Mundial W5694 2-1/4 Inch Stainless Steel Blade Pie Server Antimicrobial Handle

The Mundial W5694 Pie Server is a professional-grade tool designed for commercial foodservice environments requiring precise and durable serving equipment. Featuring a 2-1/4" wide by 4-1/2" long stainless steel blade, this pie server provides optimal functionality for slice transfer and presentation. Its solid stainless steel construction ensures longevity and resistance to corrosion, making it suitable for high-frequency use in busy kitchens and bakery operations. The molded white polypropylene handle is engineered for comfortable grip and ease of sanitation, while antimicrobial treatment reduces bacterial buildup, enhancing hygiene standards. This pie server is an essential component in catering, bakery, and restaurant operations that demand consistent and reliable performance from culinary tools.

Top Mundial W5694 Features

The Mundial W5694 pie server is engineered for commercial foodservice use, offering a robust stainless steel blade with a smooth edge for clean cuts and transfers. Its molded polypropylene handle is designed for durability, comfort, and easy cleaning. Antimicrobial protection extends tool lifespan and maintains sanitation, making it ideal for frequent use in pastry stations, buffet lines, and bakery service. The tool's precise dimensions facilitate accurate portioning and serving, supporting efficient workflow in high-throughput environments.

• Functionality: Sharp, smooth-edged stainless steel blade for precise serving
• Durability: Corrosion-resistant stainless steel construction stands up to frequent use
• Ease of Maintenance: Molded polypropylene handle simplifies cleaning and handles antimicrobial treatment
• Workflow Efficiency: Precisely sized at 2-1/4" x 4-1/2" for accurate portion transfer
• Performance in Commercial Settings: Suitable for high-volume pastry, pie, and cake presentation environments

Ideal for pastry stations, buffet lines, and bakery service requiring reliable, sanitary pie serving tools.

W5694 Technical Specs

The Mundial W5694 pie server features a stainless steel blade measuring 2-1/4" in width and 4-1/2" in length, offering both precision and durability for high-demand environments. Its handle is crafted from molded white polypropylene, treated with antimicrobial protection to inhibit bacterial growth and facilitate straightforward cleaning. The tool weighs approximately 0.58 lbs and is designed for commercial-grade performance with a smooth edge for clean slicing and serving. The stainless steel construction is highly resistant to corrosion and staining, suitable for frequent sanitation routines. Dimensions are optimized for ergonomic handling, ensuring ease of use during busy service hours. The W5694 model is provided with an NSF mark, indicating compliance with food safety standards, and operates efficiently within temperature ranges typical of commercial kitchens.

• Dimensions: Blade 2-1/4" x 4-1/2", total weight 0.58 lbs
• Material: Stainless steel blade with molded polypropylene handle
• Sanitation Features: Treated with antimicrobial protection for hygiene
• Construction: Corrosion-resistant stainless steel for longevity
• Certification: NSF compliant
• Usage Environment: Suitable for pastry, pie, and cake service in high-volume settings

What is a commercial pie and cake server

A commercial pie and cake server is a specialized utensil designed for high-frequency use in professional kitchens, bakeries, and catering operations. It typically features a durable stainless steel blade for precise slicing and transferring of baked goods, coupled with ergonomic handles for comfortable handling. The W5694 model from Mundial, with its smooth-edged blade and antimicrobial handle, provides efficient performance in fast-paced foodservice settings, ideal for pastry and bakery departments that prioritize sanitation, durability, and ergonomic design in their utensils.

Top Pie Servers for High-Volume Foodservice Settings

Constructed for durability and precision, the Mundial W5694 pie server performs reliably in high-volume pastry and bakery environments. Its ergonomic handle facilitates comfortable use during extended shifts, while its stainless steel blade ensures clean, smooth slices. Designed for frequent sanitation, this server is suited for bustling kitchens, catering operations, and buffets where efficient pie and cake presentation is critical.

• Operation Type — high-volume pastry and bakery service
• Kitchen Type — busy commercial kitchens and catering facilities
• Foodservice Category — pastry, cake, and pie presentation
• Workload Qualifier — moderate to continuous throughput
• Use Case — efficient portioning and serving of baked goods

Why Choose Mundial W5694

Why Choose Mundial W5694 Pie Server 2-1/4" X 4-1/2" Stainless Steel Blade? This model stands out with a corrosion-resistant stainless steel blade combined with a molded polypropylene handle treated with antimicrobial protection, ensuring longevity and hygiene. Its precise dimensions and smooth edge facilitate seamless serving, making it ideal for demanding bakery and pastry applications, and setting it apart from lesser quality alternatives. The NSF compliance further supports its suitability for commercial use, providing professional-grade performance in high-use settings.

• Compact footprint ideal for crowded pastry stations
• Self-contained design with antimicrobial handle for sanitation
• Precisely sized blade enhances portioning accuracy
• Corrosion-resistant materials ensure long-term durability
• Designed for restaurant-ready performance in busy kitchens