The Montague Company UFSM-24R Legend™ Char-Broiler is a commercial-grade 24" free-standing gas charbroiler designed for high-performance cooking in professional kitchens. Featuring self-cleaning stainless steel radiants, it delivers consistent heat distribution and ease of maintenance. This floor model includes an adjustable 3-position cast iron Ultra-Flow reversible top grate, stainless steel front, top trim, and splash shields, making it suitable for mid-volume restaurant operations requiring durable and efficient grilling solutions. Its 76,000 BTU output and precise control capabilities support demanding cooking workflows, ensuring optimal product presentation and throughput.
Montague Company UFSM-24R Legend™ Features
The UFSM-24R Char-Broiler is built with stainless steel radiants and a tilting cast iron grid, providing uniform heat and durability in intense commercial fryers. Its modular design allows seamless integration into various kitchen layouts, while the self-cleaning radiants simplify regular maintenance. Precision heat control supports consistent grilling, and the robust construction withstands daily heavy use in busy foodservice environments, enhancing workflow efficiency with minimal downtime.
- Self-cleaning stainless steel radiants: Facilitates quick, hygienic maintenance in high-demand kitchens.
- Adjustable 3-position cast iron Ultra-Flow grate: Ensures precise grilling and versatile food placement.
- Stainless steel exterior and front: Provides corrosion resistance and long-term durability.
- 76,000 BTU heat output: Supports robust cooking capacity for medium-volume foodservice settings.
- Modular, free-standing design: Enables flexible kitchen layout integration with minimal footprint.
Ideal for establishments requiring consistent high-temperature grilling with ease of maintenance and operational flexibility.
Montague Company UFSM-24R Technical Specs
The UFSM-24R Char-Broiler from Montague Company operates with a 24-inch width and 11-24 inch adjustable radiants, powered by a 76,000 BTU gas heating system. It requires a 3/4" rear gas connection with a pressure regulator included. The frame features stainless steel front and top trim, with a tilting cast iron grid and NSF, CSA Star, CSA Flame, and CE standards compliance. Weighing 430 lbs, its construction incorporates high-grade stainless steel, ensuring longevity in high-volume commercial kitchens. The unit measures 24" wide, 33" deep, and stands 20.63" tall, providing substantial capacity and ease of cleaning. It allows for direct installation on the countertop or dedicated appliance mounting, supporting a variety of kitchen workflows. The self-cleaning radiant system simplifies sanitation while supporting sustained use in retail or restaurant operations.
- Electrical Requirements: Gas-powered, no electrical connection needed.
- Cooling Method: Air-cooled radiants for efficient heat management.
- Construction & Finish: Stainless steel with corrosion-resistant exterior in polished finishes.
- Product Capacity: 76,000 BTU maximum heat output for consistent grilling.
- Dimensions: 24" width x 32.88" depth x 20.63" height with a weight of 430 lbs.
- Installation: Requires 3/4" rear gas connection, dedicated clearance, and ventilation.
- Cleaning & Maintenance: Self-cleaning system reduces manual upkeep, with disassembly for radiants.
- Usage Compatibility: Designed for gas operations, supporting continuous heavy-duty workloads.
- Safety & Ergonomics: Rugged construction with stainless steel surfaces for easy sanitation.
- Included Accessories: Pressure regulator and splash shields.
What is a commercial Charbroiler?
A commercial charbroiler is a heavy-duty gas or electric cooking appliance designed for high-temperature grilling in professional kitchens. The Montague Company UFSM-24R Legend™ Char-Broiler features stainless steel radiants and a tilting cast iron grid, suitable for medium-volume foodservice environments such as restaurants and cafeterias. Installed in Floor Models, it provides precise heat control and efficient cleaning, making it ideal for supporting demanding grilling applications and ensuring consistent product quality across a variety of operational settings.
Top commercial Charbroilers for medium-volume foodservice settings
Built with durable stainless steel and versatile design, the Montague Company UFSM-24R is tailored for operational efficiency in medium-volume kitchens, supporting consistent grilling and ease of maintenance in restaurant and cafeteria foodservice operations.
- Operation_type — suitable for medium-demand restaurant kitchens
- Kitchen_type — ideal for compact, high-capacity spaces
- Foodservice_category — supportive for restaurant, cafeteria, and institutional use
- Workload_qualifier — manages moderate throughput efficiently
- Use_case — optimized for consistent high-temperature grilling in commercial kitchens
Why Choose Montague Company UFSM-24R
Designed for durability and performance, the UFSM-24R Legend™ Char-Broiler offers a robust stainless steel build, self-cleaning radiants, and precise heat control, distinguishing it from similar models. Its modular design simplifies integration into various kitchen layouts, reducing downtime and supporting high-volume throughput. The unit’s heavy-duty construction withstands daily commercial use, promoting efficiency and sanitation in professional foodservice environments.
- Self-contained gas system with integrated pressure regulator
- Constructed entirely from high-grade stainless steel for longevity
- Modular design for flexible kitchen installation
- Efficient self-cleaning radiants reduce sanitation time
- Powerful 76,000 BTU output supports continuous cooking demands
