The Montague Company UFSM-36R Legend™ Char-Broiler is a commercial-grade, 36-inch free-standing gas charbroiler designed for high-performance cooking applications in restaurant, catering, and institutional environments. Featuring self-cleaning stainless steel radiants and an adjustable 3-position cast iron Ultra-Flow reversible top grate, this charbroiler ensures consistent heat distribution and durable operation. Its stainless steel front, top trim, and splash shields enhance sanitation and ease of maintenance. With a heat output of 114,000 BTU, 25-inch stainless steel legs with undershelf, and a 3/4" rear gas connection with pressure regulator, the UFSM-36R delivers reliable, restaurant-ready performance for medium-volume foodservice operations. Its robust construction and technical features optimize workflow and product presentation in commercial kitchens.
Top Montague Company UFSM-36R Features
The Montague Company UFSM-36R char-broiler offers precise heat control through its adjustable cast iron Ultra-Flow grates, facilitating optimal searing and cooking efficiency. Built with stainless steel radiants and exterior finish, it withstands rigorous commercial use. The self-cleaning design simplifies maintenance, reducing downtime. Its modular construction allows versatile installation in diverse kitchen layouts, supporting seamless workflow. The unit’s 25" width and 490 lbs weight provide stability and durability for high-volume cooking environments.
- Efficient heat distribution: 114,000 BTU output ensures consistent cooking
- Durable construction: stainless steel radiants and exterior finish withstand demanding use
- Self-cleaning radiants: simplifies maintenance for busy commercial kitchens
- Adjustable cast iron grates: supports variable cooking needs with 3-position setting
- Modular free-standing design: easy integration into established kitchen workflows
Ideal for mid-volume restaurant cooking and catering operations requiring reliable, high-capacity broiling.
Montague Company UFSM-36R Technical Specs
The Montague Company UFSM-36R charbroiler features a 36-inch width with a depth of 32.88 inches and height of 20.63 inches, weighing approximately 490 lbs for stability during operation. It is constructed with stainless steel front and exterior finish, and stainless steel radiants with tilting cast iron grids designed for durability and even heat distribution. The unit operates on 3/4" rear gas connection, supplied with a pressure regulator for safety and performance. Its energy output of 114,000 BTU ensures robust searing and cooking efficiency, while the self-cleaning stainless steel radiants reduce maintenance time. The product is NSF, CSA Star, CSA Flame, and CE approved, constructed for demanding commercial use, and designed to integrate seamlessly into foodservice kitchens. Dimensions support flexible installation in various kitchen layouts, and its stainless steel exterior facilitates thorough cleaning and sanitation.
- Electrical Requirements: Not electric; gas-powered with 3/4" rear connection and pressure regulator
- Construction: Stainless steel front, exterior finish, radiants, and tilting cast iron grid
- Dimensions: Width 36", Depth 32.88", Height 20.63", Weight 490 lbs
- Operational features: Self-cleaning stainless steel radiants, adjustable grates, modular free-standing setup
- Certifications: NSF, CSA Star, CSA Flame, CE for safety and sanitation compliance
- Usage scenarios: Medium-volume commercial kitchens, catering, institutional foodservice
What is a commercial charbroiler?
A commercial charbroiler is a heavy-duty cooking appliance designed for high-capacity grilling with characteristic open-flame or radiant heat systems. The Montague Company UFSM-36R Legend™ Char-Broiler is a 36-inch, gas-powered, floor-model unit equipped with stainless steel radiants and a tilting cast iron grid for enhanced durability and cooking uniformity. Installed in professional kitchens, it delivers precise heat for searing meats, vegetables, and more, making it suitable for mid-volume restaurant service and catering environments. Its rugged construction and self-cleaning radiants support efficient operation and hygiene standards in demanding foodservice facilities.
Top commercial charbroiler for mid-volume restaurant kitchens
Built with robust stainless steel construction, the Montague Company UFSM-36R provides durable, restaurant-ready performance designed for medium-volume foodservice operations, supporting efficient grilling workflows. Its self-cleaning radiants and adjustable grates ensure precise heat control and ease of maintenance in commercial kitchens.
- Operation type — suitable for mid-volume restaurant kitchens
- Kitchen type — ideal for compact commercial spaces
- Foodservice category — supports grilling in restaurant, catering, hospitality
- Workload qualifier — moderate throughput for daily high-capacity cooking
- Use case — supports high-quality searing and grilling needs
Why Choose Montague Company UFSM-36R?
Compared to alternative models, the Montague Company UFSM-36R char-broiler stands out with its self-cleaning stainless steel radiants, modular free-standing design, and superior heat output. Its durable construction and versatile features support high-volume cooking, simplified maintenance, and seamless integration into busy commercial kitchens, ensuring reliable performance and operational efficiency.
- Self-contained with efficient 114,000 BTU heat output for high performance
- Modular design allows flexible installation in various kitchen layouts
- Stainless steel radiants and exterior resist wear, corrosion, and facilitate cleaning
- Adjustable grates support diverse cooking styles and loads
- Certified for safety and sanitation including NSF, CSA Star, and CE standards
