The NBR Equipment SB-162012-16 is a commercial-grade sink bowl designed for precision and durability in foodservice applications. This fabricated bowl measures 16 inches in width, 20 inches front-to-back, and 12 inches in depth, making it suitable for high-usage environments such as busy kitchens, prep stations, and commercial sinks. Constructed from 16/304 stainless steel, it offers excellent corrosion resistance and strength, ensuring a long service life in demanding culinary settings. Its robust design includes a single compartment with a 12-inch deep basin, ideal for washing and prep tasks in institutional foodservice venues.
Top NBR Equipment SB-162012-16 Features
The SB-162012-16 sink bowl features a durable 16 gauge stainless steel fabrication, optimized for heavy-duty usage in commercial kitchen environments. Its 20" front-to-back and 16" side-to-side dimensions facilitate efficient workflow integration, while the high-quality fabrication ensures resistance to impact and corrosion. Designed for ease of installation and maintenance, it simplifies cleaning routines and withstands frequent sanitization. Perfect for installation in undercounter or bench-mounted configurations, it supports high throughput, making it suitable for dishwashing stations, preparation areas, and washing stations in foodservice operations.
- Functionality: Provides a 12" deep basin for versatile cleaning tasks.
- Durability: Made with 16 Ga stainless steel for impact and corrosion resistance.
- Maintenance: Seamless fabrication ensures easy cleanup and sanitization.
- Fit and Use Cases: Suitable for undercounter installations in busy commercial kitchens.
- Workflow Benefits: Facilitates efficient dishwashing and prep workflows with ample basin space.
Ideal for high-traffic foodservice environments requiring sturdy, reliable sink capacities.
SB-162012-16 Technical Specs
The SB-162012-16 stainless steel sink bowl is engineered for professional culinary use with precise technical standards. Made from 16 gauge stainless steel, it provides robust structural integrity while resisting corrosion. Its dimensions—16 inches wide, 20 inches front-to-back, and 12 inches deep—fit seamlessly into standard commercial countertops. The basin capacity supports heavy washing and prep activity without warping or damage, thanks to its high-quality fabrication. The unit's flat rim design simplifies seamless installation, and its cleanability ensures compliance with sanitation practices in high-volume foodservice settings. The non-thermoplastic stainless steel construction withstands frequent exposure to cleaning chemicals and temperature fluctuations. The weight of the unit is approximately X lbs, with a thickness of 16 Ga, optimizing strength-to-weight ratio for demanding use.
- Width: 16 inches for compact countertop integration
- Depth: 20 inches to accommodate large cookware and dishes
- Compartment Depth: 12 inches, suitable for heavy-duty washing
- Material: 16/304 stainless steel, impact and corrosion resistant
- Construction: Seamless, fabricated design for durability and sanitation
- Application: Compatible with undercounter or bench-mounted installations
What is a commercial sink bowl
A commercial sink bowl is a heavy-duty, hygienic basin designed for high-volume cleaning and prep in foodservice operations. Typically fabricated from stainless steel, these sinks feature standardized dimensions for easy installation and reliable durability. The NBR Equipment SB-162012-16 model, with its 16" width, 20" front-to-back depth, and 12" basin depth, serves as a reliable component in busy kitchens, catering prep, or dishwashing stations. Its robust 16 gauge stainless steel construction ensures high resistance to impact, corrosion, and thermal stress, making it ideal for institutional environments requiring frequent cleaning and sanitation. This sink bowl is best suited for operations that demand consistent, efficient workflow with minimal downtime, particularly in high-use commercial kitchens or prep areas.
Top commercial sink bowls for foodservice operations
Designed for moderate throughput, the SB-162012-16 from NBR Equipment offers reliable durability and functional sizing tailored for busy commercial kitchens. Its heavy-duty stainless steel construction ensures resilience, while the 20" x 16" footprint supports versatile installation and workflow. This model fits well in food prep, dishwashing, and washing stations within institutional and hospitality environments, optimized for steady operational demands.
- Operation type — volume-intensive restaurant prep and dishwashing
- Kitchen space — compact footprint for tight commercial areas
- Foodservice category — institutional dining and catering facilities
- Workload qualifier — moderate throughput with durable fabrication
- Use case — multi-purpose washing and cleaning in busy kitchens
Why Choose NBR Equipment SB-162012-16
The SB-162012-16 stands out among commercial sink bowls with its robust 16 gauge stainless steel construction, seamless fabrication, and proven design tailored for high-traffic foodservice environments. Its integrated size and durability promote efficient workflow and sanitation, reducing maintenance time and enhancing operational uptime. With a focus on long-term performance, this model supports the practical needs of institutional kitchens, prep areas, and dishwashing stations, delivering reliability in demanding culinary settings.
- Comparison to competitors — self-contained, impact-resistant stainless steel design
- Built for efficiency — seamless edges simplify cleaning routines
- Enhanced durability — high-grade material withstands frequent sanitization
- Optimized size — compact yet spacious 20" x 16" basin
- Ideal for restaurant-ready installations — durable, corrosion-resistant, and easy to maintain
