Montague Company V136-11 36 Inch Gas Heavy Duty Range with Convection Oven 2 Burner 30000 BTU

The Montague Company V136-11 Legend™ Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-demand foodservice environments. This 36-inch heavy-duty gas range features a robust stainless steel front with durable construction, integrating an open burner section with two 30,000 BTU burners on the right and a versatile hot top with an 18-inch diameter cover on the left. The convection oven base provides consistent heat distribution for baking, roasting, or warming, making it suitable for professional kitchens requiring reliable performance and easy maintenance. With a total input of 135,000 BTU, this range delivers exceptional thermal output for moderate to high-volume culinary operations. Its stainless steel sides, 4-inch flue riser, and steel legs support efficient airflow, safety, and sanitation compliance, ensuring it meets demanding commercial standards.

Montague Company V136-11 Legend™ Heavy Duty Range Gas 36" Features

The V136-11 heavy-duty gas range is engineered for versatile, high-volume cooking in commercial kitchens. Its premium stainless steel construction ensures long-term durability, with easy-to-clean surfaces and accessible components for maintenance. The open burners provide rapid heat and precise control, ideal for busy restaurant operations, while the convection oven offers consistent baking performance. The unit’s robust build supports high throughput, making it suitable for institutional, hotel, or high-capacity catering use. Its integrated hot top provides flexible cooking zones, streamlining workflow and reducing countertop clutter.

• Exceptional heat performance: 30,000 BTU burners for rapid cooking
• Heavy-duty stainless steel: durable, corrosion-resistant, commercial-grade material
• Ease of maintenance: accessible burners and convection oven base for cleaning
• Designed for high throughput: 36-inch width with versatile hot top and burners
• Built-in convection oven: consistent heat distribution for baking and roasting

Ideal for mid-volume restaurant kitchens and catering facilities requiring reliable, performance-oriented cooking equipment.

Montague Company V136-11 Technical Specs

The Montague Company V136-11 heavy-duty range operates on natural gas, with a total BTU input of 135,000. It includes two 30,000 BTU open burners for high-heat cooking and an 18-inch hot top with cover for simmering or additional heat zones. The unit features a convection oven base, providing even heat for baking and roasting applications. Its exterior is finished in stainless steel with stainless steel sides and a 4-inch flue riser for proper ventilation. Dimensions measure 36 inches wide, 37.25 inches deep, and 36 inches high, with a shipping weight of approximately 715 lbs. The range is certified for safety and sanitation with CE, cETLus, and NSF compliance. Designed for durability, it withstands typical kitchen temperatures with operational ranges up to standard cooking tolerances. Maintenance involves straightforward surface cleaning, with accessible burners and oven components, making routine servicing efficient.

• Electrical requirements: Not applicable, gas-fired with standard operation
• Construction & finish: Stainless steel front, sides, and flue riser for longevity
• Dimensions: 36"W x 37.25"D x 36"H; weighs 715 lbs
• Heat output: 135,000 BTU total, with two 30,000 BTU open burners
• Cooling method: Air-cooled ventilation system
• Installation considerations: Adequate clearance for ventilation and maintenance access

What is a commercial heavy-duty gas range

A commercial heavy-duty gas range is a high-capacity cooking appliance designed for professional kitchens, featuring multiple burners and oven modules to support extensive food preparation. The Montague Company V136-11 Legend™ Heavy Duty Range includes two powerful open burners, an 18-inch hot top with a cover, and a convection oven, making it suitable for restaurants, cafeterias, and catering operations that require durable, reliable performance. Its stainless steel construction ensures longevity and easy cleaning, while its integrated design supports high-volume workflows, ideal for medium to large-scale foodservice environments.

Top heavy-duty gas range for moderate-volume commercial foodservice settings

This commercial heavy-duty gas range delivers robust performance and durability ideal for moderate-volume kitchens. Built by Montague Company, the V136-11 is engineered for high throughput with powerful BTU ratings, versatile cooking zones, and an efficient convection oven—perfect for busy restaurant or institutional operations requiring reliable, restaurant-ready kitchen equipment.

• Operation type — moderate-volume restaurant kitchens
• Kitchen setting — professional cooking environments
• Foodservice category — commercial ranges
• Workload qualifier — supporting steady, mid-level throughput
• Use case — versatile cooking with hot top, burners, and oven

Why Choose Montague Company V136-11 Legend™ Heavy Duty Range Gas 36"

Montague Company V136-11 stands out with its heavy-duty stainless steel build, high BTU output, and integrated hot top, offering enhanced durability and performance compared to standard models. Its convection oven ensures consistent baking results, while the easy-to-maintain design optimizes operational efficiency in busy kitchens. The unit’s comprehensive features support high-volume cooking tasks with reliable long-term use, making it a top choice for demanding commercial foodservice applications.

• Self-contained design eliminates external ventilation dependencies
• High BTU burners for rapid, consistent heating
• Built with corrosion-resistant stainless steel for longevity
• Versatile hot top enhances workflow flexibility
• Convection oven supports even baking for diverse menus