The NBR Equipment TG-3024-X Economy Work Table is a commercial-grade stainless steel work surface designed for medium-volume foodservice environments. Featuring an 18/430 stainless steel flat top with straight turndown on sides, this versatile work table measures 30" wide by 24" deep and stands at 35-3/4" height, making it suitable for prep stations, assembly lines, and catering setups. Equipped with galvanized steel legs, side and rear cross bracing, and adjustable plastic bullet feet, it ensures durability, stability, and ease of maintenance. This NSF-certified work table integrates seamlessly into busy kitchens requiring reliable hygiene standards and sturdy construction for daily use, supporting efficient workflow and sanitation protocols.
NBR Equipment TG-3024-X Features
The NBR Equipment TG-3024-X work table offers a robust stainless steel surface optimized for food preparation, with durable galvanized legs and cross bracing for long-term stability. Its 18-gauge top ensures resistance to impact and corrosion, while the flat design facilitates cleaning and maintenance. The adjustable plastic bullet feet allow for level positioning on uneven flooring, supporting a secure workspace. Designed for moderate throughput kitchens, it provides a dependable platform for ingredient assembly and equipment placement, integrating easily into clinical and commercial foodservice workflows.
- Durable stainless steel top: impact-resistant, corrosion-free surface for daily use
- Galvanized steel legs: provide strength and rust resistance for long-term stability
- Adjustable plastic bullet feet: facilitate level placement on uneven floors
- Easy to clean flat surface: streamline sanitation and inspection routines
- Side & rear cross bracing: enhance load stability during regular kitchen activity
Ideal for food prep, assembly, and dish station tasks in commercial kitchens requiring a sturdy, easy-maintenance workspace.
NBR Equipment TG-3024-X Technical Specs
The NBR Equipment TG-3024-X work table features a 30" width, 24" depth, and a height of 35-3/4", crafted with an 18-gauge 400 series stainless steel top, offering a flat splash height for unrestricted access and cleaning. Its galvanized base provides structural integrity and corrosion resistance, supporting moderate workload demands typical of small to medium-volume facilities. Power requirements are not applicable as the unit is non-electric, and the table’s construction ensures compatibility with various food safety standards. Weighing approximately 50 lbs, it includes four galvanized steel legs with adjustable plastic bullet feet for secure leveling. The product is NSF-certified, supporting sanitation compliance and efficient cleaning protocols. Features such as square/flat edges and a seamless top surface aid in accommodating various food prep tasks, while the open base facilitates easy access to plumbing or storage underneath if needed.
- Dimensions: 30" W x 24" D x 35-3/4" H
- Material: 18-gauge 430-series stainless steel top with galvanized steel base
- Weight: Approximately 50 lbs (product weight)
- Construction: Open base with side & rear cross bracing for stability
- NSF Certification: Yes for sanitation and food safety compliance
- Feet: Adjustable plastic bullet feet for uneven surfaces
- Electrical requirements: None, non-electric unit
- Installation clearance: Recommended clearance for ventilation and cleaning access
- Floor compatibility: Designed for use on flat, level, non-slip surfaces
- Cleaning method: Wipe-down compatible with standard detergents
- Stability features: Cross bracing and adjustable feet ensure secure placement
What is a commercial work table?
A commercial work table is a durable, food-safe surface used in professional kitchens to facilitate food preparation, assembly, and other culinary tasks. Constructed from impact-resistant stainless steel, these tables are designed for frequent cleaning, sanitation, and heavy daily use. The NBR Equipment TG-3024-X work table is installed in food prep stations, catering lines, and bakers’ setups, providing a dependable platform for ingredient handling and equipment support in medium-volume foodservice operations, ideal for busy hospitality environments requiring sanitation and stability.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed with a robust stainless steel top and galvanized steel frame, the NBR Equipment TG-3024-X provides a dependable workspace for food prep, assembly, and equipment staging in busy commercial kitchens. Its open base with cross bracing ensures stability, making it suitable for moderate throughput environments like cafes, restaurants, or institutional kitchens.
- Moderate-volume operation — supports medium throughput foodservice tasks
- Commercial kitchen equipment — designed for durability and sanitation
- Cooking station prep — ideal for ingredient assembly and utensil placement
- Sturdy, corrosion-resistant frame — supports daily heavy use
- Flexible installation — adjustable feet for uneven flooring
Why Choose NBR Equipment TG-3024-X?
The NBR Equipment TG-3024-X work table stands out through its heavy-duty stainless steel surface combined with galvanized steel framing, offering long-lasting durability in demanding foodservice environments. Its open design and adjustable feet facilitate easy maintenance and versatile placement, promoting sanitation and workflow efficiency compared to many competitor models with welded bases or less corrosion resistance. Built to support medium workload capacities, it enhances operational stability and hygiene in commercial kitchens without sacrificing ease of cleaning or setup.
- Compact footprint fits tight kitchen spaces effectively
- Open base with cross bracing for enhanced stability
- Corrosion-resistant galvanized base withstands daily cleaning
- Non-electric design simplifies installation and use
- Seamless stainless steel top promotes sanitation and quick cleaning
