The NBR Equipment DI-1-101405LR Drop-In Sink One-compartment is a commercial-grade stainless steel sink engineered for precise durability and functional efficiency in professional foodservice environments. With overall dimensions of 12-5/8" W x 18-1/2" D x 10-1/2" H, this unit features a single deep basin measuring 10" wide by 14" front-to-back, and a 5" depth, optimized for high-volume prep and cleaning tasks. Constructed from 304 stainless steel and lead-free, it offers corrosion resistance and ease of sanitation. Its integrated design suits tight kitchen layouts, providing a robust solution for wash stations, prep areas, and other work zones requiring reliable, hygienic stainless steel equipment. The inclusion of a basket drain with a 3-1/2" hole ensures efficient drainage, contributing to workflow continuity and reduced maintenance downtime.
Top NBR Equipment DI-1-101405LR Features
The NBR Equipment DI-1-101405LR drop-in sink caters to commercial foodservice operations demanding durable, hygienic, and easy-to-maintain stainless steel sink solutions. Its single-compartment basin is ideal for high-volume washing, with precise dimensions for standardized prep and cleaning areas. The 304 stainless steel construction ensures corrosion resistance and longevity in busy kitchen environments, while the 6" splash guards on sides and rear manage overflow and mess containment. Designed with ease of installation in mind, it integrates seamlessly into prep counters, and is suitable for applications requiring swift sanitation and minimal downtime, enhancing workflow efficiency in high-demand settings.
- Function & Performance: Deep basin optimized for quick washing and rinsing tasks
- Durability Traits: Made from corrosion-resistant 304 stainless steel
- Ease of Use & Maintenance: Rounded corners facilitate cleaning, includes basket drain
- Real-World Use Case: Fits seamlessly into crowded prep stations and wash areas
- Workflow Benefit: Compatible with standard plumbing for straightforward installation
Ideal for high-volume food preparation and washing tasks in commercial kitchens requiring resilient and hygienic stainless steel equipment.
DI-1-101405LR Technical Specs
The NBR Equipment DI-1-101405LR drop-in sink is configured with a robust stainless steel construction, with dimensions of 12-5/8" width, 18-1/2" depth, and 10-1/2" height, weighing approximately 14 lbs. It features a single 10" wide by 14" front-to-back, 5" deep basin, with a 3-1/2" drain hole equipped with a basket drain. The sink is NSF certified, indicating compliance with strict sanitation standards. It operates with a lead-free, corrosion-resistant 304 stainless steel finish, suitable for frequent cleaning. The unit is installed directly into counter material, with no drainboards included. Its operating temperature range is suitable for standard kitchen processes, ensuring safety and reliability during daily use. The overall design emphasizes resistance to chemical and water exposure, providing long service life in demanding environments.
- Dimensions: 12-5/8" W x 18-1/2" D x 10-1/2" H
- Compartment size: 10" W x 14" F to B x 5" Deep
- Drain hole: 3-1/2" with included basket drain
- Material: 304 stainless steel, lead-free
- Weight: Approximately 14 lbs
- Finish & Construction: Polished stainless steel, corrosion-resistant
- Temperature Range: Suitable for standard hot and cold water temperatures
- Certifications: NSF approved for high sanitation standards
- Installation: Drop-in mounting, compatible with standard prep counters
- Maintenance: Easy to disassemble and clean, no drainboards included
What is a commercial drop-in sink
A commercial drop-in sink is a stainless steel fixture designed for installation directly into countertop surfaces in foodservice facilities. It provides a sturdy, hygienic basin suitable for washing and prep tasks, typically featuring precise dimensions for compatibility with standard kitchen layouts. The NBR Equipment DI-1-101405LR drop-in sink specifically offers a single-compartment configuration with a 14-inch front-to-back basin, ideal for high-volume wash stations and prep areas in restaurants, cafeterias, or institutional kitchens. Its durable construction and rounded interior corners facilitate cleaning, making it a practical choice for demanding hospitality applications and food preparation environments requiring reliable sanitation performance.
Top commercial drop-in sinks for high-volume foodservice settings
Designed for high-volume prep kitchens and wash stations, the NBR Equipment DI-1-101405LR drop-in sink combines durable stainless steel with precise dimensions to support efficient workflow in busy foodservice environments. Built for moderate throughput operations, it offers corrosion-resistant construction and straightforward installation, making it suitable for restaurant and institutional kitchen setups. Its reliable design ensures long-lasting sanitation and ease of maintenance, supporting smooth daily operation in commercial foodservice facilities.
- Suitable for moderate workload commercial kitchens
- Perfect for compact prep and wash areas
- Ideal for restaurant, cafeteria, and institutional use
- Engineered for reliable sanitation and durability
- Supports efficient workflow with precise dimensions
Why Choose NBR Equipment DI-1-101405LR
Compared to other stainless steel drop-in sinks, the NBR Equipment DI-1-101405LR stands out with its high-quality 304 stainless steel construction, corrosion resistance, and reliable NSF certification. Its compact footprint and deep basin allow for effective washing and prep in tight spaces, supporting operational efficiency. The unit’s robust build and simple installation process reduce downtime and maintenance, making it a dependable choice for busy commercial kitchens seeking durable, restaurant-ready equipment.
- Compact footprint with precise basin dimensions
- Constructed with commercial-grade 304 stainless steel
- NSF certified for sanitation compliance
- Easy installation and maintenance for busy kitchens
- Ideal for high-use prep and wash stations
