The Montague Company UFSM-60R Legend™ Char-Broiler is a commercial-grade, 60-inch free-standing gas charbroiler engineered for high-performance foodservice environments. Featuring self-cleaning stainless steel radiants and an adjustable 3-position cast iron Ultra-Flow reversible top grate, this floor model facilitates efficient grilling with consistent heat distribution. Its stainless steel front, top trim, and splash shields enhance durability and sanitation, ensuring reliable operation in demanding kitchens. With a heat output of 190,000 BTU and precise control capabilities, the UFSM-60R is optimized for high-volume restaurant sectors and institutional kitchens requiring robust and versatile charbroiling performance. Its technical design integrates seamlessly into commercial cooking setups, providing superior heat management and ease of maintenance.
Top Montague Company UFSM-60R Features
The UFSM-60R provides high-capacity, professional-grade grilling through stainless steel radiants that ensure even heat distribution and longevity. Its adjustable cast iron grates facilitate customized cooking surfaces while the stainless steel exterior simplifies cleaning routines. Designed for floor-mounted setups, it supports efficient workflow integration in busy kitchens. Constructed from durable materials, it withstands rigorous daily use in high-volume hospitality operations.
- Self-cleaning stainless steel radiants for effortless maintenance
- 60-inch modular design for flexible kitchen layouts
- Robust stainless steel front and splash shields for sanitation
- Adjustable 3-position cast iron Ultra-Flow grates for versatile cooking
- 190,000 BTU heating capacity supports high-volume grilling demands
Ideal for large-scale commercial kitchens or restaurant grill stations requiring durable and efficient charbroiling equipment.
Montague Company UFSM-60R Technical Specs
The Montague Company UFSM-60R features a stainless steel construction with a width of 60 inches and a depth of approximately 33 inches, supporting a weight of 825 lbs. It operates with a 3/4" rear gas connection, inclusive of a pressure regulator, to ensure stable fuel supply. The radiant heating system adopts stainless steel radiants for long-lasting performance and even heat distribution. Operating in temperatures suitable for grilling tasks, it is designed to withstand the demands of continuous commercial use, with dimensions optimized for installation in dedicated cooking stations. This unit’s self-cleaning design promotes sanitation and reduces downtime, while its CE, CSA Star, and CSA Flame certifications affirm compliance with industry safety standards. The stainless steel exterior is finished with a commercial-grade, corrosion-resistant coating, and the unit measures approximately 20.63 inches in height, facilitating ergonomic access for operators. Shipping typically takes 10-12 weeks, supporting projects with advanced planning needs.
- Electrical Requirements: Gas connection, 190,000 BTU capacity supported
- Construction & Finish: Stainless steel exterior with durable, corrosion-resistant finish
- Dimensions: Width: 60", Depth: 33", Height: 20.63"
- Weight: 825 lbs for stable installation and operation
- Maintenance & Cleaning: Self-cleaning radiants for simplified sanitation routines
- Safety & Compliance: CE, CSA Star, CSA Flame certifications ensure industry standards
- Ensure proper venting and clearance for safe installation.
- Gas connection: 3/4" rear inlet with integrated pressure regulator.
- Require 10-12 weeks shipping lead time for order planning.
- Installation needs sufficient airflow and clearance space.
- Use level surface for stable and even grilling performance.
What is a commercial charbroiler?
A commercial charbroiler is a heavy-duty grilling appliance designed for high-capacity foodservice operations, such as restaurants and institutional kitchens. It features a robust construction with stainless steel radiants and a variable heat output suited for grilling meat, vegetables, and other foods. Installed in dedicated cooking stations, the Montague Company UFSM-60R is built for durability, high performance, and ease of cleaning, making it ideal for mid-volume restaurant service and large kitchen environments requiring consistent, efficient grilling at scale.
Top commercial charbroilers for high-volume foodservice environments
Built with high-quality stainless steel and featuring adjustable radiants, Montague Company UFSM-60R charbroilers deliver reliable performance in busy restaurant kitchens. Designed for operation in large-scale foodservice settings, these durable units optimize workflow and enhance product presentation without sacrificing sanitation or maintenance efficiency.
- Operation for high-volume restaurant kitchens
- Built for commercial kitchen environments
- Ideal for mid-scale food preparation stations
- Supports moderate throughput with durable design
- Perfect for grilling in restaurant contexts
Why Choose Montague Company UFSM-60R?
The Montague Company UFSM-60R distinguishes itself through its rugged stainless steel construction, self-cleaning radiants, and flexible modular design. Its 60-inch surface supports extensive grilling capacity, while durable components ensure longevity in demanding kitchens. Unlike competitive models, this charbroiler’s robust build and precise heat control improve operational efficiency, sanitation, and product consistency across high-volume foodservice operations.
- Self-contained design with stainless steel radiants for longevity
- Modular setup supports flexible kitchen configurations
- High BTU output for rapid, consistent grilling
- Corrosion-resistant exterior facilitates sanitation routines
- Enhanced durability suits demanding commercial environments
