Mundial 5627-12 BR RF 12 Inch 1-1/8 Inch Handle Slicer Knife High Carbon Stain Resistant

The Mundial 5627-12 BR RF Slicer Knife is a commercial-grade slicing tool designed for professional foodservice environments. This 12-inch slicer knife features a high carbon, no-stain steel blade for durability and precision cutting performance. Its 1-1/8-inch-wide handle is molded from white polypropylene, providing a hygienic, antimicrobial-treated grip suitable for frequent sanitation. Built for high-volume slicing tasks, the Mundial slicer knife excels in deli, butcher, and kitchen operations requiring consistent, clean cuts of meats, roasts, and large produce, ensuring optimal workflow efficiency with its sturdy construction and ergonomic design.

Top Mundial 5627-12 BR RF Features

The Mundial 5627-12 BR RF slicer knife offers precise, professional-grade slicing with a high carbon, stain-resistant blade. Designed for intensive use in commercial kitchens, its molded polypropylene handle includes antimicrobial protection for enhanced sanitation. The 12" blade length allows for efficient portioning, while the durable construction supports frequent cleaning and maintenance, making it ideal for large-scale food prep environments.

• High carbon/no stain blade ensures long-lasting sharpness and corrosion resistance
• Molded polypropylene handle with antimicrobial protection simplifies sanitation routines
• 12-inch length with 1-1/8-inch width at handle optimizes slicing capacity and control
• Stainless steel construction for durability suitable for high-volume kitchen workflows
• Lightweight design at 0.42 lbs facilitates ease of handling in busy food prep stations

Perfect for professional kitchens requiring efficient slicing of large items.

5627-12 BR RF Technical Specs

The Mundial 5627-12 BR RF slicer knife features a durable, stainless steel high carbon blade designed for corrosion resistance and extended edge retention. It measures 12 inches in length with a handle width of 1-1/8 inches, constructed from molded white polypropylene with antimicrobial treatment for enhanced sanitation. Weighing only 0.42 pounds, the knife supports ergonomic handling during repetitive use. It is NSF-certified, ensuring compliance with essential food safety standards. This tool supports frequent cleaning routines via manual washing, ideal for high-volume foodservice settings such as delis, butcher shops, and catering operations where precision slicing is required.

• Handle Material: Molded polypropylene with antimicrobial protection
• Blade Material: High carbon stainless steel
• Length: 12 inches
• Weight: 0.42 lbs
• NSF Certified: Yes
• Handle Width: 1-1/8 inches at handle

Blade Compatibility: Manual cleaning with dishwasher-safe options

Intended Use: Slicing large meats, roasts, or produce in high-volume kitchens

Design Traits: Lightweight yet durable construction for continual use

Operational Range: Suitable for foodservice environments demanding frequent sanitation and maintenance

What is a commercial slicer knife?

A commercial slicer knife is a precision cutting instrument designed for high-volume foodservice applications such as delis, butcher shops, and catering kitchens. Constructed with durable stainless steel blades and ergonomically optimized handles, these knives facilitate efficient, clean slicing of meats, cheeses, and large produce. The Mundial 5627-12 BR RF slicer knife demonstrates these features with a 12-inch high carbon, stain-resistant blade and a polypropylene handle with antimicrobial treatment, making it suitable for frequent sanitation. Its robust build and ergonomic design support the needs of busy commercial kitchens requiring consistent, professional results.

Top commercial slicer knives for high-volume foodservice environments

Top commercial slicer knives deliver durable, precision blades with ergonomic handles ideal for high-volume kitchen workflows. Mundial 5627-12 BR RF offers robust construction, antimicrobial handle protection, and a 12-inch blade length suited for consistent slicing in professional food prep spaces involving large-scale meat and produce processing.

• Operation Type — versatile for busy commercial kitchens
• Kitchen Setting — optimal for large-scale food prep stations
• Foodservice Category — suitable for delis and butcher shops
• Workload Qualification — designed for moderate throughput tasks
• Use Case — efficient slicing of roasts, cold cuts, and produce

Why Choose Mundial 5627-12 BR RF?

Compared to similar commercial slicer knives, the Mundial 5627-12 BR RF combines a high-quality, no-stain steel blade with a antimicrobial-treated handle for enhanced sanitation. Its lightweight design supports operator comfort during extended use, while the molded handle provides a secure grip. The knife’s sturdy, corrosion-resistant construction makes it a reliable choice for demanding kitchen environments, boosting operational efficiency and ensuring consistent, clean slices in high-volume food operations.

• Compact 12-inch blade optimizes slicing for large portions
• Lightweight construction reduces operator fatigue during extended use
• Antimicrobial handle enhances sanitation and simplifies cleaning
• Durable stainless steel blade withstands frequent use in commercial kitchens
• Designed for restaurant-ready food prep workflows