The Montague Company TD-16 Technostar Fryer Drain Cabinet 16" Storage Base With Drain Pan is a commercial-grade accessory designed to facilitate efficient oil drainage and storage in professional foodservice environments. Crafted with all stainless steel exterior and sides, this drain cabinet offers durability and corrosion resistance essential for high-volume frying stations. Its 16-inch width and 38-inch height optimize kitchen workflow by providing accessible storage and integrated drainage, ideal for fast-paced commercial kitchens utilizing fryers such as the TF40-4. The unit features a drain pan for quick oil disposal and a top drainer section for streamlined maintenance, making it suitable for high-throughput fryer setups in restaurants and catering operations.
Top Montague Company TD-16 Features
The Montague Company TD-16 fry station drain cabinet provides precise oil management with a stainless steel drain pan and storage base, designed specifically for commercial fryer setups. Its durable construction ensures longevity under daily use, while its adjustable stainless steel legs enable stable positioning on uneven floors. Easy to clean and maintain, this unit supports efficient workflow in busy kitchens, integrating seamlessly with existing fryer equipment to reduce downtime and improve sanitation. Its 16-inch design accommodates compact spaces while delivering robust performance and reliable drainage for high-volume frying operations.
- Durable stainless steel construction for longevity and corrosion resistance
- Integrated drain pan simplifies oil disposal and cleanup
- 6-inch adjustable legs for stable installation on uneven surfaces
- 16-inch width fits tight kitchen spaces with ease
- Designed for use with fryer TF40-4 for optimized workflow integration
Best suited for high-capacity frying stations in commercial kitchens requiring efficient oil management.
Montague Company TD-16 Technical Specs
The Montague Company TD-16 Fryer Dump Station features a robust all stainless steel exterior finished in a sleek, professional-grade surface resistant to corrosion and stains. Measuring 16 inches wide by 29.5 inches deep and standing at 38 inches high, it provides a stable platform with a weight of 175 pounds, ensuring durability in busy kitchen environments. The drain pan integrated within the top drainer section simplifies oil disposal, while the unit's construction supports demanding cleaning routines. This model is designed for compatibility with heavy-duty fryers like the TF40-4, and its all stainless steel finish supports hygienic food safety standards. The unit is shipped disassembled, requiring installation, with adjustable legs included for leveling on uneven floors.
- Width: 16 inches
- Height: 38 inches
- Depth: 29.5 inches
- Weight: 175 lbs
- Material: All stainless steel exterior finish
- Legs: 6-inch adjustable stainless steel legs (sold with fryer TF40-4)
- Drain pan: Integrated for oil disposal
- Applications: Commercial fryer setups with high oil turnover
What is a commercial fry station drain cabinet
A commercial fry station drain cabinet is a specialized kitchen component designed for high-volume frying environments to facilitate efficient oil drainage, storage, and disposal. It typically features stainless steel construction, integrated drain pans, and stable mounting options. The Montague Company TD-16 is installed in fry stations to manage hot oil safely and improve workflow. It is ideal for restaurant kitchens and large-scale foodservice operations that require consistent oil management in busy frying areas to ensure sanitation and operational efficiency.
Top Fryer Drain Cabinets for Foodservice Environments
Designed for high-volume fryer stations, these durable units from Montague ensure reliable oil drainage and storage with robust stainless steel construction, supporting efficient kitchen workflows and cleanliness. Built for operation in demanding commercial cooking environments, these cabinets are optimal for restaurant and catering operations implementing moderate fry volumes with immediate access for maintenance.
- Operation Type — high-capacity commercial cooking facilities
- Kitchen Setting — compact restaurant and cafeteria kitchens
- Foodservice Category — frying stations and oil management
- Workload Qualifier — moderate throughput for daily fry cycles
- Use Case — streamline grease disposal and minimize cleanup time
Why Choose Montague Company TD-16?
Compared to other fry station drainage solutions, the Montague Company TD-16 offers superior stainless steel durability, a seamless integrated drain pan, and compatibility with the TF40-4 fryer for optimized workflow. Its sturdy construction, stable adjustable legs, and compact footprint support efficient operation and hygiene in busy commercial kitchens, ensuring longevity and ease of maintenance in high-demand frying environments.
- Self-contained design reduces installation complexity
- All stainless steel construction enhances sanitation and longevity
- Integrates seamlessly with Montague fryers for efficient workflow
- Compact 16-inch width suitable for tight kitchen layouts
- Supports high-volume oil management for restaurant environments
