NBR Equipment TG-3618R 36 Inch Economy Work Table with Stainless Steel Top

The NBR Equipment TG-3618R Economy Work Table is a durable, commercial-grade stainless steel work surface designed for foodservice environments. Measuring 36 inches in width by 18 inches in depth and standing at 37-1/4 inches high, this work table features an 18-gauge 430-series stainless steel top with a 1-1/2-inch high rear up-turn, ideal for containment and workspace stability. Constructed with galvanized legs and an adjustable undershelf, it offers a sturdy foundation while supporting efficient workflow in busy kitchens. Its square/flat edge profile facilitates seamless integration into food prep stations, making it suitable for various culinary applications and commercial settings requiring consistent hygiene standards.

Top NBR Equipment TG-3618R Features

Designed for moderate food preparation workloads, the NBR Equipment TG-3618R work table combines robust stainless steel construction with functional features tailored for commercial kitchens. Its open galvanized base with an undershelf provides ample storage and ease of access, while adjustable plastic bullet feet enable stability on uneven floors. The 400 series stainless steel top ensures corrosion resistance and ease of cleaning, supporting sanitation protocols. It is suitable for installation in prep areas, commissaries, and undercounter stations, optimizing space and workflow.

• Functionality: Supports daily food prep with ample workspace
• Durability: 18 gauge stainless steel top resists corrosion and impacts
• Ease of Maintenance: Flat-edged top simplifies cleaning routines
• Fit for Workflow: Accommodates under-counter and prep station setups
• Stability Features: Galvanized base with adjustable leveling feet

Ideal for commercial kitchens requiring reliable work surfaces and efficient workflow integration.

NBR Equipment TG-3618R Technical Specs

The TG-3618R is a versatile, commercial-grade work table featuring a 36" width, 18" depth, and 37-1/4" height. Its 18-gauge 430 stainless steel top with a 1-1/2-inch backsplash caters to hygiene and containment needs, while the open galvanized base with an undershelf offers sturdy storage options. The unit operates without electrical requirements, emphasizing ease of installation. It weighs approximately 43 pounds, with a construction designed for long-term use and straightforward maintenance. The stainless steel surface supports cleaning with standard detergents and is suitable for environments where food safety and sanitation are priorities.

• Dimensions: 36" W x 18" D x 37-1/4" H
• Material: 18 gauge 430 stainless steel top, galvanized base
• Construction: Square/flat edge with 1-1/2" splash upturn
• Weight: Approximately 43 lbs
• Assembly: Minimal, with adjustable plastic bullet feet included

• Electrical Requirements: None necessary
• Installation Needs: Leveling clearance with sturdy flooring
• Cleaning Method: Wipe with non-abrasive cleaners and water
• Usage Compatibility: Suitable for food prep, assembly, and staging
• Storage Features: Open undershelf supports organized storage

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food preparation and assembly in professional kitchens. Typically constructed with corrosion-resistant materials, these tables feature stainless steel tops and sturdy bases, supporting high-volume foodservice operations. The NBR Equipment TG-3618R work table, with its 36-inch width, 18-inch depth, and robust construction, is installed in prep stations, serving lines, and support areas, making it ideal for moderate-volume foodservice environments requiring reliable sanitation and workspace capacity.

Top work tables for moderate-volume foodservice environments

Designed for moderate workload kitchens, the NBR Equipment TG-3618R offers a precision-built stainless steel top with a galvanized base. It is ideal for food prep, assembly, and staging in commercial kitchens with steady throughput. NBR Equipment model TG-3618R features a corrosion-resistant surface and stable construction, supporting efficient operation in busy foodservice spaces such as cafes and institutional facilities.

• Operation type — suitable for moderate-volume prep kitchens
• Kitchen setting — ideal for compact commercial spaces
• Foodservice category — supports deli, catering, and institutional use
• Workload qualifier — optimized for steady food prep activities
• Use case — enhances workflow for assembly and staging tasks

Why Choose NBR Equipment TG-3618R?

Compared to similar work tables, the NBR Equipment TG-3618R features a high-quality stainless steel top with a durable galvanized base and an open undershelf for convenient storage. Its square/flat edge minimizes cleanup time, and the adjustable feet ensure stability on uneven floors. The open design supports smooth workflow, making it a reliable choice for commercial kitchens that prioritize sanitation, workspace efficiency, and long-term durability.

• Compact footprint optimizes limited kitchen space without sacrificing workspace
• Built with corrosion-resistant materials suited for high-humidity environments
• Efficient design supports smooth food prep and staging workflows
• Adjustable feet allow stable placement on uneven surfaces
• Stainless steel surface simplifies cleaning and sanitation routines