The NBR Equipment 1SG-202012 Economy Sink is a commercial-grade single-compartment sink designed for efficient use in foodservice environments requiring durable stainless steel construction and versatile functionality. Measuring 25 inches wide by 25-1/2 inches deep with an overall height of 43-3/4 inches, this sink features a 20-inch front-to-back by 20-inch wide compartment with a 12-inch depth, tailored for high-frequency cleaning tasks in busy kitchens. Constructed from 300 series stainless steel with an 18-gauge top gauge and galvanized base with legs, this unit offers robust resistance to corrosion and impact, suitable for intensive daily use. The splash-mount faucet holes with 8-inch centers, along with a 3-1/2-inch die-stamped drain opening, streamline installation and maintenance within professional food prep stations. Its 10-inch backsplash with 2-inch return further prevents water splashing onto adjacent surfaces, facilitating sanitation and workflow. The model's NSF approval underscores its suitability for commercial kitchen setups requiring reliable, safe, and hygienic sink solutions.
Top NBR Equipment 1SG-202012 Features
The NBR Equipment 1SG-202012 economy sink is built for high-volume foodservice operations, offering a sturdy stainless steel structure that withstands daily rigorous use. The 20-inch compartment supports large-scale washing and rinsing tasks, while the galvanization enhances long-term durability. Its features include easy-to-clean surfaces, a splash-mount faucet with precise 8-inch centers, and a 12-inch deep bowl that improves workflow for dishwashing and food prep. Mountable on standard legs, it integrates seamlessly into various kitchen layouts, providing essential sanitation and functionality in busy commercial settings.
- Durable construction: 300 series stainless steel for corrosion resistance
- Large compartment: 20" front-to-back x 20" wide with 12" depth for high-volume washing
- Ease of maintenance: Seamless surface with simple disassembly for cleaning
- Versatile installation: Splash-mount faucet holes with 8" centers for quick setup
- Optimized workflow: Raised splash guard with 10" backsplash minimizes water spillage
Ideal for food prep stations needing reliable, commercial-grade washbasins.
1SG-202012 Technical Specs
The NBR Equipment 1SG-202012 economy sink features a 43-3/4-inch height, 25-inch width, and 25-1/2-inch depth, constructed from 18-gauge 300 series stainless steel with galvanized legs and gussets for structural integrity. Its overall length ranges between 24 and 35 inches, accommodating various installation spaces, with an NSF certification ensuring compliance for commercial foodservice environments. The 10-inch splash height with a 2-inch return enhances splash containment, aligning with sanitation standards. The sink includes a 20-inch front-to-back compartment with a 12-inch depth, and standard faucet holes spaced at 8 inches for compatibility with most commercial faucets. The drain opening measures 3-1/2 inches for efficient drainage, and the unit ships with adjustable plastic bullet feet for leveling. It is designed for use in busy kitchen workflows, providing a reliable and corrosion-resistant surface capable of handling demanding daily tasks without performance compromise.
- Overall Dimensions: 25"W x 25-1/2"D x 43-3/4"H, suitable for tight kitchen spaces
- Material & Finish: 18 Gauge stainless steel, NSF certified for safety
- Compartment Size: 20" front-to-back, 20" wide, 12" deep for intensive washing needs
- Drain Opening: 3-1/2 inches, facilitates quick drainage and cleanup
- Installation: Galvanized legs with adjustable plastic bullet feet for stability
What is a commercial sink?
A commercial sink is a heavy-duty, industrial-grade sanitation fixture designed for high-frequency use in foodservice facilities, such as restaurants, cafeterias, and catering operations. Made from resilient stainless steel and compliant with industry standards, it provides a robust solution for washing large quantities of dishes, utensils, and food prep equipment. The NBR Equipment 1SG-202012 Economy Sink with its single-compartment design and durable 300 series stainless steel construction exemplifies these features, making it ideal for ensuring hygiene and operational efficiency in busy commercial kitchens.
Top economy sinks for foodservice environments
Reliable and durable, the NBR Equipment 1SG-202012 economy sink is tailored for moderate-volume food preparation and dishwashing applications in commercial kitchens. With its robust stainless steel build, ample compartment size, and easy maintenance features, it supports high workflow demands and sanitation standards. Designed for installation in busy restaurant, cafeteria, or catering service settings, it offers a cost-effective solution for efficient kitchen operation.
- Operation Type — optimized for moderate throughput foodservice kitchens
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — suited for cafeterias, casual dining, and catering
- Workload Qualifier — supports daily repetitive wash and rinse cycles
- Use Case — suitable for food prep and utensil sanitation in high-traffic environments
Why Choose NBR Equipment 1SG-202012?
Compared to other economy sinks, the NBR Equipment 1SG-202012 offers a combination of sturdy 300 series stainless steel construction, precise dimensions, and ease of installation that enhances operational efficiency. Its galvanized legs and adjustable feet ensure stability on uneven floors, while its NSF approval guarantees compliance with sanitation standards. This model's balanced build quality, practical compartment size, and corrosion resistance make it well-suited for demanding commercial kitchen workflows, streamlining sanitation and reducing maintenance needs.
- Compact footprint fits in tight commercial kitchen spaces
- Heavy-gauge stainless steel ensures longevity and durability
- Galvanized legs provide structural stability under heavy use
- Standard faucet hole spacing simplifies installation
- Efficient drainage with 3-1/2" drain opening for quick cleaning
