NBR Equipment 2SG-181812LR18 72 Inch Economy Two-compartment Sink Stainless Steel

The NBR Equipment 2SG-181812LR18 Economy Sink Two-compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice environments. Constructed from 18-gauge 300 series stainless steel, it features two 18" front-to-back x 12" deep compartments and integrated left and right drainboards, optimized for multi-tasking kitchen workflows. Overall dimensions measure 72" in width, 23-1/2" in depth, and 43-3/4" in height, making it suitable for undercounter installations and prep areas requiring durable, corrosion-resistant surfaces. The model incorporates a splash mount faucet with 8" centers, 10" rear backsplash with 2" return, and includes 3-1/2" die-stamped drain openings. Galvanized legs and gussets with adjustable plastic bullet feet provide stability, supporting demanding commercial kitchen use. This model combines functional capacity with long-term durability for versatile foodservice applications, including cleansing stations and prep zones.

Top NBR Equipment 2SG-181812LR18 Features

This economy two-compartment sink offers precise dimensions and sturdy stainless steel construction, tailored for commercial kitchens. Its dual 18" compartments with associated drainboards streamline washing and rinsing workflows, while the splash mount faucet ensures reliable operation. The galvanized leg base enhances stability, and NSF compliance assures food safety and sanitation standards—making it a practical choice for busy foodservice facilities.

• Functionality: Two 18" compartments support multi-stage cleaning processes
• Durability traits: 18 gauge stainless steel resists corrosion and impact
• Ease of maintenance: Smooth stainless surfaces simplify cleaning routines
• Optimal fit: 72" wide with adjustable legs suits standard kitchen layouts
• Workflow integration: Drainboards facilitate efficient dish handling and drying

Ideal for food prep stations, cleanup zones, or multi-purpose kitchen areas requiring reliable sanitation.

2SG-181812LR18 Technical Specs

The NBR Equipment 2SG-181812LR18 features a robust stainless steel construction with an 18-gauge top surface and galvanized legs for enhanced durability. Equipped with two 18" x 18" x 12" compartments and dual drainboards, it supports high-volume washing tasks. The unit consumes no electrical power but is NSF certified for sanitation standards. Overall dimensions are 72" W x 23-1/2" D x 43-3/4" H, with weight details suited for stable countertop mounting and transportation. The faucet assembly includes splash mounts with 8" centers, while drain openings measure 3-1/2". Temperature resistance extends from standard room temperature up to typical kitchen cleaning requirements, ensuring longevity in demanding environments. Cleaning requires minimal disassembly, with stainless steel surfaces compatible with common cleaning agents, and adjustable plastic feet facilitate leveling on uneven floors. Its design supports sanitary food handling while maintaining operational efficiency.

• Electrical Requirements: None, relies on manual operation
• Construction & Finish: 18 gauge stainless steel with galvanized base
• Dimensions: 72" W x 23-1/2" D x 43-3/4" H
• Compartment Size: 18" W x 18" front-to-back x 12" deep
• Food Safety: NSF certified for sanitation and corrosion resistance
• Usage Compatibility: Suitable for applications requiring wash and rinse cycles, with integrated drainboards for workflow efficiency
• Mobility & Stability: Galvanized legs with adjustable plastic feet support uneven floors

What is a commercial sink?

A commercial sink is a heavy-duty, stainless steel plumbing fixture designed for high-volume foodservice use. It typically features multiple compartments and drainboards to facilitate efficient washing, rinsing, and sanitation processes in professional kitchens. The NBR Equipment 2SG-181812LR18 embodies this essential equipment, offering two spacious compartments and integrated drainboards suitable for busy prep, cleanup, or dishwashing areas, making it ideal for restaurant, cafeteria, or catering operations requiring durable and sanitary infrastructure.

Top Economy Two-Compartment Sinks for Foodservice Operations

Designed for moderate workloads, the NBR Equipment 2SG-181812LR18 provides reliable stainless steel construction and efficient workflow features. Its two-compartment layout and drainboards support sanitation and prep needs in commercial kitchens, especially in undercounter or compact spaces, ensuring longevity and functional reliability for foodservice environments requiring solid, space-saving equipment.

• Operation Type — Suitable for moderate-volume commercial kitchens
• Kitchen Setting — Ideal for compact prep and cleaning stations
• Foodservice Category — Catering, restaurants, cafeterias
• Workload Qualifier — Manages standard dishwashing and prep throughput
• Use Case — Supports consistent sanitation practices in busy facilities

Why Choose NBR Equipment 2SG-181812LR18?

The NBR Equipment 2SG-181812LR18 stands out with its sturdy 18-gauge stainless steel top, galvanized leg base, and comprehensive utility features tailored for commercial kitchens. Its spacious compartments, integrated drainboards, and NSF certification ensure high sanitation standards, operational efficiency, and durable performance — surpassing typical models with its practical design and construction quality suited for demanding foodservice environments.

• More spacious compartments and drainboards optimize workflow
• Commercial-grade 18 gauge stainless steel enhances longevity
• Galvanized legs with adjustable feet ensure stability on uneven floors
• No electrical components simplify maintenance and reduce downtime
• Design supports hygienic operations with NSF certification standards