Montague Company V136-1E 36 Inch Gas Range with 12 Inch Griddle and Oven 95000 BTU

The Montague Company V136-1E Legend™ Heavy Duty Range Gas 36" is a professional-grade commercial cooking appliance designed for high-capacity foodservice operations. This 36-inch gas range features a robust stainless steel front and sides, ensuring durability and ease of cleaning in demanding environments. It includes a 12" griddle with a 3/4" thick plate for versatile cooking, complemented by two 12" even heat hot tops for precise temperature control. Additionally, the convection oven base provides uniform baking and roasting, making this range suitable for busy kitchens requiring reliable performance and efficient workflow integration. Its 95,000 BTU heat output guarantees powerful heating capacity, optimized for medium-volume commercial applications demanding consistent results.

Montague Company V136-1E Features

The Montague Company V136-1E Legend™ Heavy Duty Range combines high performance with durable construction tailored for commercial kitchen use. Its stainless steel finish ensures longevity and straightforward maintenance, while the combination of a 12" griddle and hot tops allows for diverse cooking tasks. The convection oven offers even baking with precise temperature control, and the unit’s 95,000 BTU heat output supports continuous operation in mid-volume settings. Designed for ease of use, it features manual controls accessible for quick adjustments, making it ideal for restaurant, hotel, and catering applications requiring dependable cooking equipment.

• Powerful heat output: 95,000 BTU for consistent cooking performance
• Robust stainless steel construction: ensures durability and easy maintenance daily
• Integrated convection oven: facilitates even baking and slow roasting
• Versatile surface configuration: includes (1) 12" griddle and (2) 12" hot tops for multitasking
• Adjustable stainless steel legs: provide stability and customizable height for ergonomic workflow

Ideal for medium-volume restaurant kitchens and catering operations needing reliable, multi-function cooking equipment.

Montague Company V136-1E Technical Specs

The Montague Company V136-1E Legend™ Heavy Duty Range operates with a standard 36-inch width and 37.25-inch depth, with a height of 36 inches, fitting seamlessly into most commercial kitchen layouts. It requires a gas supply capable of delivering 95,000 BTU, with standard connection protocols for efficient operation. The unit is constructed with a stainless steel front and sides, with a plate thickness of 3/4 inch, providing robust durability under heavy usage. Its weight is approximately 835 lbs, ensuring stability during high-intensity cooking. The convection oven base is self-contained, offering straightforward installation with no external venting needed. The range complies with multiple safety and performance standards, featuring easy-to-clean surfaces and an accessible control interface for simplified operation. Power specifications include a gas connection with the appropriate manifold pressure, and the unit’s energy consumption aligns with 95,000 BTU/hr performance, suitable for continuous operation in busy settings.

• Electrical Requirements: Gas-powered, 95,000 BTU heat output
• Construction & Finish: Stainless steel front and sides, 3/4" thick plates
• Dimensions: 36" W x 37.25" D x 36" H
• Weight: 835 lbs for stability during high-volume use
• Temperature & Safety: Operating range aligns with standard gas cooking temperatures, safe for commercial environments
• Installation Needs: Requires appropriate gas connection, stable footing, and adequate air circulation

What is a commercial heavy-duty gas range

A commercial heavy-duty gas range is a professional-grade cooking appliance designed for high-capacity kitchens, featuring durable materials like stainless steel, multiple burners or cooking surfaces, and powerful heat output suitable for continuous operation. The Montague Company V136-1E Legend™ Heavy Duty Range Gas 36" is installed in busy restaurant or catering kitchens, offering reliable performance with integrated cooking surfaces and convection oven technology, making it ideal for medium-volume foodservice settings requiring durable, versatile equipment.

Top Heavy Duty Gas Range for Medium-Volume Foodservice Settings

Constructed with durable stainless steel and featuring robust 95,000 BTU heating capacity, the Montague Company V136-1E Legend™ Heavy Duty Range Gas 36" is optimized for medium-volume restaurant and catering kitchens. Its versatile cooking surfaces with manual controls support efficient workflow, making it suitable for professional kitchens with moderate throughput that require dependable, multi-functional commercial kitchen equipment.

• Medium-volume operations — supports efficient workflow in busy kitchens
• Commercial kitchen equipment — durable stainless steel for year-round use
• Versatile cooking surfaces — includes griddle and hot tops for multitasking
• Precise manual control — for accurate temperature adjustments during service
• Standard size Fitment — 36-inch width for seamless kitchen integration

Why Choose Montague Company V136-1E?

Compared to standard commercial ranges, the Montague Company V136-1E Legend™ Heavy Duty Range Gas 36" offers superior construction with a stainless steel exterior, high BTU output for rapid heating, and an integrated convection oven for comprehensive cooking. Its manual controls provide precise, immediate adjustments, improving operational efficiency and product consistency in high-demand foodservice environments.

• Robust stainless steel build enhances longevity and sanitation
• Convection oven facilitates uniform baking and roasting
• High 95,000 BTU heat output supports quick, even cooking
• Versatile surface configuration improves workflow flexibility
• Heavy-duty design withstands continuous use in busy kitchens