NBR Equipment SDT3C-202012R20 65 Inch Economy Corner Dishtable with Potsinks
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- Optimized for moderate-volume warewashing workflows
- Constructed with durable 300 series stainless steel
- Precise compartment sizing supports organized dish segregation
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The NBR Equipment SDT3C-202012R20 Economy Corner Dishtable with Potsinks is a commercial-grade foodservice fixture designed for efficient warewashing workflow. Crafted from 300 series stainless steel with an 18-gauge construction, this three-compartment corner dishtable features dimensions of 65-3/4" width, 67-1/4" depth, and 43-3/4" overall height, optimizing space utilization in moderate-volume kitchen environments. The unit includes two 20" drainboards, a 9" splashback with a 45° top, and two sets of faucet holes with 8" centers, facilitating seamless integration into pre-existing plumbing systems. Its galvanized steel legs and gussets provide durability and stability, while adjustable plastic feet ease leveling. Precise compartment sizing and well-placed drain openings support efficient dish processing and sanitation management, making it suitable for restaurant, cafeteria, or institutional kitchens requiring consistent workflow support.
The SDT3C-202012R20 economy corner dishtable offers a robust, stainless steel construction tailored for medium-volume warewashing stations. Its three 20" compartments support organized dish segregation, with drainboards designed for drainage directly into dish machines, enhancing operational efficiency. The unit’s galvanized legs and gussets ensure structural longevity. Key features include easy-to-clean surfaces, precise compartment dimensions for optimized workflow, and faucet mounting provisions. The comprehensive design simplifies maintenance and adapts well to varied commercial kitchen layouts, making it a versatile choice for foodservice operators managing moderate throughput. This dishtable provides a durable, space-efficient foundation for efficient warewashing systems in busy foodservice settings.
Designed for commercial warewashing, suitable for mid-volume kitchen workflows requiring organized, space-efficient dishtables with durable stainless steel construction.
The SDT3C-202012R20 features an 18-gauge 300 series stainless steel top, offering corrosion-resistant surfaces suitable for wet environments. It measures 65-3/4" wide, 67-1/4" deep, and 43-3/4" in height, with a width range of 63" to 72" to accommodate various kitchen layouts. The unit operates with galvanized steel legs and gussets, providing structural integrity, while the drainboards support water runoff into dish machines on the left side. It includes two faucet mounting holes spaced at 8" centers and drain openings measuring 3-1/2". The unit’s overall weight is approximately 130 lbs, designed for stability and ease of installation. Electrical requirements are not specified, indicating a purely mechanical setup. Built to meet commercial sanitation standards, the dishtable is NSF approved, with rounded edges and flat surfaces for easy cleaning. Its dimensions and construction material enhance durability, while the splashback and return facilitate quick sanitation cycles.
A commercial dishtable with potsinks is a designated workspace made of durable stainless steel, used to rinse, drain, and organize cookware, utensils, and dishware in institutional and restaurant kitchens. Designed for medium throughput, it supports efficient dishwashing processes by incorporating compartments for segregated cleaning and drainboards for water management. Installed in undercounter or corner configurations, these units facilitate streamlined workflows, primarily supporting warewashing or prep station needs, depending on the kitchen layout. The NBR Equipment SDT3C-202012R20 model exemplifies this category with three compartments, drainboards, and faucet supports, making it best suited for busy foodservice environments requiring space optimization and reliable sanitation handling.
Constructed with high-quality stainless steel, the NBR Equipment SDT3C-202012R20 is ideal for medium-volume warewashing tasks in institutional kitchens, offering space-efficient, durable design and seamless workflow integration.
The NBR Equipment SDT3C-202012R20 stands out with its corrosion-resistant stainless steel top, galvanized steel legs, and efficient corner configuration. Its space-saving design and integrated drainboards streamline warewashing workflows, reducing clutter and cleaning time. Built with durable materials and a robust structure, it offers consistent performance for mid-volume operations. Unlike competitors, it combines precise compartment dimensions with multiple faucet mounting options, making installation and maintenance straightforward, ultimately enhancing operational efficiency and sanitation management.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
