NBR Equipment MHS-26 10 Inch Mobile Hand Sink With Stainless Steel Cabinet

The NBR Equipment MHS-26 Hand Sink Mobile is a commercial-grade handwashing system designed for professional foodservice environments requiring durable, sanitation-compliant units. Constructed with a 16/304 stainless steel top and 18/304 stainless steel body, this mobile sink features a 10" wide by 14" front-to-back, 5" deep bowl, optimized for efficient hand hygiene in busy kitchens. Its enclosed cabinet with a hinged latching door provides secure storage, while the included removable plastic containers for fresh and waste water enhance workflow. Equipped with deck mount faucet holes spaced at 4" centers and stainless steel drain and strainer plate, this unit ensures reliable operation and ease of cleaning. Designed for high durability and ease of maintenance, it precisely meets the demands of foodservice workflows requiring frequent handwashing stations integrated into commercial kitchen layouts.

Top NBR Equipment MHS-26 Features

This NBR Equipment hand sink is crafted for high-use environments, with a stainless steel construction that endures heavy daily operation. The 10" W x 14" front-to-back bowl supports swift handwashing, while the mobile design facilitates flexible placement and cleaning. Its removable water containers simplify refilling and drainage, streamlining sanitation routines between shifts. The integral deck mount faucet holes enable easy installation, and the stainless steel drain ensures spill-proof drainages, making it ideal for installation in busy food prep or dishwashing areas. Designed for moderate throughput, this hand sink integrates seamlessly into commercial kitchens, supporting hygiene standards and operational efficiency.

• Functionality: Mobile design with integrated waste and fresh water containers
• Durability: 16/304 stainless steel top and 18/304 stainless steel body withstand frequent cleaning
• Ease of Maintenance: Removable water containers facilitate quick cleaning and refilling
• Use Case Fit: Suitable for stationed or mobile configurations in busy food prep areas
• Workflow Benefits: Quick setup and cleanup support continuous hygiene compliance

Ideal for mid-volume foodservice operations requiring reliable handwashing solutions.

NBR Equipment MHS-26 Technical Specs

This mobile hand sink features a 26" width, 26" depth, and a height of 35.5", constructed with a durable stainless steel cabinet for long-term strength. The sink bowl provides ample space for handwashing, measuring 10" wide by 14" front-to-back and 5" deep. It includes a set of deck mount faucet holes spaced at 4" centers, compatible with most commercial faucets. The unit accommodates a 1-1/2" drain opening and is equipped with stainless steel drain and strainer plate for reliable waste removal. It includes two removable plastic containers—one 5-gallon for fresh water and one 7-gallon for waste water—facilitating maintenance. Its NSF approval ensures compliance with sanitation standards, while the unit’s construction supports frequent cleaning, with a weight suitable for ease of mobility using four plate casters, two with brakes.

• Dimensions: 26" W x 26" D x 35.5" H
• Water Capacity: 5-gallon fresh water, 7-gallon waste water containers
• Construction: 16/304 stainless steel top, 18/304 stainless steel body
• Electrical Requirements: Not applicable, manual operation
• Mobility: Four 4" casters with two brakes for easy placement and movement
• Drainage: 1-1/2" drain with stainless steel drain plate

• Electrical Compatibility: None required, manual operation
• Plumbing: Includes drain, water inlet, and removable containers for water supply
• Installation: Requires appropriate clearances for mobility and access
• Cleaning & Maintenance: Disassemble containers for routine sanitation
• Operational Environment: Suitable for wet, high-use settings with frequent handwashing

What is a commercial handwashing system

A commercial handwashing system is a specialized fixture designed for frequent use in foodservice and healthcare environments, enabling rapid and reliable hand sanitation. The NBR Equipment MHS-26 is a mobile hand sink featuring a stainless steel construction, a spacious sink bowl, and integrated water management containers. It is intended for installation in kitchens, prep stations, or mobile service units, supporting hygiene protocols in moderate-traffic foodservice settings. Its robust build and efficient design make it suitable for environments where quick turnover and sanitation compliance are essential for operational flow and safety.

Top Handwashing Systems for Foodservice Settings

The NBR Equipment MHS-26 handwashing system offers durable stainless steel construction with a moderate-capacity design, suited for mobile and station-based applications in busy kitchens and prep areas. Built for efficient workflow, it supports sanitation routines and high-volume operations without sacrificing mobility or ease of maintenance. NBR Equipment MHS-26 is tailored for medium-duty foodservice environments, ensuring hygiene and operational flow in compliance with safety standards.

• Operation Type — suitable for mobile or stationary food prep areas
• Kitchen Type — ideal for compact commercial kitchens and mobile units
• Foodservice Category — supports hygiene in restaurants and cafeterias
• Workload Qualifier — optimized for moderate throughput handwashing needs
• Use Case — supports frequent hand sanitation in high-traffic foodservice applications

Why Choose NBR Equipment MHS-26 Hand Sink Mobile

Designed for durability, ease of maintenance, and versatility, the NBR Equipment MHS-26 offers a robust stainless steel build with a mobile design, ensuring reliable hand hygiene in dynamic foodservice environments. Its removable water containers simplify sanitation routines, and the integrated features support quick installation and operation. Unlike standard models, this unit’s corrosion-resistant materials and practical mobility improve workflow efficiency and sanitation compliance in busy kitchens and prep stations.

• Compact Footprint: Fits seamlessly into tight kitchen spaces for versatile placement
• Self-Contained Design: Includes water and waste containers, reducing plumbing requirements
• Heavy-Duty Construction: 16/304 and 18/304 stainless steel withstand rigorous use
• Mobility: Four plate casters with brakes enable flexible placement and cleaning
• Enhanced Hygiene: Supports high-volume cleaning routines with quick access to water supply