaining easy to clean. Its overall dimensions are 48 inches in width, 30 inches in depth, and 40-3/4 inches in height. The unit features an open galvanized steel base with a galvanized undershelf for added storage capacity. It operates without electrical requirements, facilitating straightforward installation in various kitchen environments. The unit’s durable construction supports moderate workloads typical in busy commercial spaces. Its NSF approval underscores compliance with sanitation standards, and the stainless steel surface is resistant to temperatures and cleaning agents used in professional kitchens.

• Dimensions: 48" W x 30" D x 40-3/4" H for versatile kitchen placement
• Material: 18/430 stainless steel top with galvanized steel base and undershelf
• Weight: Approximately 70 lbs, shipping weight varies based on packaging
• Construction: Durable stainless steel with square/flat edge and splash backsplash
• Standards: NSF approved for food safety and sanitation compliance
• Operational environment: Suitable for moderate food preparation workloads in foodservice settings
• Assembly: Requires minimal setup with straightforward installation of adjustable feet

Electrical Requirements: None required

Temperature Resistance: Suitable for standard kitchen temperatures, max safe temperature not specified

Cleaning: Easily sanitized with standard stainless steel cleaning routines

Installation Considerations: Ensure adequate clearance around legs for cleaning and leveling

Usage Compatibility: Compatible with standard commercial kitchen equipment and prep stations

What is a commercial work table with stainless steel top?

A commercial work table with stainless steel top is a durable, sanitized surface designed for high-volume food preparation in professional kitchens. It features corrosion-resistant stainless steel, often with an added backsplash, and supports organizational needs through adjustable undershelves. Used in food service environments such as cafeterias, bakeries, and catering operations, the NBR Equipment TG-4830R5 provides a stable and easy-to-clean workspace suited for moderate throughput applications.

Top Stainless Steel Work Tables for Moderate Foodservice Settings

Constructed with high-quality stainless steel and galvanized steel components, the NBR Equipment TG-4830R5 is ideal for medium workload food prep in commercial kitchens. Its open base design and adjustable features support workflow efficiency and sanitation, making it suitable for bakery, catering, and general foodservice environments requiring durable, restaurant-ready work surfaces.

• Operation Type — Supporting moderate-volume food prep workflows
• Kitchen Setting — Suitable for compact kitchen spaces and prep areas
• Foodservice Category — Designed for bakery, catering, and餐厅 support
• Workload Qualifier — Handles moderate throughput with enhanced stability
• Use Case — Ideal for meal assembly, ingredient prep, and station organization

Why Choose NBR Equipment TG-4830R5?

Compared to similar models, the NBR Equipment TG-4830R5 work table features a robust stainless steel top with a high splash backsplash, galvanized steel base with adjustable undershelf, and reliable construction suited for everyday commercial kitchen use. Its open design facilitates quick cleaning and versatile placement, supporting operational efficiency and sanitation standards across a range of foodservice environments.

• Built with 18 gauge stainless steel for strength and ease of cleaning
• Adjustable galvanized steel legs for uneven surfaces and leveling
• Open base with undershelf optimizes storage and workspace flow
• 5-inch backsplash prevents spills and enhances safety
• Appropriate for moderate workloads in commercial kitchens and prep areas