The NBR Equipment DI-1-101410LR Drop-In Sink is a commercial-grade, single-compartment stainless steel unit designed for precise foodservice operations. Measuring 12-1/2"W x 18-1/2"D x 15"H overall, it features a 10-3/8"W x 14" front-to-back x 10" deep bowl, optimized for efficient washing and prep tasks in busy kitchens. Constructed from NSF-listed 300 series stainless steel, this drop-in sink offers durability, corrosion resistance, and ease of maintenance, making it suitable for various foodservice settings including restaurants, cafeterias, and catering operations. Its technical design facilitates seamless integration into custom countertop configurations with deck mount faucet holes, a 3-1/2" drain opening with a basket drain, and left & right side splashes for splash management, ensuring high-performance sanitation and workflow efficiency.
Top NBR Equipment DI-1-101410LR Features
The NBR Equipment DI-1-101410LR drop-in sink caters to commercial foodservice environments requiring reliable, durable stainless steel units. Its single-compartment design streamlines washing routines, while the 10-3/8"W x 14" deep bowl accommodates diverse utensil and cookware cleaning needs. Featuring easy-to-clean stainless steel construction with integrated splash guards, it reduces maintenance time and prevents water spillage. Suitable for countertop installation, its precise dimensions ensure perfect fitment for high-volume operations. Designed for easy plumbing integration, it optimizes workflow in food prep or dishwashing stations, enhancing overall operational efficiency.
- Functionality: Large 10-3/8"W x 14" deep stainless steel bowl streamlines cleaning processes
- Durability: Constructed from NSF-listed 300 series stainless steel for corrosion resistance
- Ease of Maintenance: Seamless, non-porous surface simplifies cleaning routines
- Fit & Compatibility: Designed for drop-in countertop installation with deck mount faucet holes
- Workflow Efficiency: Splash guards minimize spillage, improving sanitation and workspace organization
Ideal for commercial kitchens requiring durable, easy-to-maintain single-compartment sinks for high-volume food prep and dishwashing tasks
NA Equipment DI-1-101410LR Technical Specs
The NBR Equipment DI-1-101410LR drop-in sink features a robust NSF-listed 300 series stainless steel construction, measuring 12-1/2" in width, 18-1/2" in depth, and 15" in height, with a 10" deep bowl that provides ample capacity for washing large utensils and cookware. It includes a 3-1/2" drain opening with a basket drain for reliable drainage. The design incorporates deck mount faucet holes with 4" centers for easy faucet installation, though the faucet is not included. Its dimensions and durable material make installation straightforward in various countertop configurations, providing an efficient sanitation solution. The sink requires no additional electrical connection and is compatible with standard plumbing setups, emphasizing its suitability for medium-volume commercial kitchen applications. Its stainless steel finish ensures resistance to corrosion and ease of cleaning, suitable for busy foodservice environments. Overall weight is not specified, but its stainless steel build offers long-lasting performance. The product is compliant with relevant food safety standards, with a precise feeding, installation, and cleaning profile designed for professional kitchen workflows.
- Dimensions: 12-1/2"W x 18-1/2"D x 15"H overall, bowl 10-3/8"W x 14" front-to-back x 10" deep
- Material: NSF-listed 300 series stainless steel for durability and corrosion resistance
- Drain Size: 3-1/2" drain opening with basket drain for reliable water evacuation
- Installation: Drop-in design with deck mount faucet holes (4" centers) for straightforward countertop setup
- Food Safety & Maintenance: Non-porous stainless steel surface resists staining and simplifies cleaning, compatible with standard sanitizing routines
- Workplace Compatibility: Suitable for moderate to high-volume dishwashing and prep stations with standard plumbing integration
What is a commercial drop-in sink?
A commercial drop-in sink is a resilient, built-in stainless steel basin designed for use in professional kitchens. This type of sink facilitates efficient dishwashing, prep, or sanitation tasks by offering a seamless integration into countertops, with features such as drain connections, faucet mounting, and splash guards. The NBR Equipment DI-1-101410LR model exemplifies this design with dimensions suitable for medium-volume foodservice environments, providing a corrosion-resistant, NSF-compliant solution. Installed in restaurant or cafeteria setups, it supports streamlined workflows and sanitation protocols, making it ideal for dish stations, prep areas, and cleaning zones in various hospitality and institutional settings.
Top drop-in sinks for commercial foodservice environments
Designed for medium-volume commercial kitchens, the NBR Equipment DI-1-101410LR drop-in sink offers robust stainless steel construction and precise dimensions for optimal workflow. Its durable, corrosion-resistant build ensures long-term reliability, making it suitable for high-demand food prep and dishwashing operations, especially in restaurant or cafeteria settings. The unit’s easy installation and corrosion-resistant features support efficient, sanitary kitchen environments, facilitating smooth operation during busy shifts.
- Operation Type — suitable for prep kitchens with moderate throughput
- Kitchen Space — ideal for compact or dedicated food prep areas
- Foodservice Category — perfect for restaurants, cafeterias, catering
- Workload Level — supports medium-volume dishwashing and cleaning routines
- Use Case — designed for seamless integration into countertop setups
Why Choose NBR Equipment DI-1-101410LR?
Compared to other drop-in sinks, the NBR Equipment DI-1-101410LR stands out with its durable NSF-listed stainless steel construction, optimal dimensions for versatile installation, and splash management features. Its corrosion resistance, ease of cleaning, and precise fitment improve sanitation practices and workflow efficiency in busy commercial kitchens, ensuring long-term reliable performance and superior durability over competing models.
- Compact footprint fits tight kitchen spaces without sacrificing capacity
- Made from corrosion-resistant 300 series stainless steel for longevity
- Designed for easy drop-in installation with pre-drilled faucet holes
- Splash guards enhance sanitation and prevent water spillage
- Ideal for medium-volume foodservice operations requiring reliable sanitation solutions
