The NBR Equipment 2SS-162014LR18 Premium Sink Two-compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Measuring 71-1/4 inches in width by 25-1/2 inches in depth and 44-1/16 inches in height, it features two spacious compartments each measuring 16 inches wide by 20 inches front-to-back with a 14-inch depth, providing ample capacity for efficient washing, rinsing, and sanitizing tasks. Equipped with left and right 18-inch drainboards, a 10-inch splash backsplash with return, and a set of faucet holes spaced 8 inches on center, this model delivers robust durability with 16-gauge stainless steel construction, suitable for demanding kitchen environments requiring corrosion resistance and hygiene. Its leg base with side crossrails and adjustable bullet feet ensures stability and level operation, making it ideal for mid-volume restaurant, cafeteria, and institutional kitchens needing reliable, space-efficient sink solutions.
Top NBR Equipment 2SS-162014LR18 Features
This premium double-compartment sink provides optimal workflow integration for commercial kitchens, combining large capacity compartments with durable stainless steel design. Its 16-gauge top ensures longevity under frequent use, while the 18-inch drainboards accommodate utensil drying and prep separation. Designed for ease of maintenance, it features straightforward access to drain openings and faucet mounts, supporting efficient cleaning routines. The adjustable stainless steel bullet feet simplify leveling on uneven floors, and compatibility with standard commercial plumbing ensures seamless installation for food prep and dishwashing applications across restaurant, cafeteria, or institutional settings.
- Optimized for moderate workload kitchen operations with spacious compartments
- Constructed from durable 16-gauge stainless steel for long-term use
- Includes integrated 18-inch drainboards for utensil drying efficiency
- Height-adjustable feet facilitate stable installation on uneven surfaces
- Easy to clean, with die-stamped drain openings and faucet holes
Suitable for foodservice environments requiring reliable, commercial-grade sink workstations.
2SS-162014LR18 Technical Specs
The NBR Equipment 2SS-162014LR18 Premium Sink features a robust stainless steel construction with a 16-gauge top, providing exceptional durability and corrosion resistance in busy kitchens. It uses a self-contained plumbing setup with standard drain openings of 3-1/2 inches. The overall size accommodates a 71-1/4" width by 25-1/2" depth and stands 44-1/16" high, supporting ergonomic operation and compliance with food safety standards. The unit's components include stainless steel legs with adjustable bullet feet for stability, and the splash backsplash extends 10 inches to minimize water spillage. Its physical dimensions allow seamless integration into medium-volume foodservice operations, with shipping typically within 1 to 2 days. This unit operates without electrical requirements, making installation straightforward.
- Overall Dimensions: 71-1/4"W x 25-1/2"D x 44-1/16"H
- Construction: 16-gauge stainless steel for top and base
- Capacity: Two compartments of 16" x 20" x 14" each
- Drainage: 3-1/2" die-stamped drain openings with splash shields
- Legs and Base: Stainless steel with adjustable bullet feet for stability
- Backsplash: 10" height with 2" return for splash mitigation
- Installation: Requires standard plumbing hookup, no electrical power needed
- Safety & Maintenance: Easy disassembly for cleaning, corrosion-resistant materials
What is a commercial sink two-compartment?
A commercial sink two-compartment is a heavy-duty stainless steel workstation designed for foodservice environments requiring multiple washing and rinsing zones. Typically installed in restaurant kitchens, it features two sizable basins with precise dimensions to support dishwashing, prep, or sanitation processes. The NBR Equipment 2SS-162014LR18 model incorporates a premium 16-gauge stainless steel build, adjustable legs, and large drainboards, making it suitable for mid-volume operations. It facilitates efficient workflow for dishwashing, food prep, or sanitation tasks, providing a durable and sanitary solution that ensures compliance and operational effectiveness in restaurant, cafeteria, or institutional food environments.
Top stainless steel sinks for foodservice environments
Designed for reliable performance in moderate-volume kitchens, the NBR Equipment 2SS-162014LR18 ensures durability and efficiency in commercial food prep and dishwashing. Featuring a compact footprint with class-leading functionality, it supports high turnover workflows, making it ideal for restaurant, cafeteria, or institutional settings. NBR Equipment 2SS-162014LR18 combines robust construction with operational ease for professional kitchen use.
- Operational for medium-volume kitchens with space-efficient design
- Built from corrosion-resistant stainless steel for longevity
- Two spacious compartments support multiple dishwashing cycles
- Integrated drainboards optimize utensil drying workflows
- Designed for simple installation with compatible plumbing requirements